San Francisco, CA · On-site
We're looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor - from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium ...
San Francisco, CA · On-site
We're looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor - from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium ...
$24/hr
Cook and plate dishes that meet the high standards of our smokehouse Master the craft of BBQ: brisket, ribs, smoked chicken, and scratch-made sides Work closely with the Head Chef to bring recipes ...
$24/hr
Cook and plate dishes that meet the high standards of our smokehouse Master the craft of BBQ: brisket, ribs, smoked chicken, and scratch-made sides Work closely with the Head Chef to bring recipes ...
San Francisco, CA · On-site
As a Kitchen Chef at IPOT.FOOD, you will play a vital role in food preparation, kitchen leadership ... Prepare, cook, and present hotpot and BBQ menu items consistently according to recipes and ...
San Francisco, CA · On-site
As a Kitchen Chef at IPOT.FOOD, you will play a vital role in food preparation, kitchen leadership ... Prepare, cook, and present hotpot and BBQ menu items consistently according to recipes and ...
Brewster, WA · On-site
Head Chef/ BBQ Centric focus We're looking to add experienced pit master's to our team. The ideal candidate will have a strong background in barbecue techniques with the fundamentals of butchering ...
Brewster, WA · On-site
Head Chef/ BBQ Centric focus We're looking to add experienced pit master's to our team. The ideal candidate will have a strong background in barbecue techniques with the fundamentals of butchering ...
$80K - $100K/yr
Chef de Cuisine Quarters KBBQ Required Years of Experience 5 years or more Job Details Chef de ... BBQ
Quick apply
$80K - $100K/yr
Chef de Cuisine Quarters KBBQ Required Years of Experience 5 years or more Job Details Chef de ... BBQ
$45K - $65K/yr
Chef - Full Time Sugarfire Smoke House | Wentzville, MO Join the vibrant team at Sugarfire Smoke House in Wentzville, where passion for quality BBQ meets a commitment to exceptional service. As a ...
Quick apply
$45K - $65K/yr
Chef - Full Time Sugarfire Smoke House | Wentzville, MO Join the vibrant team at Sugarfire Smoke House in Wentzville, where passion for quality BBQ meets a commitment to exceptional service. As a ...
Boulder, CO · On-site
$74K - $76K/yr
Love BBQ and Tavern Food. Follow instructions and surpass expectations. When Chef is off, be the Chef. Have the pro skills and acumen to lead a team, build culture and execute consistently delicious ...
New
Quick apply
Boulder, CO · On-site
$74K - $76K/yr
Love BBQ and Tavern Food. Follow instructions and surpass expectations. When Chef is off, be the Chef. Have the pro skills and acumen to lead a team, build culture and execute consistently delicious ...
New
South Miami, FL · On-site
$60K - $70K/yr
Sous Chef Live Fire / BBQ Program Were looking for a hands-on Sous Chef who understands fire, respects the craft, and takes pride in doing things the right way. This role is about being in the ...
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South Miami, FL · On-site
$60K - $70K/yr
Sous Chef Live Fire / BBQ Program Were looking for a hands-on Sous Chef who understands fire, respects the craft, and takes pride in doing things the right way. This role is about being in the ...
Mullica Hill, NJ · On-site
$15 - $22/hr
Experienced Cook - 322 BBQ / Red Barn Burgers Location: Mullica Hill, NJ (inside the Old Mill ... Be part of a team led by a CIA-trained chef that genuinely cares about quality * Work with premium ...
Quick apply
Mullica Hill, NJ · On-site
$15 - $22/hr
Experienced Cook - 322 BBQ / Red Barn Burgers Location: Mullica Hill, NJ (inside the Old Mill ... Be part of a team led by a CIA-trained chef that genuinely cares about quality * Work with premium ...
$70K - $85K/yr
We are looking for a sous chef to join our kitchen team! Please apply with a resume and brief cover ... In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO ...
Quick apply
$70K - $85K/yr
We are looking for a sous chef to join our kitchen team! Please apply with a resume and brief cover ... In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO ...
Atlanta, GA · On-site
$47K - $64K/yr
The Sous Chef is expected to manage and lead all aspects of assigned production operations ... Job Functions: 1. Lead the team in the application of Fox Bros BBQ style, practices, culture ...
Atlanta, GA · On-site
$47K - $64K/yr
The Sous Chef is expected to manage and lead all aspects of assigned production operations ... Job Functions: 1. Lead the team in the application of Fox Bros BBQ style, practices, culture ...
Boulder, CO · On-site
$67K - $70K/yr
Love BBQ and Tavern Food. Follow instructions and surpass expectations. When Chef is off, be the Chef. Have the pro skills and acumen to lead a team, build culture and execute consistently delicious ...
Boulder, CO · On-site
$67K - $70K/yr
Love BBQ and Tavern Food. Follow instructions and surpass expectations. When Chef is off, be the Chef. Have the pro skills and acumen to lead a team, build culture and execute consistently delicious ...
