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Baking Internships Jobs (NOW HIRING)

Cafe Coordinator PRN

Fulshear, TX · On-site

$15.84 - $17.60/hr

The Café Coordinator will assist managers in training Café Interns on essential duties related to ... Baking, restaurant experience, casual dining experience, or culinary class experience: (Preferred ...

Making pastries and breads, and baking advanced pastry items with consistent quality ... Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and ...

Making pastries and breads, and baking advanced pastry items with consistent quality ... Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and ...

Making pastries and breads, and baking advanced pastry items with consistent quality ... Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and ...

Baker

Webster, NY · On-site

$19 - $19.50/hr

Experience Baking, following recipes and working in a bakery with dough made from scratch ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

Experience Baking, following recipes and working in a bakery with dough made from scratch ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

Baker

Fayetteville, NY · On-site

$17.50 - $18/hr

Experience Baking, following recipes and working in a bakery with dough made from scratch ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

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Baking Internships information

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How much do baking internships jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for baking internships in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.

What are baking internships?

Baking internships are short-term, hands-on training opportunities for individuals interested in learning and gaining practical experience in the baking industry. Interns work under the supervision of experienced bakers or pastry chefs in commercial bakeries, restaurants, or hotels, assisting with various baking tasks such as mixing dough, decorating pastries, and maintaining kitchen hygiene. These internships help participants develop essential baking skills, understand industry standards, and build a foundation for a career in baking or pastry arts.

What are the key skills and qualifications needed to thrive as a Baking Intern, and why are they important?

To thrive as a Baking Intern, you need a foundational understanding of baking techniques, food safety, and basic kitchen operations, often supported by enrollment in a culinary or pastry arts program. Familiarity with commercial kitchen equipment, measurement tools, and compliance with food safety certifications like ServSafe is usually expected. Attention to detail, eagerness to learn, and strong teamwork skills help interns excel in a fast-paced, collaborative environment. These skills and qualities are crucial for ensuring consistent product quality, maintaining safety standards, and growing as a reliable team member in a professional bakery.

What are the typical responsibilities and learning opportunities for someone in a baking internship?

As a baking intern, you can expect to assist with daily preparation and production of baked goods such as breads, pastries, and cakes under the supervision of experienced bakers. You'll often help with ingredient measuring, mixing, shaping, and baking, while also maintaining cleanliness in the kitchen. Interns frequently rotate through various stations to gain exposure to different techniques and products. This role is a great way to learn industry best practices, improve your technical skills, and experience the fast-paced environment of a professional bakery, all of which can help you advance in a baking or pastry career.

What is the difference between Baking Internships vs Baking Assistants?

AspectBaking InternshipsBaking Assistants
Required CredentialsHigh school diploma or ongoing culinary educationHigh school diploma or equivalent; some experience preferred
Work EnvironmentLearning-focused, often in bakeries or culinary schoolsPractical, hands-on bakery settings, assisting bakers
Employer & Industry UsageEducational programs, bakeries, culinary institutesCommercial bakeries, restaurants, cafes

In summary, Baking Internships are primarily educational opportunities for those gaining experience in baking, often linked to culinary programs. Baking Assistants are entry-level roles focused on supporting bakers in daily bakery operations. Internships emphasize learning, while assistants focus on practical support in bakery environments.

More about Baking Internships jobs
What cities are hiring for Baking Internships jobs? Cities with the most Baking Internships job openings:
What states have the most Baking Internships jobs? States with the most job openings for Baking Internships jobs include:
Infographic showing various Baking Internships job openings in the United States as of June 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,647 per year, or $21.5 per hour.
Culinary Arts Teacher - CTE (007-59)

Culinary Arts Teacher - CTE (007-59)

Alvin ISD

Alvin, TX

Other

Posted 14 days ago


Alvin Independent School District rating

6.7

Company rating: 6.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

294th of 559 rated elementary and secondary schools


Job description

Primary Purpose:
Culinary Arts I The Hospitality and Tourism Career Cluster focuses on the management, marketing, and operations of restaurants and other food/beverage services, lodging, attractions, recreation events, and travel-related services. - Culinary Arts begins with the fundamentals and principles of the art of cooking and the science of baking and includes management and production skills and techniques. Students can pursue a national sanitation certification or other appropriate industry certifications. This course is offered as a laboratory-based course. - Students are encouraged to participate in extended learning experiences such as career and technical student organizations and other leadership or extracurricular organizations.
Qualifications:
Education/Certification:
Option 1:
1. A Bachelor's degree from an accredited institution
2. And one of the following teaching certifications listed below:
a. Trade & Industrial 6-12 Or
Option II
1. a bachelor's degree from an accredited institution
2. two years of full-time wage-earning experience within the past ten years in an approved occupation for the classes, you will be teaching Or
Option III
1. an associates' degree from an accredited institution
2. two years of full-time wage-earning experience within the past ten years in an approved occupation for the classes, you will be teaching Or
Option IV
1. a high school diploma or equivalent
2. five years of full-time wage-earning experience within the past ten years in an approved occupation for the classes, you will be teaching
(Eligible military experience may be used in lieu of civilian experience; your EPP will review for
eligibility)
Special Knowledge/Skills:
General knowledge of culinary curriculum and instruction
Ability to instruct students and manage their behavior
Strong organizational, communication, and interpersonal skills
Maintain program records
Establish and maintain industry partnerships for student internships and guest speakers
Establish proper relationships with teenagers
Maintain confidentiality
Salary: Teacher/10.5 Months
































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About Alvin High School

Sourced by ZipRecruiter

Alvin ISD, a dynamic learning organization, is committed to excellence for each student and every program. Student academic performance on local, state and national exams will reflect continuous improvement and excellence in learning. Alvin ISD will attract and retain the highest quality teachers and staff and support their efforts through gaining meaningful feedback. We will provide and support safe instructional programs that represent the importance of public education within the community, and allow for a high quality education.

Company size

1,001 - 5,000 Employees

Headquarters location

Alvin, TX, US

Year founded

1881