Bakery Lead
Plantation, FL · On-site
$500/wk
This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork. What You'll Do: * Help monitor labor schedules to meet productivity and ...
Bakery Lead
Plantation, FL · On-site
$500/wk
This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork. What You'll Do: * Help monitor labor schedules to meet productivity and ...
Bakery Lead
Plantation, FL · On-site
$500/wk
This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork. What You'll Do: * Help monitor labor schedules to meet productivity and ...
Bakery Lead
Plantation, FL · On-site
$500/wk
This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork. What You'll Do: * Help monitor labor schedules to meet productivity and ...
Bakery Assistant
Delray Beach, FL · On-site
$15 - $24.40/hr
Provides support as a member of the Bakery team to include receiving and preparing product ... Ability to follow directions and procedures; effective time management and organization skills.
Bakery Assistant
Delray Beach, FL · On-site
$15 - $24.40/hr
Provides support as a member of the Bakery team to include receiving and preparing product ... Ability to follow directions and procedures; effective time management and organization skills.
Store Manager Listing- Pay: Starting Salary of $45,000. Due to working directly with customers so ... Must be able to count and order product in a timely manner without over ordering. You will also ...
Store Manager Listing- Pay: Starting Salary of $45,000. Due to working directly with customers so ... Must be able to count and order product in a timely manner without over ordering. You will also ...
Baker
$15/hr
... bakery equipment, adjusting temperatures and bake times as needed to ensure product quality * Ensure all products meet visual presentation standards before being placed on display * Help manage daily ...
Quick apply
Baker
$15/hr
... bakery equipment, adjusting temperatures and bake times as needed to ensure product quality * Ensure all products meet visual presentation standards before being placed on display * Help manage daily ...
Shift Manager/ Baker
Sunrise, FL · On-site
$17 - $23/hr
... Bakery Manager with mixing cookies, according to company's recipes * Manages and fulfills all ... Applies knowledge of the company products and assists customers through the ordering process
Quick apply
Shift Manager/ Baker
Sunrise, FL · On-site
$17 - $23/hr
... Bakery Manager with mixing cookies, according to company's recipes * Manages and fulfills all ... Applies knowledge of the company products and assists customers through the ordering process
Shift Manager/ Baker
Sunrise, FL · On-site
$17 - $23/hr
... Bakery Manager with mixing cookies, according to company's recipes * Manages and fulfills all ... Applies knowledge of the company products and assists customers through the ordering process
Quick apply
Shift Manager/ Baker
Sunrise, FL · On-site
$17 - $23/hr
... Bakery Manager with mixing cookies, according to company's recipes * Manages and fulfills all ... Applies knowledge of the company products and assists customers through the ordering process
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Overnight Baker
Miami, FL · On-site
$12.50 - $16.25/hr
They prepare products according to operational and quality standards and serve them with enthusiasm ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...
Bakery Production Manager information
See Boca Raton, FL salary details
$27K - $34.9K
2% of jobs
$34.9K - $42.7K
7% of jobs
$49.4K is the 25th percentile. Wages below this are outliers.
$42.7K - $50.6K
18% of jobs
The median wage is $56.9K / yr.
$50.6K - $58.4K
28% of jobs
$65.4K is the 75th percentile. Wages above this are outliers.
$58.4K - $66.3K
22% of jobs
$66.3K - $74.1K
11% of jobs
$74.1K - $82K
6% of jobs
$82K - $89.9K
2% of jobs
$89.9K - $97.7K
1% of jobs
$97.7K - $105.6K
1% of jobs
$105.6K - $113.4K
1% of jobs
$27K
$61.8K
$113.4K
How much do bakery production manager jobs pay per year?
As of Sep 3, 2026, the average yearly pay for bakery production manager in Boca Raton, FL is $61,838.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,800.00 and $68,300.00 per year, depending on experience, location, and employer.
What are the responsibilities of a bakery production manager?
A Bakery Production Manager oversees the daily operations of a bakery's production area, ensuring that baked goods are produced efficiently, safely, and to quality standards. Their responsibilities include managing staff, coordinating production schedules, maintaining inventory of ingredients, and ensuring compliance with food safety regulations. They also monitor product quality, troubleshoot production issues, and work to improve processes for better efficiency and reduced waste. Effective communication, leadership skills, and attention to detail are essential in this role.
