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Bar Jobs in Florida (NOW HIRING)

Lessing's Hospitality Group

Bar Manager

Jupiter, FL · On-site

$62K - $80K/yr

Bar Manager Job Duties & Responsibilities: -Oversee the service of beverage operation along with food service & maintain overall responsibility for bar service. -Ensure cash procedures are adhered to ...

Falsetto Hospitality

Bar Manager

Oakland Park, FL

$30K - $100K/yr

Bar Manager Falsetto Hospitality | Fort Lauderdale, FL Compensation: Salary + shifts + tips (high earning potential) Position: Full-time, on-site Benefits: Growth opportunities · Employee dining ...

V Pizza

Bar Manager

Gainesville, FL · On-site

We are looking for an enthusiastic Bar Manager who can provide an excellent drinking experience for our guests. Must have a passion for craft cocktails and the knowledge to back it up. Join the best ...

the Chef Agency

Bar Manager

Vero Beach, FL

$75K - $85K/yr

MDV, 401k, pto, relocation assistance New fine dining restaurant and gourmet market opening seeks an operations-focused Bar Manager who is a modern beverage aficionado to join their team.

American Social

Bar Manager

Fort Lauderdale, FL · On-site

$60K - $70K/yr

The Bar Manager is responsible for the energy center of the Bar & Restaurant. They lead a team of professional bartenders in all aspects of bar and beverage operations. They ensure every guest has a ...

Rosanegra at Brickell LLC

Bar Manager

Miami, FL · On-site

RosaNegra is looking for a dynamic and innovative Bar Manager to take the lead behind the bar and elevate our beverage program to the next level. If you thrive in a fast-paced, vibrant environment ...

Ciccio Restaurant Group

Bar Assistant

Tampa, FL

$14.25 - $17/hr

Our BAR ASSISTANTS are there to elevate the guest's experience and be a supportive role to the bar team. This position includes high energy, positive attitude, an emphasis on guest service and speed ...

Jay Luigi

Bar Assistant

Tampa, FL · On-site

$14.25 - $17/hr

Our BAR ASSISTANTS are there to elevate the guest's experience and be a supportive role to the bar team. This position includes high energy, positive attitude, an emphasis on guest service and speed ...

ASM Global

Bar Captain

Fort Lauderdale, FL

Bar Captain DEPARTMENT: Food & Beverage REPORTS TO: Concessions Manager and Banquet Manager FLSA STATUS: Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live ...

Brightwild

Bar Manager

Key West, FL

Brightwild is seeking a strong, experienced Bar Manager to lead daily operations, elevate service standards, and help drive the continued growth of our bar program and guest experience within one of ...

Brightwild

Bar Manager

Key West, FL · On-site

Brightwild is seeking a strong, experienced Bar Manager to lead daily operations, elevate service standards, and help drive the continued growth of our bar program and guest experience within one of ...

ASM Global

Bar Captain

Fort Lauderdale, FL · On-site

Bar Captain DEPARTMENT: Food & Beverage REPORTS TO: Concessions Manager and Banquet Manager FLSA STATUS: Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live ...

Brightwild

Bar Manager

Key West, FL · On-site

Brightwild is seeking a strong, experienced Bar Manager to lead daily operations, elevate service standards, and help drive the continued growth of our bar program and guest experience within one of ...

Nabulsi Consulting LLC

Bar manager

Saint Petersburg, FL · On-site

$1.3K/wk

Ensures bar is well-stocked and clean. * Tracks customer behavior and sales. * Maintains budget and monitors costs. * Maintains drink recipe documentation. * Oversees planning for special events.

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All JobsBar JobsBar Jobs in Florida

Bar information

See Florida salary details

$13.8K

$41.2K

$64.6K

How much do bar jobs pay per year?

As of Jul 20, 2026, the average yearly pay for bar in Florida is $41,193.00, according to ZipRecruiter salary data. Most workers in this role earn between $29,100.00 and $51,600.00 per year, depending on experience, location, and employer.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

Is 27 too old to start bartending?

