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Baking Internships Jobs (NOW HIRING)

$18/hr

Interns will have the opportunity to rotate through two of Biltmore's professional kitchens to gain confidence and experience in different restaurant environments. Field trips and other training ...

R&D Intern

Ronkonkoma, NY ยท On-site

$15.75 - $21/hr

... baking trials, formulation work, and testing. * Approximately 70% of the internship will involve laboratory experimentation and product development activities. Abel & Schafer USA is an Equal ...

Pastry Intern (The Hotel Hershey) Winter 2027

Hershey, PA ยท On-site

$14.25 - $18.25/hr

With evidence of interest, the interns will have the opportunity to see and learn wedding cakes ... Must be a student currently enrolled in a Baking/Pastry Arts program or a recent Baking/Pastry Arts ...

$90 - $120/hr

Able to travel to other Joy Baking Group sites * Ability to lead cross-functional technical ... internship, academic project, or portfolio experience may be considered) * Foundational programming ...

Pastry Cook III

Philadelphia, PA ยท On-site

$17.75 - $21.50/hr

Required * 0-1 year of professional pastry or baking experience (internships accepted) * Basic understanding of pastry techniques and terminology * Strong desire to grow and develop professionally

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Baking Internships information

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How much do baking internships jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for baking internships in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.

What is a baking internship?

Baking internships are short-term, hands-on training opportunities for individuals interested in learning and gaining practical experience in the baking industry. Interns work under the supervision of experienced bakers or pastry chefs in commercial bakeries, restaurants, or hotels, assisting with various baking tasks such as mixing dough, decorating pastries, and maintaining kitchen hygiene. These internships help participants develop essential baking skills, understand industry standards, and build a foundation for a career in baking or pastry arts.

What are the typical responsibilities and learning opportunities in a baking internship?

As a baking intern, you can expect to assist with daily preparation and production of baked goods such as breads, pastries, and cakes under the supervision of experienced bakers. You'll often help with ingredient measuring, mixing, shaping, and baking, while also maintaining cleanliness in the kitchen. Interns frequently rotate through various stations to gain exposure to different techniques and products. This role is a great way to learn industry best practices, improve your technical skills, and experience the fast-paced environment of a professional bakery, all of which can help you advance in a baking or pastry career.

What are the key skills and qualifications needed to thrive as a baking intern?

To thrive as a Baking Intern, you need a foundational understanding of baking techniques, food safety, and basic kitchen operations, often supported by enrollment in a culinary or pastry arts program. Familiarity with commercial kitchen equipment, measurement tools, and compliance with food safety certifications like ServSafe is usually expected. Attention to detail, eagerness to learn, and strong teamwork skills help interns excel in a fast-paced, collaborative environment. These skills and qualities are crucial for ensuring consistent product quality, maintaining safety standards, and growing as a reliable team member in a professional bakery.

What is the difference between Baking Internships vs Baking Assistants?

AspectBaking InternshipsBaking Assistants
Required CredentialsHigh school diploma or ongoing culinary educationHigh school diploma or equivalent; some experience preferred
Work EnvironmentLearning-focused, often in bakeries or culinary schoolsPractical, hands-on bakery settings, assisting bakers
Employer & Industry UsageEducational programs, bakeries, culinary institutesCommercial bakeries, restaurants, cafes

In summary, Baking Internships are primarily educational opportunities for those gaining experience in baking, often linked to culinary programs. Baking Assistants are entry-level roles focused on supporting bakers in daily bakery operations. Internships emphasize learning, while assistants focus on practical support in bakery environments.

More about Baking Internships jobs

What cities are hiring for Baking Internships jobs?

Cities with the most Baking Internships job openings:

What states have the most Baking Internships jobs?

States with the most job openings for Baking Internships jobs include:

Infographic showing various Baking Internships job openings in the United States as of August 2026, with employment types broken down into 5% Internship, 79% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

Baking & Pastry Intern, Chartwells Higher Ed / Johnson & Wales University - Charlotte

Chartwells HE

Charlotte, NC โ€ข On-site

$13/hr

Internship

Medical, Dental, Vision, PTO

Re-posted 13 days ago


Key responsibilities

  • Assist in executing operational standards related to food safety, guest service, and food presentation.

  • Support the purchasing, storage, inventory, and production of menu items while maintaining safety and quality standards.

  • Participate in associate learning and development activities, including understanding equipment operation and maintaining uniform compliance.


Job description

Location:

  • We are hiring for a Baking & Pastry Intern position to start in August.
  • Address: 801 West Trade St Charlotte, NC Note: online applications accepted only.
  • Schedule: To be determined based on class schedule and business needs.
  • Pay Rate:  $13.00 per hour.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1545085

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

General Description:

You will be working closely with the leaders in the hospitality group at Johnson & Wales University - Charlotte developing skills and competencies to understand what is needed to be successful in the world of hospitality, culinary and baking & pastry arts. You will gain valuable experience in the field including but not limited to: operations, ability to read and follow a standard recipe, sanitation and safety, guest services, problem resolution, menu planning and development, implementation of innovation and client relationship skills. This internship involves hands on experience working in the world of hospitality which will guide you to set the stage for your personal success in a foodservice career.

The Requirements:

• Interest in the hospitality and service industry

• Interest in culinary, baking and pastry arts.

• Attitude of a leader

• Enjoyment of inspiring others

• Good to better interpersonal skills

• General interest and knowledge

• Awareness to sustainability practices

Interest in one or more of the following:

• Sustainability

• Culinary, Baking and Pastry

• Carbon foodprint

• Farm to Fork

• Quality Assurance

Job Responsibilities (May include any or all):

• Executing operational standards

• Safety: Safe food in a safe environment

• Assuring an exceptional guest experience

• Bring innovation into services

• Financials

• Receiving, Storage, Inventory

• Associate learning and development

• Purchasing, Production, and Execution of menu items

• Operational support of serving platforms

• Understanding the safe operation of equipment.

• Together with the culinary team, working to maintain the standards from the beginning to the end of the shift

• Uniform Compliance

• Guest Service

• Food presentation and merchandising

Learning Objectives:

• Demonstrate awareness, understanding and skills necessary to work in a diverse environment.

• Experience opportunities to learn, observe, and practice a variety of experiences in the world of hospitality and culinary arts.

This is a paid intern position; however, it is not eligible for paid time off (PTO) or benefits such as medical, dental, vision, etc.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods.  Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Chartwells Higher Ed maintains a drug-free workplace.