Head Chef
Ann Arbor, MI · On-site
$58K - $61K/yr
... fine dining and banquets - Ensure high-quality food preparation and presentation - Maintain ... Requirements:** - Strong background in food service, culinary arts, and kitchen management ...
Head Chef
Ann Arbor, MI · On-site
$58K - $61K/yr
... fine dining and banquets - Ensure high-quality food preparation and presentation - Maintain ... Requirements:** - Strong background in food service, culinary arts, and kitchen management ...
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
Quick apply
The Events Manager will oversee facility usage/scheduling and will manage the facility's non-sports programs, including special events, trade shows, meetings, banquets, and any other programs held.
New
Assistant Banquet Manager The qualified candidate will be capable of managing all aspects of ... of Banquets. * Assigns team members daily tasks and ensures that scheduled tasks are being ...
Assistant Banquet Manager The qualified candidate will be capable of managing all aspects of ... of Banquets. * Assigns team members daily tasks and ensures that scheduled tasks are being ...
Assistant Banquet Manager The qualified candidate will be capable of managing all aspects of ... of Banquets. * Assigns team members daily tasks and ensures that scheduled tasks are being ...
Assistant Banquet Manager The qualified candidate will be capable of managing all aspects of ... of Banquets. * Assigns team members daily tasks and ensures that scheduled tasks are being ...
Marriott Pontiac at Centerpoint - Banquets Server
Pontiac, MI · On-site
$16 - $18/hr
Keep the party moving by managing your time like a pro, delivering speedy service from setup to closing curtain. * Solution Superhero: Handle any bumps in the road with calm and creativity, quickly ...
Marriott Pontiac at Centerpoint - Banquets Server
Pontiac, MI · On-site
$16 - $18/hr
Keep the party moving by managing your time like a pro, delivering speedy service from setup to closing curtain. * Solution Superhero: Handle any bumps in the road with calm and creativity, quickly ...
Marriott Pontiac at Centerpoint - Banquets Server
Pontiac, MI · On-site
$14.25 - $17.75/hr
Keep the party moving by managing your time like a pro, delivering speedy service from setup to closing curtain. * Solution Superhero: Handle any bumps in the road with calm and creativity, quickly ...
Quick apply
Marriott Pontiac at Centerpoint - Banquets Server
Pontiac, MI · On-site
$14.25 - $17.75/hr
Keep the party moving by managing your time like a pro, delivering speedy service from setup to closing curtain. * Solution Superhero: Handle any bumps in the road with calm and creativity, quickly ...
Line Cook - HIGH PAYING!!
$15 - $18.75/hr
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets ... Managers. Follow all policies and procedures, station standards and guidelines, and regulations ...
Line Cook - HIGH PAYING!!
$15 - $18.75/hr
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets ... Managers. Follow all policies and procedures, station standards and guidelines, and regulations ...
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Assistwith inventory management andorderingcleaning supplies, equipment, and operational materials.
Posted today
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Assistwith inventory management andorderingcleaning supplies, equipment, and operational materials.
Posted today
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Assistwith inventory management andorderingcleaning supplies, equipment, and operational materials.
Posted today
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Assistwith inventory management andorderingcleaning supplies, equipment, and operational materials.
Posted today
Catering Assistant
Grand Rapids, MI · On-site
$16 - $17/hr
The Catering Assistant serves as a partner with the Catering Manager. We are ... Sets up, serves, and cleans up at campus banquets, luncheons, coffees, etc. * Transports food ...
Catering Assistant
Grand Rapids, MI · On-site
$16 - $17/hr
The Catering Assistant serves as a partner with the Catering Manager. We are ... Sets up, serves, and cleans up at campus banquets, luncheons, coffees, etc. * Transports food ...
Events & Banquets: o Assist in the planning, setup, staffing, and execution of private and club ... Assist in managing POS setup, cash handling, and shift deposits. Human Resources & Training: o ...
Quick apply
Events & Banquets: o Assist in the planning, setup, staffing, and execution of private and club ... Assist in managing POS setup, cash handling, and shift deposits. Human Resources & Training: o ...
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Excellent time management skills *The hiring process may consist of a phone interview, manager(s ...
New
Partner closely with Banquets, Conference Services, Engineering, Food and Beverage, and Resort ... Excellent time management skills *The hiring process may consist of a phone interview, manager(s ...
New
Server Assistant / Busser
Grand Blanc, MI · On-site
$10.33/hr
Setting up for, and resetting after, clubhouse banquets and events * Putting deliveries away timely ... Time management
Quick apply
Server Assistant / Busser
Grand Blanc, MI · On-site
$10.33/hr
Setting up for, and resetting after, clubhouse banquets and events * Putting deliveries away timely ... Time management
COOK
$17 - $20/hr
... banquets, and special events. Essential Functions * Prepare and cook menu items according to ... Monitor inventory levels and communicate needs to management * Assist with receiving and storing ...
Quick apply
COOK
$17 - $20/hr
... banquets, and special events. Essential Functions * Prepare and cook menu items according to ... Monitor inventory levels and communicate needs to management * Assist with receiving and storing ...