There is no age limit to start bartending, and many successful bartenders begin their careers in their late twenties or later. Skills such as customer service, mixology knowledge, and certifications like responsible alcohol service are more important than age. Age should not be a barrier to entering the profession if you are motivated and willing to learn.

What are bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as experienced bartenders, commercial drivers, sales representatives, or skilled trades like electricians and plumbers. These positions typically require relevant experience, certifications, or specialized skills, and may involve long hours or high performance expectations.

What are the key skills and qualifications needed to thrive as a Bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

Can you make $1000 a week bartending?

Bartenders can potentially earn $1,000 or more per week, especially in busy establishments or high-volume venues where tips constitute a significant part of income. Earnings depend on factors such as location, hours worked, skill level, and tipping culture, with experienced bartenders in popular areas often earning higher wages and tips. However, reaching this income level consistently may require working long hours and developing strong customer service skills.

What are the positions in a bar?

Common positions in a bar include bartender, barback, bar manager, and bar supervisor. Bartenders are responsible for serving drinks, while barbacks assist with stock and cleanliness. These roles often require knowledge of drink recipes, customer service skills, and sometimes certifications like responsible alcohol service training.

What Are Different Types of Bar Jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

More about Bar jobs
What are the most commonly searched types of Bar jobs in Florida? The most popular types of Bar jobs in Florida are:
What are popular job titles related to Bar jobs in Florida? For Bar jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Bar jobs in Florida look for? The top searched job categories for Bar jobs in Florida are:
What cities in Florida are hiring for Bar jobs? Cities in Florida with the most Bar job openings:
Bar jobs near you
Infographic showing various Bar job openings in Florida as of July 2026, with employment types broken down into 70% Full Time, 27% Part Time, 2% Temporary, and 1% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $41,193 per year, or $19.8 per hour.
Bar Manager

Bar Manager

Lessing's Hospitality Group

Jupiter, FL • On-site

$62K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 3 days ago

Lessing's Hospitality Group rating

6.8

Company rating: 6.8 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

24th of 67 rated caterers

Job description

Description:
Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs/
Position: Bar Manager
Job Duties & Responsibilities:
-Oversee the service of beverage operation along with food service & maintain overall responsibility for bar service.
-Ensure cash procedures are adhered to and strictly monitored.
-Ensure the bar runs smoothly on a daily basis and are adequately stocked with all necessary goods.
-Lead, inspire, and motivate the team to promote a positive work environment and achieve sales and profits.
-Develop a high end cocktail program using local and seasonal ingredients whenever possible.
-Ensure bar and bar area will always be left cleaned and organized by all bar staff after shifts and at the end of each day.
-Ensure all stocking, side work, prep work and training is done for smooth service and operations at all times.
-Observe performance and encourage improvement where necessary.
-Develop and maintain professional relationships with internal and external customers.
-Train and develop the team to ensure food & beverage services that meet customers' expectations.
-Comply with federal, state, local, and all legislative and licensing requirements.
-Communicates real time with senior management on issues and opportunities.
-Hire, train and terminate all bar staff and insure all operations are fully staffed as needed to have the best quality customer experience and profitability.
-Responsible for weekly liquor costs and inventory.
Qualifications:
-3-5 years experience in restaurant/hospitality management in bar service required.
-Superior customer service and interpersonal skills.
-Strong written and verbal communication skills.
-Flexible with varying schedules to reflect the business needs.
-Must have knowledge of food & beverage preparation and service.
Pay & Perks:
-Salaried pay
-Paid Time Off for Full Time Employees
-401K for Full Time Employees
-Medical, Dental, Vision Benefits for Full-Time Employees
The Company:
Ok, we're gonna keep this quick. Because exceptional quality at lightning fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire'd, perfectly crisp perfection. Sound good? Enjoy the rest of your day.
Salary Range (NY only): $62,400 - $80,000 per year

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