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At Resy Jobs in Oregon (NOW HIRING)

Terra Mae Greeter/Host

Portland, OR · On-site

$14.50 - $18.75/hr

Proficiency in Resy and/or Open Table Required. * Minimum of 2 shifts per week. * A passion for ... Must be at least 18 years old and able to obtain any necessary food and beverage service ...

Terra Mae Greeter/Host

Portland, OR

$14.50 - $18.75/hr

Proficiency in Resy and/or Open Table Required. * Minimum of 2 shifts per week. * A passion for ... Must be at least 18 years old and able to obtain any necessary food and beverage service ...

Terra Mae Greeter/Host

Portland, OR · On-site

$14.50 - $18.75/hr

Proficiency in Resy and/or Open Table Required. * Minimum of 2 shifts per week. * A passion for ... Must be at least 18 years old and able to obtain any necessary food and beverage service ...

At Resy information

What are the key skills and qualifications needed to thrive as a restaurant reservation specialist at Resy?

To excel as a Restaurant Reservation Specialist at Resy, you need strong customer service skills, attention to detail, and typically a background in hospitality or a related field. Familiarity with reservation management platforms, CRM systems, and basic office software is important for efficiently handling bookings and client communications. Exceptional interpersonal skills, problem-solving abilities, and the capacity to remain calm under pressure help you stand out in this role. These skills are essential for ensuring a seamless guest experience and maintaining positive relationships with both diners and restaurant partners.

What does it mean to work at Resy?

Working at Resy typically means being part of a company that provides restaurant reservation and management technology. Employees at Resy can work in various roles, including engineering, customer support, sales, and marketing, all dedicated to helping restaurants improve their booking systems and customer experiences. The company values innovation, collaboration, and a strong understanding of the hospitality industry. Team members often work with both restaurant partners and diners to ensure a seamless reservation process. Resy is also known for its dynamic work culture and opportunities for growth within the hospitality tech sector.

What is the difference between At Resy vs Restaurant Manager?

AspectAt ResyRestaurant Manager
CredentialsCustomer service experience, familiarity with reservation systemsHospitality management certification, experience in restaurant operations
Work EnvironmentOffice and digital platform focus, coordinating reservations and eventsOn-site management of restaurant staff and operations
Employer & Industry UsageUsed by tech-driven reservation platforms and hospitality tech companiesCommonly employed in restaurant chains, independent restaurants, and hospitality industry
Search & Comparison IntentPeople comparing reservation platform roles with restaurant managementIndividuals seeking restaurant leadership or operational roles

At Resy primarily refers to roles related to managing reservations and customer engagement within a digital platform, often involving coordination and customer service. A Restaurant Manager oversees daily restaurant operations, staff, and guest experience on-site. While both roles are essential in hospitality, At Resy focuses on reservation technology and customer interaction, whereas Restaurant Managers handle overall restaurant performance and staff management.

What are typical day-to-day responsibilities for someone working at Resy in a customer support role?

In a customer support role at Resy, your daily tasks often include responding to user inquiries via email, chat, or phone, troubleshooting reservation issues, and guiding both diners and restaurant partners through the platform’s features. You’ll collaborate with technical teams to report and resolve bugs, and work closely with account managers to ensure client satisfaction. Staying organized and adapting quickly to changing priorities are important, as the work environment is fast-paced and customer needs can vary throughout the day.
What are popular job titles related to At Resy jobs in Oregon? For At Resy jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching At Resy jobs in Oregon look for? The top searched job categories for At Resy jobs in Oregon are:
Infographic showing various At Resy job openings in Oregon as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Terra Mae Greeter/Host

Cascada Thermal Springs

Portland, OR • On-site

$14.50 - $18.75/hr

Full-time, Part-time

Medical

Posted 19 days ago


Job description

Terra Mae Restaurant PM Greeter/Host
Located in Cascada Thermal Springs and Spa, Portland, OR
Part-time Available
Reports To: Director of Food and Beverage / Executive Chef
About Us: Nestled in the vibrant Alberta Arts Neighborhood, Terra Mae invites you to embark on a culinary journey that celebrates the rich flavors of Portuguese and Japanese cuisine. Our innovative menu reflects a unique fusion of these traditions, offering a dining experience that emphasizes human connection, sustainability, and purpose. Join us in sharing the history of ancient trade while delighting our guests with exceptional culinary offerings.
Job Summary: Terra Mae is seeking enthusiastic and dedicated Hosts to join our team. In this role, you will be the first point of contact for our guests, setting the tone for their dining experience. Your warm demeanor and exceptional organizational skills will help create memorable moments for our guests.
Key Responsibilities:
  • Guest Greeting: Warmly greet and welcome guests as they arrive, ensuring a friendly and inviting atmosphere.
  • Seating Management: Manage the seating chart efficiently, assigning tables and ensuring a smooth flow of guests.
  • Waitlist Management: Handle waitlists with professionalism, keeping guests informed of wait times and providing updates as needed.
  • Table Maintenance: Coordinate with servers and kitchen staff to maintain cleanliness and readiness of dining areas.
  • Customer Service: Engage with guests, answering questions about the menu and restaurant, and addressing any special requests or needs.
  • Collaboration: Work closely with servers and kitchen staff to ensure seamless communication and service during peak hours.
  • Supportive Tasks: Assist in any additional duties as assigned to maintain a smooth operation.

Requirements
Qualifications:
  • Previous experience in a restaurant or hospitality setting is preferred, ideally in an upscale dining environment.
  • Proficiency in Resy and/or Open Table Required.
  • Minimum of 2 shifts per week.
  • A passion for food, beverage, and cultural fusion.
  • Strong communication and interpersonal skills.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail.
  • Positive attitude and strong multitasking abilities.
  • Must be at least 18 years old and able to obtain any necessary food and beverage service certifications.

What We Offer:
  • Competitive pay.
  • A supportive and dynamic work environment.
  • Health coverage available for full-time employees.
  • Employee discounts on food and beverages.

If you're excited about sharing the flavors of Terra Mae and creating memorable experiences for our guests, we'd love to hear from you! Apply today to join our team and be part of this delicious culinary adventure.
Cascada F&B LLC provides equal employment opportunities to all employees and applicants without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, marital status, amnesty status, or veteran status. We are committed to maintaining a diverse and inclusive community. If you need accommodation for the interview/application process, please notify the hiring manager. Join us in fostering a supportive and equitable environment!