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Barback Trainee Jobs (NOW HIRING)

... Bartender Training Manual * Identifies areas of need within the beverage service and bar area and ... Assists in the completion of and adherence to the staff training program of trainees in the ...

... Bartender Training Manual * Identifies areas of need within the beverage service and bar area and ... Assists in the completion of and adherence to the staff training program of trainees in the ...

Continuously develop and train the bartending staff. * Follow any/all assigned training schedules ... Provide feedback to trainees and management on training progress. Follow any/all assigned training ...

Continuously develop and train the bartending staff. * Follow any/all assigned training schedules ... Provide feedback to trainees and management on training progress. Follow any/all assigned training ...

... Bartender Training Manual * Identifies areas of need within the beverage service and bar area and ... Assists in the completion of and adherence to the staff training program of trainees in the ...

... Bartender Training Manual * Identifies areas of need within the beverage service and bar area and ... Assists in the completion of and adherence to the staff training program of trainees in the ...

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Barback Trainee information

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How much do barback trainee jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for barback trainee in the United States is $13.37, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.62 per hour, depending on experience, location, and employer.

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What are the most commonly searched types of Barback jobs?

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For Barback Trainee jobs, the most frequently searched job titles are:

RESTAURANT MANAGEMENT

Beverly Hills, CA • On-site

Hillstone Restaurant Group
Food Services and Drinking Places • 1 - 5K employees

Full-time

Re-posted 13 hours ago


Job description

The journey begins in one of our restaurants. Over the course of four months, each candidate will receive hands-on experience as a server, bartender, greeter, prep/line chef, and more. Interspersed with these duties are frequent manager shifts, including work with our restaurant accountant, Culinary Manager and General Manager.

Finally, manager trainees will complete a series of advanced projects in strategic areas including operations, systems, human resources and building sales.