$24/hr
... BBQ: brisket, ribs, smoked chicken, and scratch-made sides • Work closely with the Head Chef to ... bring recipes and specials to life • Keep your station organized, clean, and running tight during ...
Quick apply
$24/hr
... BBQ: brisket, ribs, smoked chicken, and scratch-made sides • Work closely with the Head Chef to ... bring recipes and specials to life • Keep your station organized, clean, and running tight during ...
Atlanta, GA · On-site
$47K - $64K/yr
The Sous Chef is expected to manage and lead all aspects of assigned production operations ... Job Functions: 1. Lead the team in the application of Fox Bros BBQ style, practices, culture ...
Atlanta, GA · On-site
$47K - $64K/yr
The Sous Chef is expected to manage and lead all aspects of assigned production operations ... Job Functions: 1. Lead the team in the application of Fox Bros BBQ style, practices, culture ...
$70K - $75K/yr
Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant, renowned for great food, outstanding service, and a commitment ...
Quick apply
$70K - $75K/yr
Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant, renowned for great food, outstanding service, and a commitment ...
$38.46 - $48.08/hr
Chef de Cuisine Quarters KBBQ Required Years of Experience 5 years or more Job Details Chef de ... BBQ part of Sixth Avenue Hospitality, please visit
$38.46 - $48.08/hr
Chef de Cuisine Quarters KBBQ Required Years of Experience 5 years or more Job Details Chef de ... BBQ part of Sixth Avenue Hospitality, please visit
$44K - $59K/yr
Kansas City's award-winning BBQ is now in Lawrence! Join our new location in Lawrence, Kansas, and ... The Sous Chef is responsible for maintaining exceptional food quality and cleanliness, ensuring ...
$44K - $59K/yr
Kansas City's award-winning BBQ is now in Lawrence! Join our new location in Lawrence, Kansas, and ... The Sous Chef is responsible for maintaining exceptional food quality and cleanliness, ensuring ...
$13.50 - $18/hr
Smokey also competes in many cooking and BBQ competitions. He is the only chef to have won Three Grand Champion titles in Chicago at the Food Arts Magazine/ Share Our Strength National Championships ...
Quick apply
$13.50 - $18/hr
Smokey also competes in many cooking and BBQ competitions. He is the only chef to have won Three Grand Champion titles in Chicago at the Food Arts Magazine/ Share Our Strength National Championships ...
$76K - $97K/yr
In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO ... Chef Corey Lee, please visit
$76K - $97K/yr
In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO ... Chef Corey Lee, please visit
Groveland, CA · On-site
$16.90/hr
BBQ Cooks work with our talented Executive Chef and Production Sous Chef to deliver outstanding, freshly prepared cuisine for our nightly pool side BBQ. The Lodges pride themselves in serving fresh ...
Groveland, CA · On-site
$16.90/hr
BBQ Cooks work with our talented Executive Chef and Production Sous Chef to deliver outstanding, freshly prepared cuisine for our nightly pool side BBQ. The Lodges pride themselves in serving fresh ...
$32K - $39.5K
1% of jobs
$39.5K - $46.9K
2% of jobs
$46.9K - $54.4K
5% of jobs
$54.4K - $61.8K
10% of jobs
$65.9K is the 25th percentile. Wages below this are outliers.
$61.8K - $69.3K
13% of jobs
$69.3K - $76.7K
16% of jobs
The median wage is $78.2K / yr.
$76.7K - $84.2K
16% of jobs
$89.5K is the 75th percentile. Wages above this are outliers.
$84.2K - $91.6K
17% of jobs
$91.6K - $99.1K
11% of jobs
$99.1K - $106.5K
6% of jobs
$106.5K - $114K
3% of jobs
$32K
$79.3K
$114K
To thrive as a BBQ Chef, you need strong culinary skills in smoking, grilling, and roasting meats, along with a solid understanding of food safety and sanitation regulations. Experience with commercial-grade smokers, grills, thermometers, and, in some cases, certification in food handling or culinary arts is highly beneficial. Creativity, attention to detail, teamwork, and the ability to handle a fast-paced environment are key soft skills that set candidates apart. These skills ensure the delivery of high-quality dishes, maintain safety standards, and help build a positive dining experience for guests.
BBQ Chefs often face challenges such as managing consistent cooking temperatures across large batches of meat, maintaining equipment in top condition, and ensuring that foods are smoked or grilled evenly under time constraints. Working in a BBQ kitchen can be physically demanding due to high heat and long shifts, especially during peak hours or large events. Teamwork is essential, as coordination with prep cooks, servers, and management helps ensure smooth service. However, overcoming these challenges can be very rewarding, offering valuable experience and opportunities for professional growth within the culinary industry.
A BBQ Chef specializes in preparing and cooking grilled, smoked, or barbecued meats and other dishes. They manage grilling equipment, season and marinate meats, and ensure food is cooked to perfection. In addition, they may create signature sauces, maintain food safety standards, and oversee kitchen staff. BBQ Chefs often work in restaurants, catering services, or food trucks, bringing bold flavors and expert grilling techniques to customers.
Full-time
Re-posted 19 days ago
