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Bar Supervisor Jobs (NOW HIRING)

Description The Bar Supervisor is responsible for the supervision and success of all SkyPark bar operations, including The Pedal Pub, the Reindeer Room, portable bars, and all restaurant bars serving ...

Bar Supervisor Reports to: General Manager, Gringo Grill + Cantina Schedule: Full-time | Hourly Position Classification: Entry-Level Supervisory Role Position Summary The Bar Supervisor is ...

Bar Supervisor

Skyforest, CA · On-site

$26 - $28/hr

Job Type Full-time Description The Bar Supervisor is responsible for the supervision and success of all SkyPark bar operations, including The Pedal Pub, the Reindeer Room, portable bars, and all ...

$24 - $26/hr

The Bar Supervisor is responsible for the supervision and success of all SkyPark bar operations, including The Pedal Pub, the Reindeer Room, portable bars, and all restaurant bars serving alcohol.

The Bar Supervisor will need to be someone who yearns to cultivate the best guest experience possible with the idea that food and beverage are inseparable. In addition, the Bar Supervisor is ...

Bar Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Food and Beverage Manager/Assistant Food and Beverage Manager FLSA STATUS: Hourly, Non Exempt LEGENDS GLOBAL Legends Global is the premier ...

The Bar Supervisor will need to be someone who yearns to cultivate the best guest experience possible with the idea that food and beverage are inseparable.In addition, the Bar Supervisor is ...

Bar Supervisor Restaurant: Suzu -- Opening Early 2026 Position Type: Full-Time, Supervisory (Salary or Hourly + Tips) Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern ...

Bar Supervisor

Cashiers, NC · On-site

$25 - $30/hr

The Bar Supervisor will need to be someone who yearns to cultivate the best guest experience possible with the idea that food and beverage are inseparable. In addition, the Bar Supervisor is ...

As a Bar Supervisor, you will create delicious drinks while providing warm, professional, and personalized service. You'll play a key role in enhancing the member and guest experience by contributing ...

Bar Supervisor

Washington, DC · On-site

$14 - $15/hr

We are seeking a Bar Supervisor to lead our bar team and deliver exceptional beverage experiences rooted in thoughtful, heartfelt hospitality. This role is ideal for a hands-on leader who is ...

Bar Supervisor

Flagstaff, AZ · On-site

$22/hr

As a Bar Supervisor, you will create delicious drinks while providing warm, professional, and personalized service. You'll play a key role in enhancing the member and guest experience by contributing ...

Job Title Bar Supervisor Department Bar Location THE CUBE Chicago Role Description Working in the barteamyouare responsible forensuring the delivery of ahigh classbar operation. You will lead ...

The Bar Supervisor will need to be someone who yearns to cultivate the best guest experience possible with the idea that food and beverage are inseparable. In addition, the Bar Supervisor is ...

Bar Supervisor

Washington, DC · On-site

$14 - $15/hr

We are seeking a Bar Supervisor to lead our bar team and deliver exceptional beverage experiences rooted in thoughtful, heartfelt hospitality. This role is ideal for a hands-on leader who is ...

The Bar Supervisor will supervise the daily operations of the bar and lounge to achieve customer satisfaction, quality service, compliance with company policies and procedures and federal, state and ...

The Bar Supervisor will supervise the daily operations of the bar and lounge to achieve customer satisfaction, quality service, compliance with company policies and procedures and federal, state and ...

Bar Supervisor

Auburn, AL · On-site

$18.57/hr

The Bar Supervisor will assist the restaurant manager in overseeing and organizing the day-to-day operations of the Bar, to ensure world-class service, food & beverage offerings and to maximize ...

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Bar Supervisor information

See salary details

$18.5K

$55.1K

$86.5K

How much do bar supervisor jobs pay per year?

As of Aug 24, 2026, the average yearly pay for bar supervisor in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is a bar supervisor?

Bar Supervisors are responsible for overseeing the daily operations of a bar, ensuring high standards of customer service, and maintaining a safe and clean environment. They supervise bar staff, manage inventory, handle customer complaints, and ensure compliance with health and safety regulations. Bar Supervisors also help with staff training, scheduling, and may assist with ordering supplies and managing budgets. Their leadership helps maintain smooth service and a positive atmosphere for both staff and patrons.

What are the key skills and qualifications needed to thrive as a bar supervisor?

To thrive as a Bar Supervisor, you need strong knowledge of beverage service, inventory management, and team leadership, usually backed by experience in hospitality and sometimes a relevant certification like a Responsible Service of Alcohol (RSA). Familiarity with point-of-sale (POS) systems, stock control software, and health and safety regulations is essential. Excellent communication, conflict resolution, and organizational skills help you manage staff and ensure a positive customer experience. These skills are crucial for maintaining efficient bar operations, high service standards, and a safe, welcoming environment.