What are the key skills and qualifications needed to thrive as a bakery production manager?
To thrive as a Bakery Production Manager, you need expertise in food production processes, inventory management, and staff supervision, often supported by a background in food science or culinary arts. Familiarity with bakery equipment, production scheduling software, and relevant food safety certifications like ServSafe are typically required. Strong leadership, problem-solving, and effective communication skills set exceptional candidates apart in this role. These competencies are crucial for ensuring efficient production, maintaining quality standards, and fostering a productive and safe work environment.
What are some common challenges faced by bakery production managers, and how can they be addressed?
Bakery Production Managers often face challenges such as maintaining consistent product quality, managing tight production schedules, and handling unexpected equipment breakdowns. Effective communication with both the production team and suppliers is essential to ensure ingredients and resources are available when needed. Implementing clear standard operating procedures and investing in staff training can help minimize errors and improve efficiency. Regular maintenance checks on equipment and fostering a collaborative team environment also play key roles in overcoming daily hurdles.
What is the difference between Bakery Production Manager vs Bakery Supervisor?
| Aspect | Bakery Production Manager | Bakery Supervisor |
|---|---|---|
| Responsibilities | Oversees entire bakery production, manages staff, ensures quality and efficiency | Supervises daily bakery operations, manages staff on shift, enforces standards |
| Credentials | Experience in bakery production, management skills, possibly culinary certifications | Experience in bakery work, supervisory skills, food safety knowledge |
| Work Environment | Office and production areas, strategic planning | Production floor, direct supervision of staff |
| Industry Usage | Commonly used in larger bakeries and food manufacturing | Found in retail bakeries and smaller operations |
The Bakery Production Manager focuses on overseeing the entire production process, managing staff, and ensuring quality standards across the bakery. In contrast, the Bakery Supervisor handles daily operations on the production floor, supervising staff during shifts. Both roles require relevant experience in bakery operations, but the manager typically has broader responsibilities and strategic oversight.
What are popular job titles related to Bakery Production Manager jobs in Boca Raton, FL?
For Bakery Production Manager jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Bakery Production Manager jobs in Boca Raton, FL look for?
The top searched job categories for Bakery Production Manager jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Bakery Production Manager jobs?
Cities near Boca Raton, FL with the most Bakery Production Manager job openings:
$500/wk
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 26 days ago
The Fresh Market rating
6.1
Based on 275 frontline employees who took The Breakroom Quiz
58th of 124 rated grocery stores
Job description
The Fresh Market & You:
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
About the Position:
Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As a Bakery Department Lead, you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You'll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You'll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
Availability:
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications:
At a minimum, what you'll need:
Preferred Qualifications:
Physical and Work Conditions:
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
- Team Member discount up to 40%
- Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
- 401K contribution and company match
- Financial Wellness Program
- Personal time off and additional time off purchase plans are available
- Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
- Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:
Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As a Bakery Department Lead, you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You'll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You'll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
- Help monitor labor schedules to meet productivity and budget goals.
- Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
- Act as a resource for team members and provide guidance in the manager's absence.
- Model and coach "Impeccable Hospitality" by actively engaging guests and creating positive experiences.
- Help implement merchandising strategies and promotional plans to maximize sales and profitability.
- Assist in analyzing department financial and performance metrics.
- Collaborate with fellow department leaders to drive overall store success.
- Leverage available technology to perform these tasks.
Availability:
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications:
At a minimum, what you'll need:
- 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
- Strong leadership skills with the ability to motivate and develop high-performing teams.
- Proven ability to deliver an exceptional guest experience while achieving performance goals.
- Excellent communication, problem-solving, and conflict resolution skills.
- Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
- Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
- Must be 21 years of age or older.
Preferred Qualifications:
- Associate's degree in business, retail management, or related field; or equivalent experience.
- Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
- Knowledge of inventory management systems and financial reporting.
- Bilingual skills a plus.
Physical and Work Conditions:
- Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
- Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
- Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
- Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required
What The Fresh Market employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Fresh Market
Sourced by ZipRecruiter
The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
Greensboro, NC, US
Year founded
1982