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Weekend Bakery Jobs in Nebraska (NOW HIRING)

Bakery Clerk

Omaha, NE · On-site

$13.50 - $15.50/hr

Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise "a helpful ... Bakery Clerk Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we ...

Bakery Clerk

Omaha, NE

$13.50 - $15.50/hr

Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise "a helpful ... Bakery Clerk Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we ...

Bakery Clerk

Omaha, NE

$13.50 - $15.50/hr

Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise "a helpful ... Bakery Clerk Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we ...

Bakery Clerk

Omaha, NE · On-site

$13.50 - $15.50/hr

Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise "a helpful ... Bakery Clerk Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we ...

BAKERY/BACKUP ASST DEPT LEADER

Omaha, NE · On-site

$10.75 - $14.25/hr

Willing to work weekends and holidays. * Effective written and verbal communication skills ... Bakery work experience or similar experience. * Past work record reflects dependability and ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

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Weekend Bakery information

What are the key skills and qualifications needed to thrive in the weekend bakery position, and why are they important?

To thrive in a Weekend Bakery position, you need a solid understanding of baking techniques, food safety practices, and the ability to follow recipes accurately. Familiarity with commercial bakery equipment, point-of-sale (POS) systems, and possibly a food handler’s certification are often required. Excellent time management, teamwork, and customer service skills help you stand out in this role. These competencies ensure that baked goods are prepared efficiently, sales are handled smoothly, and customer satisfaction remains high during busy weekend shifts.

What are the typical responsibilities of a weekend bakery staff member?

Weekend Bakery staff are generally responsible for preparing and baking a variety of goods, setting up displays, managing inventory, and ensuring compliance with food safety standards. You may also interact with customers, take special orders, and handle payments at the counter. Depending on the bakery, teamwork is key as staff often coordinate to meet morning deadlines and manage customer flow during peak hours. This role is a great opportunity for those seeking hands-on experience in a fast-paced environment, and it can offer a pathway to more advanced positions in baking or bakery management.

What is a weekend bakery?

A Weekend Bakery job typically involves assisting in a bakery during weekends, helping with baking, packaging, customer service, and maintaining cleanliness. Responsibilities may include preparing ingredients, operating baking equipment, stocking displays, and handling customer orders. This role is ideal for those who enjoy baking, working in a fast-paced environment, and interacting with customers. It may also require early morning shifts and standing for long periods.

What are the most commonly searched types of Bakery jobs in Nebraska? The most popular types of Bakery jobs in Nebraska are:
What are popular job titles related to Weekend Bakery jobs in Nebraska? For Weekend Bakery jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Weekend Bakery jobs in Nebraska look for? The top searched job categories for Weekend Bakery jobs in Nebraska are:
What cities in Nebraska are hiring for Weekend Bakery jobs? Cities in Nebraska with the most Weekend Bakery job openings:
Infographic showing various Weekend Bakery job openings in Nebraska as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

$13.50 - $15.50/hr

Part-time

Re-posted 2 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,658 frontline employees who took The Breakroom Quiz

44th of 122 rated grocery stores


Job description

Additional Considerations (if any):
Night & Weekend Shifts Required
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Bakery Clerk
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
At Hy-Vee, our Bakery Clerks play a key role in keeping one of our most popular departments running smoothly and smelling amazing. In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back.
If you enjoy working with your hands, take pride in a job well done, and love being part of a team that makes customers' days a little sweeter, this could be a great fit for you.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
  • Deliver outstanding customer service by greeting customers warmly and making them feel welcome in the bakery
  • Assist customers with finding products, reaching items, carrying heavy purchases, and taking orders at the bakery counter
  • Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
  • Prepare, finish, and replenish baked goods as needed, pulling product from the cooler or freezer to prepare for baking
  • Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
  • Check in product, put product away, and review invoices as needed
  • Operate the department register to process payments where applicable
  • Remove trash in a timely manner and maintain a tidy department
  • Work alongside your teammates to ensure a smooth, positive experience for every customer
  • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
  • Assist in other store areas and take on special projects as needed
  • You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager

Your Skills
You don't need prior experience for this role! We'll happily train and support you as you grow. To be successful, you'll need to be able to:
  • Follow written and verbal instructions with confidence
  • Use basic math skills for simple addition, subtraction, counting, and recording
  • Communicate clearly with customers and teammates in a friendly, helpful way
  • Stay organized and keep up with the pace of a busy bakery environment
  • Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred

Reporting Relationships
Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager
Education and Experience
  • Less than a high school diploma or equivalent experience accepted
  • Up to six months of similar or related work experience preferred

Physical Requirements
  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas
  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation
  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment
This role is based in a store bakery environment where things stay busy and engaging. You may encounter exposure to flour dust, noise, temperature extremes, and damp conditions, all pretty standard for a bakery setting. The role also involves working with and around standard bakery equipment and may include exposure to electrical equipment and cleaning products or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.

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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930