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Baking Assistant Jobs in Minnesota (NOW HIRING)

Copper Hen Cakery LLC

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Pastry Chef & Cake Decorator

Minneapolis, MN · On-site

$20 - $24/hr

Prepare scratch-made cakes, cookies, bars, pies, and other desserts * Assist with recipe preparation, baking, and production * Maintain high standards of quality, consistency, and presentation * Help ...

Copper Hen Cakery LLC

Be Seen First

Pastry Chef & Cake Decorator

Minneapolis, MN · On-site

$20 - $24/hr

Prepare scratch-made cakes, cookies, bars, pies, and other desserts * Assist with recipe preparation, baking, and production * Maintain high standards of quality, consistency, and presentation * Help ...

Essentia Health

Nutrition Services Assistant

Detroit Lakes, MN · On-site

$16 - $20.75/hr

... baking and, basic food preparation, general cleaning and stocking of food services areas. Properly uses and cares for institutional food service equipment. Strictly adheres to infection control ...

Essentia Health

Nutrition Services Assistant

Detroit Lakes, MN · On-site

$16 - $20.75/hr

... baking and, basic food preparation, general cleaning and stocking of food services areas. Properly uses and cares for institutional food service equipment. Strictly adheres to infection control ...

The Good Bread Company

Bakery Associate

Minneapolis, MN · On-site

$17 - $20/hr

... * Assist with organizing and loading product racks into proofing, baking, or cooling areas for efficient workflow. * Maintain a clean, safe, and organized work environment , including performing ...

BakeMark

603030 - Warehouse Worker

Shakopee, MN · On-site

$24 - $24.50/hr

When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented ... Maintain inventory accuracy and assist with cycle counts * Follow safety guidelines and maintain a ...

New Horizon

Cook/Prep Cook

Crookston, MN · On-site

$13.25 - $16.75/hr

Perform light baking activities as required. * Serve food and Operate the cafeteria till and cash ... environment. * Assist with on-demand cooking and food preparation during service hours.

BakeMark

603050 - Clerk, Administration

Minneapolis, MN · On-site

$20/hr

When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented ... Files documents as directed. * Assist Office Supervisor with back office duties as needed; such as ...

New

New Horizon Foods

Cook/Prep Cook

Crookston, MN · On-site

$13.25 - $16.75/hr

Perform light baking activities as required. * Serve food and Operate the cafeteria till and cash ... environment. * Assist with on-demand cooking and food preparation during service hours.

Carlo's Bakery

Baker

Bloomington, MN · On-site

$13 - $17/hr

The Baker role is responsible for the baking, decorating and overall presentation of all Bakery ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

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Baking Assistant information

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$17

How much do baking assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for baking assistant in Minnesota is $12.61, according to ZipRecruiter salary data. Most workers in this role earn between $10.51 and $14.48 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Minnesota?

The most popular types of Baking jobs in Minnesota are:

What cities in Minnesota are hiring for Baking Assistant jobs?

Cities in Minnesota with the most Baking Assistant job openings:

Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in Minnesota as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $26,234 per year, or $12.6 per hour.

Pastry Chef & Cake Decorator

Copper Hen Cakery LLC

Minneapolis, MN • On-site

$20 - $24/hr

Part-time

Re-posted yesterday

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Job description

We're Hiring: Pastry Chef & Cake Decorator

Do you love creating beautiful cakes and delicious desserts from scratch? We’re is looking for a talented Pastry Chef with exceptional cake decorating skills to join our team.

We're a from-scratch bakery and restaurant in the twin cities, known for our custom cakes, desserts, and commitment to quality ingredients.

What You'll Do:

  • Decorate custom wedding, birthday, and celebration cakes
  • Prepare scratch-made cakes, cookies, bars, pies, and other desserts
  • Assist with recipe preparation, baking, and production
  • Maintain high standards of quality, consistency, and presentation
  • Help keep the pastry kitchen organized, clean, and efficient

What We're Looking For:

  • Strong cake decorating experience (buttercream and fondant skills preferred)
  • Attention to detail and artistic creativity
  • Experience in a commercial bakery or pastry kitchen
  • Ability to work independently and as part of a team
  • Positive attitude and reliability
  • Weekend availability

What We Offer:

  • Competitive pay based on experience
  • Creative and supportive work environment
  • Opportunity to work on custom wedding cakes and specialty desserts
  • Employee dining discounts
  • Growth opportunities within our team

If you're passionate about baking and love bringing beautiful cakes to life, we'd love to meet you!

To apply, send your resume, portfolio (if available), and a few photos of your cake decorating work.

Company Description

The Copper Hen is a farm-to-table kitchen and bakery that specializes in making the best from-scratch, French-American comfort food. We utilize local ingredients and have a full cocktail bar to support an award-winning lineup of food and desserts.