What are some common challenges faced by bar supervisors, and how can they be managed effectively?

Bar Supervisors often encounter challenges such as handling busy shifts, managing staff schedules, and ensuring consistent service quality. Effective communication and strong organizational skills are essential for coordinating team members and addressing customer concerns promptly. Additionally, successful Bar Supervisors stay attentive to inventory management and compliance with health and safety regulations, helping to maintain smooth operations even during peak hours.

What is the difference between Bar Supervisor vs Bartender?

AspectBar SupervisorBartender
CredentialsExperience in bar management, possibly certifications in responsible alcohol serviceFood handler permits, responsible alcohol service certification often required
Work EnvironmentOversees bar operations, manages staff, ensures customer satisfactionPrepares and serves drinks directly to customers, interacts with patrons
Employer & Industry UsageUsed in bars, restaurants, hotels with managerial rolesCommon in bars, nightclubs, restaurants as front-line staff

The main difference between a Bar Supervisor and a Bartender is that the Bar Supervisor oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender primarily focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service and customer interaction, but the supervisor has additional responsibilities related to management and operations.

What cities are hiring for Bar Supervisor jobs?

Cities with the most Bar Supervisor job openings:

Who are the top companies hiring for Bar Supervisor jobs?

The top employers for Bar Supervisor jobs are:

What states have the most Bar Supervisor jobs?

States with the most job openings for Bar Supervisor jobs include:

What are popular job titles related to Bar Supervisor jobs?

For Bar Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Bar Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $55,124 per year, or $26.5 per hour.

$24 - $26/hr

Full-time

Re-posted 29 days ago


Job description

Description

The Bar Supervisor is responsible for the supervision and success of all SkyPark bar operations, including The Pedal Pub, the Reindeer Room, portable bars, and all restaurant bars serving alcohol. This role ensures elevated and consistent service by leading the bar teams, maintaining bar standards, and delivering quality handcrafted cocktails. The Bar Supervisor collaborates with in-house, hosts/hostesses, servers, bartenders, mixologists and event teams to provide unique, memorable beverage experiences for guests. This position works closely with the F&B Managers, Events Manager, and reports directly to the F&B Manager.


This position requires open availability on weekends and holidays. Scheduled shifts will vary based on park hours and event needs. The Bar Supervisor is expected to work the full duration of assigned events, including through closing.


Responsibilities:

  • Ensure exceptional guest service at all SkyPark alcohol service points, including the Pedal Pub, Reindeer Room, restaurant bars, and portable bars for events and weddings.
  • Supervise, train, and schedule bartenders and bar backs for daily operations and special events.
  • Oversee the creation and execution of handcrafted cocktail menus in collaboration with bartenders, mixologists, and the F&B Manager.
  • Ensure all bar areas are properly set up, stocked, and maintained according to SkyPark's standards and individual event requirements.
  • Provide training and ongoing development on craft cocktail preparation, bar presentation, and guest engagement.
  • Work with the bartenders and mixology team to introduce seasonal and themed drink menus, ensuring quality and consistency across all locations.
  • Enforce policies and procedures related to alcohol handling, guest safety, and responsible service.
  • Conduct regular inspections to maintain cleanliness, organization, and compliance with health codes and licensing laws.
  • Maintain accurate documentation including scheduling, attendance variance reports, shift logs, guest feedback, and performance notes.
  • Assist in the ordering, inventory, and vendor coordination of alcohol and cocktail supplies.
  • Participate in tastings, menu planning, and vendor meetings to ensure high-quality beverage offerings.
  • Support and participate in departmental and company training programs.
  • Perform other duties as assigned to support bar and event operations.

Requirements

Qualifications:

  • Minimum 2 years of bartending and bar supervisory experience in a fast-paced, full-service bar environment.
  • Advanced knowledge of handcrafted cocktails, premium spirits, and beverage trends.
  • Experience collaborating with mixologists on custom cocktail menus and event-specific offerings.
  • Excellent organizational, interpersonal, and communication skills.
  • Leadership skills with a passion for coaching, developing, and inspiring team members.
  • Knowledge of Point of Sale (POS) systems and ability to manage bar-related transactions and reporting.
  • Ability to create effective bar schedules, monitor time and attendance, and manage staff performance documentation.
  • Must be able to stand and walk for 8+ hours per shift and lift up to 50 pounds.
  • Must have or be willing to obtain current alcohol service certification as required by law.
  • Reliable attendance and punctuality are essential.


*Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.