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Automatic Chef Jobs (NOW HIRING)

Sous Chef

Boston, MA ยท On-site

$74K - $77K/yr

The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls ... Automatic slicers, * Buffalo chopper * Blenders * Band saw * Meat grinder * Gas fired cooking ...

Sous Chef

Boston, MA ยท On-site

$74K - $77K/yr

The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls ... Automatic slicers, * Buffalo chopper * Blenders * Band saw * Meat grinder * Gas fired cooking ...

NY ยท On-site

$70K - $97K/yr

The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... 4) automatic life insurance and AD&D coverage for all team members with a robust employee ...

Sous Chef

Boston, MA ยท On-site

The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls ... Automatic slicers, * Buffalo chopper * Blenders * Band saw * Meat grinder * Gas fired cooking ...

Chief Sushi Chef

Arcadia, CA ยท On-site

$72K - $90K/yr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Chief Sushi Chef

Arcadia, CA ยท On-site

$72K - $90K/yr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Chief Sushi Chef

Arcadia, CA ยท On-site

$72K - $90K/yr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Chief Sushi Chef

Arcadia, CA ยท On-site

$72K - $90K/yr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Chief Sushi Chef

Arcadia, CA ยท On-site

$72K - $90K/yr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Chief Sushi Chef

Arcadia, CA ยท On-site

$7/hr

Chief Sushi Chef Industry: Food & Beverage Work Location: The official work location for this ... Automatic Replenishment) system to ensure consistent product availability and accurate ordering.

Sous Chef #26-065

Annapolis, MD ยท On-site

$25 - $30/hr

Automatic Retirement Enrollment, 401(k), Roth 401(k), and 401(k) Loan; Paid Vacation and Sick Leave ... JOB SUMMARY The Sous Chef will prepare food items required for all banquet events, including ...

Your Job Koch Fertilizer Dodge City, LLC is looking for a Plant Operator Trainee to join our team ... Automatic 401K company contribution along with competitive matching program * Excellent Health ...

Operations Assistant

Seaford, DE ยท On-site

$20/hr

Check out Koch Makes This: INVISTA Our Team Our team is made up of Shift Supervisors, Machine ... Automatic 401K company contribution, along with a competitive matching program * Excellent Health ...

Check out Koch Makes This: INVISTA Our Team Spinning : This team is monitoring the spinning process ... Automatic 401K company contribution, along with a competitive matching program * Excellent Health ...

Operation Technician

Saint Paul, MN ยท On-site

$25 - $30/hr

Automatic 401K company contribution and competitive match program * Excellent Health benefits ... At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ...

Automatic 401K company contribution and competitive match program * Excellent Health benefits ... Hiring Philosophy All Koch companies value diversity of thought, perspectives, aptitudes ...

Multi Craft Technician

Algona, IA ยท On-site

$25.75 - $31.50/hr

Automatic 401K company contribution and competitive match program * Excellent Health benefits ... Hiring Philosophy All Koch companies value diversity of thought, perspectives, aptitudes ...

Cable Assembly Technician

Kansas City, KS ยท On-site

$17 - $21.25/hr

... manual and automatic tools. What You Will Do * Interprets and performs functions per product ... Hiring Philosophy All Koch companies value diversity of thought, perspectives, aptitudes ...

Showing results 21-40

Automatic Chef information

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How much do automatic chef jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for automatic chef in the United States is $20.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.99 per hour, depending on experience, location, and employer.

What are popular job titles related to Automatic Chef jobs?

For Automatic Chef jobs, the most frequently searched job titles are:

Sous Chef

Boston, MA โ€ข On-site

$74K - $77K/yr

Full-time

Re-posted 7 days ago


Job description

Company Description
  • Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor's limitless possibilities. by joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Employee Benefit card offering discounted rates in Accor worldwide.
Learning programs through our Academies.
Ability to make a difference through our Corporate Social Responsibility activities like Planet 21.
Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS
Job Description
The Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product.
The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls, and employee relations. This is to be achieved through the delegation of work to all kitchen personnel.
  • Approach all encounters with guests and employees in a friendly, service-oriented manner.
  • Maintain regular attendance in compliance with Fairmont Standards, as required by scheduling which will vary according to the needs of the hotel.
  • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform while working.
  • Comply at all times with Fairmont standards and regulations to encourage safe and efficient hotel operations.
  • Supervise kitchen staff, including training and scheduling
  • Ensure that all food is prepared in the proper manner at the appropriate time, per company specifications
  • Prepare weekly food sales forecast
  • Schedule kitchen employees according to business needs and forecasts.
  • Assess food and labor costs to meet or exceed departmental objectives.
  • Enforce cleanliness standards throughout kitchen
  • Inspect all kitchen areas.
  • Assist all chefs when needed.
  • Take an active role in all menu change considerations
  • Consult with other chefs on special menus, presentation, and pricing.
  • Coach, counsel, and mentor assistant chefs and cooks
  • Conduct periodic sanitation meetings
  • Attend F& B meeting, safety meeting, and hotel staff meeting in lieu of the Executive Chef
  • Issue portion control foods to outlets.
  • Cut meat, poultry, and seafood according to business demand

Qualifications
  • Culinary degree and at least 4 years of progressive experience in a hotel or a related field.
  • Kitchen cutlery,
  • Automatic slicers,
  • Buffalo chopper
  • Blenders
  • Band saw
  • Meat grinder
  • Gas fired cooking equipment
  • Steam kettles
  • Electric griddles
  • Deep fat fryers
  • Ovens
  • Tilt fryers
  • Toaster
  • Scales
  • Can openers
  • Carter Hoffman
  • Long hours sometimes may be required.
  • Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force constantly to lift, carry, push, pull, or otherwise move objects.
  • Must be able to convey information and ideas clearly.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must work well in stressful, high-pressure situations.
  • Must maintain composure and objectivity under pressure.
  • Must be effective at handling problems in the workplace, including anticipating, preventing, identifying, and solving problems as necessary.
  • Must have the ability to assimilate complex information, data, etc. from disparate sources and consider, adjust, or modify to meet the constraints of a particular need.
  • Must be effective at listening to, understanding, and clarifying the concerns and issues raised by coworkers and guests.
  • Must be able to work with and understand financial information and data, and basic arithmetic functions.
  • Servsafe sanitation course
  • Ice Carving, tallow and sugar work

Annual salary is $74,000.00 to $77,000.00 USD
Additional Information
A team devoted to service and accuracy as they work with team members from other departments in an environment where learning and growth are continual.
Annual salary is $74,000.00 to $77,000.00 USD.