1

Beef Executive Jobs (NOW HIRING)

Executive Sous Chef, Grill

Las Vegas, NV

$62K - $79K/yr

Executive Sous Chef - Hot Grill & Steak Program | WAKUDA About WAKUDA WAKUDA is an immersive ... Oversee Wagyu and specialty beef fabrication, portioning,trimming, and yield control. * Manage dry ...

Executive Sous Chef, Grill

Las Vegas, NV · On-site

$62K - $79K/yr

Executive Sous Chef - Hot Grill & Steak Program | WAKUDA About WAKUDA WAKUDA is an immersive ... Oversee Wagyu and specialty beef fabrication, portioning,trimming, and yield control. * Manage dry ...

Executive Chef

Bloomfield, MI · On-site

$90K - $100K/yr

As the Executive Chef, you will be responsible for leading and mentoring the back-of-house team ... Since our inception in 2001, Eddie Merlot's Prime Aged Beef and Seafood has become a beacon of ...

Apply Early

Executive Chef

Bloomfield, MI · On-site

$90K - $100K/yr

As the Executive Chef, you will be responsible for leading and mentoring the back-of-house team ... Since our inception in 2001, Eddie Merlot's Prime Aged Beef and Seafood has become a beacon of ...

Executive Chef

Chicago, IL · On-site

$80K - $100K/yr

As the Executive Chef, you will be responsible for leading and mentoring the back-of-house team ... Since our inception in 2001, Eddie Merlot's Prime Aged Beef and Seafood has become a beacon of ...

Senior Copywriter At Certified Angus Beef , were looking for a Senior Copywriter who knows how to ... Ghostwrite for coworkers, including directors and executives, plus other business leaders * Create ...

Apply Early

Senior Copywriter At Certified Angus Beef , we're looking for a Senior Copywriter who knows how to ... Ghostwrite for coworkers, including directors and executives, plus other business leaders * Create ...

Senior Copywriter At Certified Angus Beef ® , we're looking for a Senior Copywriter who knows how ... Ghostwrite for coworkers, including directors and executives, plus other business leaders * Create ...

Line Cook

Wooster, OH · On-site

$13.75 - $17.25/hr

Apply deep knowledge of beef cuts and fabrication to cook and present a range of larger cuts (subprimals) with precision. * Assist the Executive team in developing seasonal recipes and testing new ...

Line Cook

Wooster, OH · On-site

$13.75 - $17.25/hr

Apply deep knowledge of beef cuts and fabrication to cook and present a range of larger cuts (subprimals) with precision. * Assist the Executive team in developing seasonal recipes and testing new ...

Line Cook

Wooster, OH · On-site

$13.75 - $17.25/hr

Apply deep knowledge of beef cuts and fabrication to cook and present a range of larger cuts (subprimals) with precision. * Assist the Executive team in developing seasonal recipes and testing new ...

Apply Early

With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... The Executive Sous Chef will support culinary excellence, lead and develop a talented kitchen team ...

With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... The Executive Sous Chef will support culinary excellence, lead and develop a talented kitchen team ...

Executive Chef Caviar Club | Fort Lauderdale, FL Compensation: $120,000-$140,000 base salary ... Prime & dry-aged beef programs,Wagyu (domestic & Japanese A5),Whole fish & premium seafood (Dover ...

Apply Early

$60K - $77K/yr

... Wagyu beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The Opportunity We are looking for an Executive Sous Chef to assist the Executive Chef and ...

Executive Sous Chef

Seattle, WA · On-site

$74K - $94K/yr

... Wagyu beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The Opportunity We are looking for an Executive Sous Chef to assist the Executive Chef and ...

next page

Showing results 1-20

Beef Executive information

See salary details

$26.5K

$93.6K

$184K

How much do beef executive jobs pay per year?

As of Jul 2, 2026, the average yearly pay for beef executive in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Beef jobs? The most popular types of Beef jobs are:
Director of Beef Center of Excellence BS4981

Director of Beef Center of Excellence BS4981

Oklahoma State University

Stillwater, OK

$44K - $60K/yr

Other

Posted 14 days ago


Oklahoma State University rating

7.3

Company rating: 7.3 out of 10

Based on 63 frontline employees who took The Breakroom Quiz

317th of 544 rated colleges and universities


Job description

Director of Beef Center of Excellence BS4981

Apply now Job no: 494508
Work type: Staff Full-time
Location: Stillwater
Categories: Executive/Administrative/Managerial

Campus

OSU-Stillwater

Contact Name & Email

Jane Carpenter, jane.carpenter@okstate.edu

Work Schedule

Monday through Friday, 8:00am-5:00pm with occasional evenings and weekends.

