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Baker Assistant Jobs in Nebraska (NOW HIRING)

Baker

Lincoln, NE · On-site

$15 - $18/hr

Baker Great Western Dining at our Southeast Community College - Lincoln location is looking for a ... * Assist in developing new recipes and menu items when applicable. * Unload, clean and operate ...

Baker

Lincoln, NE · On-site

$15 - $18/hr

Baker Great Western Dining at our Southeast Community College - Lincoln location is looking for a ... * Assist in developing new recipes and menu items when applicable. * Unload, clean and operate ...

Baker

Lincoln, NE · On-site

$15 - $18/hr

Baker Great Western Dining at our Southeast Community College - Lincoln location is looking for a ... * Assist in developing new recipes and menu items when applicable. * Unload, clean and operate ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Bakery experience * Promote trust and respect among associates while communicating company ... Monitor and control expenses for the department. * Assist store management in preparing the store ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger ...

Bakery Clerk

Omaha, NE

$13.50 - $15.50/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

Showing results 21-40

Baker Assistant information

See Nebraska salary details

$8

$14

$20

How much do baker assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for baker assistant in Nebraska is $14.21, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.58 per hour, depending on experience, location, and employer.

What is a baker assistant?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What are the typical daily responsibilities of a baker assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What are the key skills and qualifications needed to thrive in the baker assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating enthusiasm for baking and customer service, and highlight any relevant skills such as attention to detail or teamwork. Entry-level positions often do not require prior experience, so applying to local bakeries and volunteering can increase your chances. Having a positive attitude and willingness to learn are important for gaining the role.

What qualifications do I need to work as a baker assistant?

A baker assistant typically needs a high school diploma or equivalent and some experience in food preparation or baking. Basic skills in measuring, mixing, and understanding food safety standards are important, and on-the-job training is common. Certifications in food handling or safety may be preferred by some employers.

What qualifications do I need to work as an assistant baker?

To work as an assistant baker, a high school diploma or equivalent is typically required. Relevant skills include basic baking knowledge, attention to detail, and the ability to work in a fast-paced environment; some employers may prefer previous experience or food safety certifications. On-the-job training is common, and a good understanding of bakery tools and ingredients is beneficial.

What skills do you need to be a baker assistant?

A baker assistant needs good attention to detail, basic baking knowledge, and the ability to follow recipes and safety procedures. Strong organizational skills and the ability to work efficiently in a fast-paced environment are also important. Familiarity with baking tools and equipment can be beneficial.

What are the most commonly searched types of Baker jobs in Nebraska?

The most popular types of Baker jobs in Nebraska are:

What are popular job titles related to Baker Assistant jobs in Nebraska?

For Baker Assistant jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Baker Assistant jobs in Nebraska look for?

The top searched job categories for Baker Assistant jobs in Nebraska are:

What cities in Nebraska are hiring for Baker Assistant jobs?

Cities in Nebraska with the most Baker Assistant job openings:

Infographic showing various Baker Assistant job openings in Nebraska as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,550 per year, or $14.2 per hour.

$15 - $18/hr

Full-time

Re-posted 21 days ago


Great Western Dining rating

6.0

Company rating: 6.0 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

42nd of 68 rated caterers


Job description

Description

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.


Baker

Great Western Dining at our Southeast Community College - Lincoln location is looking for a skilled and passionate Baker to prepare a wide range of baked goods including breads, pastries, cookies, and specialty items. The ideal candidate will have experience in baking techniques, attention to detail, and a commitment to quality and cleanliness. This role requires early morning shifts and the ability to work in a fast-paced environment. 


Full Time, Mon-Fri 7am - 3pm

Responsibilities:

  • Responsible for producing standard baked goods such as cakes, cookies, biscuits, muffins and various types of puddings
  • Assist in developing new recipes and menu items when applicable.
  • Unload, clean and operate mixers
  • Maintains all daily production, sanitation sheets and applicable forms to ensure all procedures are met
  • Assists with cleaning the kitchen and maintaining a sanitary work area
  • Meet or exceed all established HACCP sanitation and safety standards
  • Work collaboratively with other kitchen or bakery staff to meet production deadlines.
  • Other duties as required & assigned

Skills and Qualifications:

  • One two years as a baker or a bakery background preferred.
  • High school diploma or equivalent; formal culinary or baking training preferred.
  • Knowledge of yeasts and other pre-ferments encouraged.  
  • Must be customer service oriented and enjoy working in a student-oriented environment.
  • Must be dependable and reliable. 
  • The ability to make desserts from scratch. 
  • Experienced in production line baking or food processing.  
  • Must be knowledgeable about proper food handling and safety guidelines.   
  • Must be detail oriented with the ability to perform simple mathematical calculations and follow directions for equipment and recipe production. 

We are an equal opportunity employer and welcome applications from all qualified individuals.

Requirements

Physical requirements of the job:

  • Continuous walking and other means of mobility
  • Move, lift, carry, push, pull and place objects weighing up to 75 pounds without assistance.  
  • Stand, sit or walk for an extended period of time. 




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