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Baker Cashier Jobs (NOW HIRING)

Cashier

Fontana, CA · On-site

$16.50/hr

Our cashiers thank our guests with a smile and offer bakery treats for that final homestyle meal finish! Come join the Corky's Kitchen and Bakery team in Fontana! Responsibilities Cashier * Operate ...

The Donut Hut & Bakery LLC, located in Norwich, NY, is on the hunt for a friendly and detail-oriented Cashier to join our team. If you're ready to bring your positive attitude and willingness to ...

Cook/Baker

Jackson, MS · On-site

$10.75 - $14.25/hr

Team Collaboration - Work with packaging and cashier staff to keep orders flowing * Basic baking ... Bakery or kitchen experience * Experience with commercial mixers/ovens Additional Information All ...

Cook/Baker

Jackson, MS · On-site

$10.75 - $14.25/hr

Team Collaboration - Work with packaging and cashier staff to keep orders flowing * Basic baking ... Bakery or kitchen experience * Experience with commercial mixers/ovens Additional Information All ...

Cashier at Champagne Bakery

Encinitas, CA · On-site

$17.25 - $17.50/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Previous experience in a retail store or as a cashier * A desire to work in a supportive fun work environment We ...

Baker

Sartell, MN · On-site

$15 - $17/hr

Work with Host and Cashier to set up samples, holiday packaging and merchandising. * Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Keep bakery prep and ...

Showing results 41-60

Baker Cashier information

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$7

$13

$18

How much do baker cashier jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for baker cashier in the United States is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.38 per hour, depending on experience, location, and employer.

What does a baker cashier do in a bakery?

A baker cashier combines responsibilities of handling customer transactions with assisting in bakery operations. They take orders, process payments, and may also help with baking, stocking, and maintaining cleanliness in the bakery environment. Good customer service skills and basic cash handling knowledge are essential for this role.

What is the difference between Baker Cashier vs Baker Assistant?

AspectBaker CashierBaker Assistant
Primary RoleHandles customer transactions and cashier duties in a bakeryAssists bakers with preparation, baking, and kitchen tasks
Required SkillsCustomer service, cash handling, basic bakery knowledgeBakery techniques, food prep, equipment use
Work EnvironmentFront-of-house, customer-facingBack-of-house, kitchen
Common CertificationsCash handling, food safetyFood safety, bakery skills

While both roles are essential in a bakery, a Baker Cashier primarily manages customer transactions and front-of-house duties, whereas a Baker Assistant supports baking operations behind the scenes. Understanding these differences helps job seekers find the right position based on their skills and interests.

What are the key skills and qualifications needed to thrive as a baker cashier, and why are they important?

To thrive as a Baker Cashier, you need basic baking knowledge, cash handling experience, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and baking equipment is typically required. Strong customer service skills, attention to detail, and the ability to multitask help set top performers apart. These abilities ensure efficient operations, high product quality, and a positive customer experience in a fast-paced bakery environment.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on the location and establishment. Entry-level bakers often require basic baking skills and may receive on-the-job training, with pay increasing with experience and skill development.

What is a baker cashier?

Baker Cashiers are employees who handle both baking tasks and cashier duties in bakeries, cafes, or grocery stores. Their responsibilities typically include preparing baked goods, assisting in baking processes, and operating the cash register to process customer transactions. They may also help with stocking, maintaining cleanliness, and providing customer service. This dual role requires attention to detail, good organizational skills, and the ability to multitask in a fast-paced environment.

What qualifications do I need to work as a Baker Cashier?

To work as a Baker Cashier, candidates typically need a high school diploma or equivalent. Customer service skills, basic math abilities, and experience with cash handling are often preferred; some employers may require food safety or sanitation certifications. Prior experience in retail or food service can be beneficial but is not always mandatory.

How do baker cashiers typically balance customer service with their baking duties during a busy shift?

Baker Cashiers often juggle both front-of-house responsibilities, such as greeting customers and handling transactions, and back-of-house tasks like preparing baked goods and restocking displays. During peak hours, teamwork and clear communication are vital to ensure customer needs are met promptly while maintaining product quality. It's common to rotate duties with colleagues or prioritize tasks based on customer flow, which helps manage both roles efficiently. This dynamic work environment offers valuable experience in multitasking and customer relations.
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What cities are hiring for Baker Cashier jobs? Cities with the most Baker Cashier job openings:
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Infographic showing various Baker Cashier job openings in the United States as of August 2026, with employment types broken down into 59% Full Time, and 41% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,000 per year, or $13.5 per hour.

Cashier - Deli Bakery Coordinator

TooJay's Deli Bakery Restaurant

Jupiter, FL • On-site

$15 - $20/hr

Full-time, Part-time

Re-posted 27 days ago


Job description

Immediately Hiring Cashiers or Deli Bakery Coordinators for our restaurant at Bluffs Shopping Center in Jupiter.

  • Cashiers/Deli Bakery Coordinators- $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply)

Our Team Members are key to creating this exceptional guest experience. They provide a warm and friendly experience while being fast and efficient.

Benefits we offer our team members:

  • Flexible Schedules - for Full and Part-Time Team Members
  • Discounted Meal Program - including catering
  • Training & Career Growth Opportunities

Requirements for FOH positions:

  • High school diploma or equivalent experience in a restaurant or related field. (Cashiers must be 16 years' of  age to apply.)
  • Flexible and long hours required at times.
  • Maintain high standards of personal grooming, including wearing proper uniform and any face masks or gloves where required and as regulated
  • ** Must be 16 years of age for Bussers & Hosts and Cashiers, restaurant experience a plus**

Additional Requirements:

Cashiers

  • 1 year of Full Service Restaurant experience

About

Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities and Simply Great Careers! Please check out our website for more information:

https://www.toojays.com

TooJay's Deli is an Equal Opportunity and E-Verify Employer.