1

Bakery Production Jobs (NOW HIRING)

Ensures that bakery product quantity and decorating standards are met. Stocks and maintains cake cases. Prevents the sale of out of code product. * Ensures proper merchandising of product by ...

Bakery Production Manager

Saint Louis, MO · On-site

$16.50 - $22.50/hr

This position works hand in hadn't with the bakery team to complete daily production. Duties and Responsibilities: This position is responsible for ensuring employees are properly performing their ...

Bakery Production - Part Time

New Philadelphia, OH · On-site

$13.75 - $17/hr

Bakery Production - Part-time hourly Production Clerk working in the Bakery Department's Manufacturing Section and responsible for assisting the Production Bakers in the preparation of merchandise ...

Bakery Production

Lansing, MI

$15.75 - $18.75/hr

Production Supervisor Status: Non-Exempt Code: BKY-423 Location: Bakery Approved By: Stan Martin Date: October 11, 2007 Our mission is to work as a team, taking responsibility in building loyalty ...

BAKERY PRODUCTION: Full-time hourly Production Clerk working in the Bakery Department's Manufacturing Section and responsible for assisting the Production Bakers in the preparation of merchandise for ...

Be Seen First

Summary As a production associate for Artisan Bakers, the candidate will be an essential part of the Artisan Bakers production team and processes. This person must be passionate, committed and ...

BAKERY PRODUCTION: Full-time hourly Production Clerk working in the Bakery Department's Manufacturing Section and responsible for assisting the Production Bakers in the preparation of merchandise for ...

BAKERY PRODUCTION LEAD

Cincinnati, OH · On-site

$18 - $24.75/hr

The Bakery Production Lead will perform the necessary activities related to the timely manufacture of the donut bakery's finished goods, the picking of all bakery and fresh product orders, loading of ...

Be Seen First

Bakery Production

Oro Valley, AZ · On-site

$18 - $21/hr

Baking production knowledge, daily cookie and pastry , pies ,muffins, coffee cakes, bars etc. Some mixing, culinary education a plus but not necessary if you have worked in a bakery setting. Company ...

Be Seen First

Bakery Production

Oro Valley, AZ · On-site

$18 - $21/hr

Baking production knowledge, daily cookie and pastry , pies ,muffins, coffee cakes, bars etc. Some mixing, culinary education a plus but not necessary if you have worked in a bakery setting. Company ...

next page

Showing results 1-20

Bakery Production information

See salary details

$11

$18

$30

How much do bakery production jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for bakery production in the United States is $18.86, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.95 per hour, depending on experience, location, and employer.

What are some common challenges faced in a bakery production role, and how can they be managed effectively?

Bakery production roles often involve handling tight deadlines, maintaining consistent product quality, and adhering to strict food safety standards. Team members must coordinate closely to manage large batch schedules and adapt quickly to changes in demand or equipment issues. Effective communication, attention to detail, and being proactive in addressing potential bottlenecks are key to overcoming these challenges. Additionally, staying organized and following established procedures helps ensure efficiency and a safe work environment.

What are the key skills and qualifications needed to thrive in Bakery Production, and why are they important?

To thrive in Bakery Production, you need knowledge of baking techniques, food safety standards, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is valuable. Attention to detail, time management, teamwork, and reliability are essential soft skills for success in this fast-paced environment. These capabilities ensure consistent product quality, efficient workflow, and adherence to safety standards, which are critical for bakery operations.

What are bakery production workers?

Bakery production workers are responsible for preparing, baking, and packaging baked goods in commercial or industrial bakeries. They operate machinery, mix ingredients, monitor ovens, and ensure that products meet quality and safety standards. Their role is essential in producing bread, pastries, cakes, and other bakery items efficiently and consistently. Additionally, bakery production workers often help with cleaning equipment and work areas to maintain hygiene.

What is the difference between Bakery Production vs Bakery Assistant?

AspectBakery ProductionBakery Assistant
CredentialsFood safety certifications, baking skillsBasic food handling knowledge, on-the-job training
Work EnvironmentProduction lines, bakery kitchensFront-of-house or prep areas, bakery floors
Employer & Industry UsageManufacturing bakeries, large-scale bakeriesRetail bakeries, cafes, small bakeries
Common Search & ComparisonFocuses on baking and production skillsCustomer service, assisting bakers

Bakery Production involves preparing baked goods on a larger scale, often in manufacturing settings, requiring specific skills and certifications. Bakery Assistants support daily bakery operations, often in retail environments, with a focus on assisting bakers and customer service. Both roles are essential in the bakery industry but differ in scope, environment, and responsibilities.

More about Bakery Production jobs
What cities are hiring for Bakery Production jobs? Cities with the most Bakery Production job openings:
What are the most commonly searched types of Bakery Production jobs? The most popular types of Bakery Production jobs are:
What states have the most Bakery Production jobs? States with the most job openings for Bakery Production jobs include:
What job categories do people searching Bakery Production jobs look for? The top searched job categories for Bakery Production jobs are:
Infographic showing various Bakery Production job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $39,233 per year, or $18.9 per hour.

Bakery Production/Checker - 6th Ave

Universal Bakery

Seattle, WA • On-site

$16.50 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago


Job description

Are you ready to 'rise' to success?
Join us and earn some serious 'dough'!
Established in 1906 in the Pacific Northwest, Franz Family Bakery stands as one of the nation's most successful bakeries. Renowned for our premium labels and top-quality ingredients, we boast a superior baking process that has propelled us to the forefront of the industry. With a workforce of over 4,000 employees, we distribute our delectable products across Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.
Elevate your career by joining our dynamic team. Franz values its employees and offers an array of exceptional benefits, including:
  • Competitive Wages: $24.62 - $28.85 depending on experience
  • Weekly Paychecks
  • Growth and Development Opportunities
  • Generous Holiday and Vacation Packages
  • Full medical, dental, and vision coverage with 100% PREMIUMS PAID FOR EMPLOYEE, SPOUSE, AND CHILDREN
  • Pension and Retirement Funds
  • Discount on Franz Products

We are on the lookout for Bakery Production Workers to join our industrious and fast-paced team. As a Bakery Production Worker, you'll contribute to various positions in the production of an assortment of bread products. All tasks will be executed in strict adherence to SQF Food Safety procedures, with daily responsibilities subject to change based on production needs.
Primary Duties and Responsibilities:
  • Execute assigned manual labor tasks involving grasping, lifting, moving, placing, and stacking items related to production processes
  • Identify, count, sort, and visually inspect bakery items
  • Accurately record product analysis data or counts as required by SQF Food Safety Procedures
  • Maintain workflow from production conveyors
  • Read orders and load trays of bakery products onto transport racks or pallets according to specified orders

Additional Requirements:
  • New employees will be assigned to any workday (Monday through Sunday) and any shift (Day, Swing, and/or Graveyard) based on production needs
  • Previous experience in similar production line duties at a large commercial or artisan bakery is preferred
  • Work experience in other industrial, manufacturing, or production-line environments may be considered
  • Ability to work in a high-temperature environment supporting fast-paced machinery
  • Quick learning ability for new job tasks and flexibility to work in different roles as needed
  • Must be available to work any day, including holidays, or any shift
  • Reliable attendance to meet employer's standards for a 24/7 production facility
  • Union membership required within 30 days of hire
  • Adherence to company core values

Franz Bakery is an Equal Opportunity Employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.