Banquet Houseman Supervisor
Novi, MI · On-site
$21 - $23/hr
This role supports conventions, trade shows, banquets, meetings, and public events by ensuring ... Manage equipment inventory, storage, and movement throughout the facility Conduct pre-event and ...
Banquet Houseman Supervisor
Novi, MI · On-site
$21 - $23/hr
This role supports conventions, trade shows, banquets, meetings, and public events by ensuring ... Manage equipment inventory, storage, and movement throughout the facility Conduct pre-event and ...
... management companies. Our portfolio includes world-renowned Marriott, Hilton, Hyatt and IHG brands ... Lead all pastry and bakery production for restaurants, banquets, weddings, and special events.
... management companies. Our portfolio includes world-renowned Marriott, Hilton, Hyatt and IHG brands ... Lead all pastry and bakery production for restaurants, banquets, weddings, and special events.
... management companies. Our portfolio includes world-renowned Marriott, Hilton, Hyatt and IHG brands ... Lead all pastry and bakery production for restaurants, banquets, weddings, and special events.
... management companies. Our portfolio includes world-renowned Marriott, Hilton, Hyatt and IHG brands ... Lead all pastry and bakery production for restaurants, banquets, weddings, and special events.
Doubletree Lansing - Line Cook
Lansing, MI · On-site
$16 - $20/hr
Prepare food for Banquets, as required, following specifications of Banquet Event Orders. * Prepare ... Attend meetings as required by management. * Perform any other duties as requested by management.
Quick apply
Doubletree Lansing - Line Cook
Lansing, MI · On-site
$16 - $20/hr
Prepare food for Banquets, as required, following specifications of Banquet Event Orders. * Prepare ... Attend meetings as required by management. * Perform any other duties as requested by management.
Banquets Manager information
See Michigan salary details
$20.9K - $25.5K
2% of jobs
$25.5K - $30K
6% of jobs
$30K - $34.6K
10% of jobs
$38.3K is the 25th percentile. Wages below this are outliers.
$34.6K - $39.1K
9% of jobs
$39.1K - $43.7K
9% of jobs
$43.7K - $48.3K
11% of jobs
The median wage is $49.7K / yr.
$48.3K - $52.8K
14% of jobs
$52.8K - $57.4K
15% of jobs
$57.6K is the 75th percentile. Wages above this are outliers.
$57.4K - $61.9K
13% of jobs
$61.9K - $66.5K
7% of jobs
$66.5K - $71K
5% of jobs
$20.9K
$49.6K
$71K
How much do banquets manager jobs pay per year?
As of Aug 7, 2026, the average yearly pay for banquets manager in Michigan is $49,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,400.00 and $59,300.00 per year, depending on experience, location, and employer.
What does a banquets manager do?
A Banquets Manager is responsible for overseeing all aspects of banquet events in hotels, conference centers, or catering venues. They coordinate with clients to understand event requirements, manage staff, and ensure seamless setup, service, and breakdown of events. Their duties also include budgeting, scheduling, and maintaining high standards of food and service quality. Banquets Managers play a key role in delivering a successful and memorable event experience for guests. They often work closely with chefs, event planners, and other departments to ensure everything runs smoothly.
What are some common challenges faced by a banquets manager during large-scale events?
Banquets Managers often encounter challenges such as managing last-minute changes in guest counts, coordinating with multiple vendors, and ensuring seamless communication between kitchen and service staff. Time management is crucial, as events typically follow strict timelines and require quick problem-solving if issues arise. Additionally, maintaining high standards of customer service while overseeing a large team can be demanding, but effective delegation and proactive planning help ensure successful events.
What are the key skills and qualifications needed to thrive as a banquets manager?
To thrive as a Banquets Manager, you need strong organizational skills, event coordination experience, and a background in hospitality management, often supported by a degree or relevant certification. Familiarity with event management software, point-of-sale (POS) systems, and scheduling tools is typically required. Outstanding leadership, communication, and customer service skills are essential to excel in managing teams and client expectations. These skills ensure smooth event execution, high client satisfaction, and efficient team operations in a fast-paced hospitality environment.
What are the most commonly searched types of Banquets jobs in Michigan? The most popular types of Banquets jobs in Michigan are:
What cities in Michigan are hiring for Banquets Manager jobs? Cities in Michigan with the most Banquets Manager job openings:
$58K - $61K/yr
Full-time
Re-posted 8 days ago
Job description
We are seeking a talented and experienced Head Chef to join our team. The ideal candidate will have a passion for culinary excellence, creativity in menu development, and strong leadership skills to oversee kitchen operations.
**Duties:**
- Supervise kitchen staff and coordinate food production activities
- Plan and create innovative menus for various dining options including fine dining and banquets
- Ensure high-quality food preparation and presentation
- Maintain inventory control and order supplies as needed
- Oversee kitchen sanitation and food safety standards
- Collaborate with the hospitality team to deliver exceptional dining experiences
- Manage the restaurant's dietary department to meet diverse customer needs
**Requirements:**
- Strong background in food service, culinary arts, and kitchen management
- Excellent leadership and organizational skills
- Knowledge of industry best practices in menu planning, food costing, and quality control
- Ability to work in a fast-paced environment while maintaining attention to detail
If you are a culinary professional with a passion for creating memorable dining experiences and leading a team to success, we invite you to apply for the Head Chef position with us.