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Baker Assistant Jobs in Nebraska (NOW HIRING)

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Fremont, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Bellevue, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Bellevue, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Baker's

Bakery/Deli Clerk

Omaha, NE · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Hy-Vee, Inc.

Bakery Clerk

Omaha, NE · On-site

$13.50 - $15.50/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

HyVee

Bakery Clerk

Lincoln, NE · On-site

$12.25 - $14.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

New

Hy-Vee, Inc.

Bakery Clerk

Gretna, NE · On-site

$13 - $15.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

HyVee

Bakery Clerk

Gretna, NE · On-site

$13 - $15.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

Hy-Vee, Inc.

Bakery Clerk

Lincoln, NE · On-site

$12.25 - $14.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

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Showing results 21-40

All JobsBaker JobsBaker Assistant JobsBaker Assistant Jobs in Nebraska

Baker Assistant information

See Nebraska salary details

$8

$14

$20

How much do baker assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for baker assistant in Nebraska is $14.21, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.58 per hour, depending on experience, location, and employer.

What qualifications do I need to work as an assistant baker?

To work as an assistant baker, a high school diploma or equivalent is typically required. Relevant skills include basic baking knowledge, attention to detail, and the ability to operate baking equipment; some employers may prefer previous experience or certifications in food safety. On-the-job training is common, and a good work ethic is essential for success in this role.

What are the key skills and qualifications needed to thrive in the baker assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

What are the typical daily responsibilities of a baker assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What does an assistant baker do?

An assistant baker helps with preparing, mixing, and baking bread, pastries, and other baked goods under the supervision of a head baker. They may also assist with cleaning, organizing ingredients, and maintaining bakery equipment, often working early morning or late hours in a bakery environment.

What is a baker assistant?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What qualifications do I need to work as a baker assistant?

A baker assistant typically needs a high school diploma or equivalent and some experience in food preparation or baking. Basic skills in measuring, following recipes, and working in a fast-paced environment are important, and some employers may prefer food safety certifications such as ServSafe.
What are the most commonly searched types of Baker jobs in Nebraska? The most popular types of Baker jobs in Nebraska are:
What are popular job titles related to Baker Assistant jobs in Nebraska? For Baker Assistant jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Baker Assistant jobs in Nebraska look for? The top searched job categories for Baker Assistant jobs in Nebraska are:
What cities in Nebraska are hiring for Baker Assistant jobs? Cities in Nebraska with the most Baker Assistant job openings:
Baker Assistant jobs near you
Infographic showing various Baker Assistant job openings in Nebraska as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,550 per year, or $14.2 per hour.

Restaurant & Bakery Baker

Perkins - Northcott Hospitality

Grand Island, NE • On-site

$12 - $13/hr

Part-time

Re-posted 10 days ago

Job description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary.  At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
 
SUMMARY OF POSITION
Prepare bakery items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
 
POSITION ACTIVITIES AND TASKS
  • Bake – Prepare bakery items according to Perkins standards and specifications.  Label and date all trays of baked items. Observe proper food storage procedures. Ensures high standards of food safety. 
  • Display – Set up and maintain the display cases.  Use proper merchandising display techniques. Work with Host and Cashier to set up samples, holiday packaging and merchandising.
  • Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas.  Keep bakery prep and storage areas clean and organized. Clean and sanitize bakery cases and display items.  The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Utilizes FIFO (first in first out) standards when preparing items.
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • “Clean as you go” throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of bakery cases
  • Provides guest service by communicating and cooperating with the front of house staff.
 
PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
  • Must be able to communicate clearly
  • Exposure to heat, steam, smoke, cold
  • Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment.
  • Must be able to fit through openings 30” wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
  • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
  • Lifting up to 50 pounds
  • Exposure to dish and cleaning chemicals
 
SUPERVISION RECEIVED:
Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
EXPERIENCE REQUIRED:
None
 
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.