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Baking Manager Jobs in Minnesota (NOW HIRING)

Bakery Clerk

Thief River Falls, MN · On-site

$15 - $16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... mixing, baking, and preparing items for sale. - Package bakery products efficiently and ... standards. - Manage time effectively to complete tasks and meet deadlines in a fast-paced ...

Bakery Clerk

Crookston, MN · On-site

$14 - $16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... mixing, baking, and preparing items for sale. - Package bakery products efficiently and ... standards. - Manage time effectively to complete tasks and meet deadlines in a fast-paced ...

Bakery Clerk

Warroad, MN · On-site

$17.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... mixing, baking, and preparing items for sale. - Package bakery products efficiently and ... standards. - Manage time effectively to complete tasks and meet deadlines in a fast-paced ...

Bakery Clerk

Crookston, MN · On-site

$14 - $16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... mixing, baking, and preparing items for sale. - Package bakery products efficiently and ... standards. - Manage time effectively to complete tasks and meet deadlines in a fast-paced ...

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Production Bakery Lead

Hopkins, MN · On-site

$18 - $23/hr

  • Retirement

  • PTO

Be aware of ingredient inventory and notify management when supplies are running low. * Follow food ... Qualifications: * 2+ years of commercial baking experience. * Experience using commercial mixers ...

New

Be Seen First

Production Bakery Lead

Hopkins, MN · On-site

$18 - $23/hr

  • Retirement

  • PTO

Be aware of ingredient inventory and notify management when supplies are running low. * Follow food ... Qualifications: * 2+ years of commercial baking experience. * Experience using commercial mixers ...

New

Be Seen First

Production Bakery Lead

Hopkins, MN · On-site

$18 - $23/hr

  • Retirement

  • PTO

Be aware of ingredient inventory and notify management when supplies are running low. * Follow food ... Qualifications: * 2+ years of commercial baking experience. * Experience using commercial mixers ...

New

Baker

Lake Park, MN

$12.50 - $16.25/hr

Managing bakery case levels by preparing and baking a variety of baked goods with precision and consistency. * Support catering orders and events by preparing specialty items with timely delivery.

Bakery Assistant Manager

Waconia, MN · On-site

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Help manage staff, including direct reports, inventory, ordering, and maintain a safe, sanitary ... Stay informed about industry trends, customer preferences, and new baking techniques. * Assist in ...

Showing results 41-60

Baking Manager information

What is the difference between Baking Manager vs Pastry Chef?

AspectBaking ManagerPastry Chef
CredentialsFood safety certifications, management experienceCulinary degree or pastry certification
Work EnvironmentBakery, food production facility, or large kitchenBakery, restaurant, or hotel pastry section
Industry UsageOversees baking operations, manages staff, ensures qualityPrepares pastries, desserts, and baked goods, often creatively

The Baking Manager focuses on overseeing baking operations, managing staff, and ensuring product quality, often in larger commercial settings. In contrast, a Pastry Chef specializes in creating pastries and desserts, emphasizing culinary artistry. Both roles require baking knowledge, but the Baking Manager has more managerial responsibilities, while the Pastry Chef concentrates on recipe development and presentation.

What skills and qualifications are needed to be a baking manager?

To thrive as a Baking Manager, you need expertise in baking techniques, inventory management, and food safety regulations, often supported by experience in commercial kitchens and a culinary or baking certification. Familiarity with bakery equipment, point-of-sale systems, and scheduling software is typically required. Strong leadership, time management, and customer service skills help drive team performance and ensure a positive customer experience. These abilities are crucial for maintaining product quality, operational efficiency, and customer satisfaction in a fast-paced bakery environment.

What is a baking manager?

Baking Managers are professionals who oversee the daily operations of a bakery or baking department. Their responsibilities include supervising staff, managing inventory, ensuring quality standards, scheduling production, and maintaining food safety protocols. They may also develop new recipes, train employees, and interact with customers to address complaints or special orders. Baking Managers play a critical role in ensuring baked goods are produced efficiently, safely, and to high standards of quality.

How does a baking manager typically collaborate with other departments in a bakery or food production facility?

A Baking Manager regularly works with purchasing teams to ensure ingredient availability, coordinates with quality control to maintain food safety standards, and communicates with sales or front-of-house staff to align production with customer demand. They also often participate in menu development alongside culinary and marketing teams. Effective collaboration across these departments helps streamline operations, minimize waste, and ensure product consistency.

What are the most commonly searched types of Baking jobs in Minnesota?

The most popular types of Baking jobs in Minnesota are:

What cities in Minnesota are hiring for Baking Manager jobs?

Cities in Minnesota with the most Baking Manager job openings:

Dishwasher/utility

Nothing Bundt Cakes

Minnetonka, MN • On-site

$12.50/hr

Full-time

Re-posted yesterday


Nothing Bundt Cakes rating

5.8

Company rating: 5.8 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries


Job description

Company Description
Celebrate life's special moments with hand-decorated cakes from Nothing Bundt Cakes, adorned with inspired decorations and signature frosting.
Perfect for any occasion, our handcrafted recipes and inspired decorations celebrate special moments with a delightful charm and wit. And with a taste this yummy, we can almost guarantee your cake won't be around for long. So, 'Gather Round' and enjoy!
Job Description
Responsible for washing dishes from the baking and frosting departments and cleaning the bakery. Cleaning includes the floors, walls, bathrooms, shelves, etc. This team member will also assist with folding boxes, labeling containers and assisting other departments as directed.
Qualifications
Responsibilities
• Uphold the NBC image and brand.
• Wash all dishes from the baking and frosting departments.
• Clean bathrooms.
• Keep walls, floors, shelves and surfaces clean.
• Clean refrigerator and cooler units.
• Fold boxes and label containers as directed.
• Take out trash/boxes.
• Clean floor drains.
• Assist baker and froster as directed.
• Clean windows.
• Service grease trap or notify manager when service is needed.
Additional Information
Position starts at $12.50/hr

What Nothing Bundt Cakes employees say

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