Appointment Length

Regular Continuous/Until Further Notice

Hiring Range

Commensurate with education and experience

Special Instructions to Applicants

For full consideration, please include a resume, cover letter and contact information for three professional references.

About this Position

Oklahoma State University invites applications for the inaugural Director of the Beef Center of Excellence, a newly established virtual center dedicated to advancing cross-disciplinary research, extension, and engagement across the beef cattle industry. The Director will serve as the founding leader of this initiative, building the center from the ground up and positioning OSU as a national hub for beef cattle innovation and collaboration. This is a unique opportunity for a visionary leader with deep ties to the beef industry to shape a program that spans the full supply chain.

Primary Responsibilities

Leadership & Strategic Direction

  • Work with the Beef Center of Excellence advisory board, administration, faculty, and staff to develop overall vision and strategic planning for the Beef Center of Excellence
  • Develop and execute a long-range plan for center growth, programming, and impact
  • Represent the center internally across OSU colleges, OSU Extension, and experiment stations, and externally with industry, government, and academic partners

Stakeholder Engagement

  • Build and sustain relationships with producers, packers, feeders, breed associations, commodity groups, and other stakeholders throughout the beef supply chain
  • Serve as a liaison between the beef industry and OSU's research and extension communities
  • Coordinate and facilitate industry advisory groups, ensuring meaningful industry input into center priorities and programming, and work closely with the Beef Center of Excellence advisory board

Teaching, Research, and Extension Coordination

  • Identify and catalyze cross-disciplinary research opportunities that address critical needs in beef production, sustainability, food safety, economics, and market development
  • Collaborate with faculty across OSU Agriculture to develop coordinated research and extension programming
  • Support the translation of research findings into practical tools, resources, and recommendations for industry audiences through OSU Extension
  • Maintain a cohesive collections of resources that can be deployed to fund impactful and cutting-edge research and outreach  
  • Develop innovative programs and curriculum to train students to be leaders in the beef industry
    Fundraising & Development
  • Lead fundraising efforts for the center, including cultivating donor relationships, pursuing corporate partnerships, and identifying grant opportunities
  • Work closely with the OSU Foundation advancement staff to develop and execute a fundraising strategy aligned with center goals to include endowed chair positions and advisory board membership cultivation
  • Steward existing donors and industry partners to support long-term investment in the center

Communications & Outreach

  • In coordination with the office of communications and marketing in OSU Agriculture, develop a communications strategy that elevates the center's visibility and impact with both industry and academic audiences
  • Represent OSU and the Beef Center of Excellence at regional, national, and international beef industry events and conferences

About the Beef Center of Excellence
The Beef Center of Excellence is a virtual, cross-disciplinary center at Oklahoma State University designed to integrate expertise from across the university and the beef supply chain. The center's mission is to address the most pressing challenges and opportunities facing the beef industry through coordinated research, extension, education, and industry engagement. Oklahoma State University is home to one of the nation's premier animal science programs and has a long tradition of partnership with Oklahoma's beef cattle industry. For more information, visit: https://agdivision.okstate.edu/animal-excellence

There are lots of great reasons to work at OSU, check out our great benefits and eligibility at https://hr.okstate.edu/prospective-ee.html

Required Qualifications
  • Bachelor's in animal science, agricultural business, agricultural communications, economics, range science, entomology or a related field
    (degree must be conferred on or before agreed upon start date)
  • Minimum of 7 years of progressive experience in the beef industry, agricultural research administration, extension, or a closely related field
       Demonstrated experience in stakeholder engagement, partnership development, or industry relations

Skills, Proficiencies, and/or Knowledge:

  • Strong communication and interpersonal skills, with the ability to work effectively across academic, industry, and policy audiences
  • Proven ability to manage complex, multi-stakeholder initiatives
Preferred Qualifications
  •         Master's or doctoral degree in a relevant field
  •         Experience in fundraising, development, or grant writing
  •         Familiarity with agricultural research and extension programs
  •         Existing relationships within the Oklahoma and national beef industry

Advertised: 17 Jun 2026 Central Daylight Time
Applications close:

Back to search results Apply now Refer a friend

Whatsapp Facebook LinkedIn Email App

What Oklahoma State University employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom