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Asst Kitchen Manager Jobs (NOW HIRING)

Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ...

As a Assistant Kitchen manager, you will play a crucial role in supporting the Manager, Executive Chef/Owner in overseeing kitchen operations, ensuring high standards of food quality, safety, and ...

Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ...

Assistant Kitchen Manager Do you thrive in a fast-paced environment? Do you consider yourself a good leader? Do you love to cook? If you answered yes to these questions, we encourage you to secure ...

Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ...

Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ...

Assistant Kitchen Manager Do you thrive in a fast-paced environment? Do you consider yourself a good leader? Do you love to cook? If you answered yes to these questions, we encourage you to secure ...

Assistant Kitchen Manager Do you thrive in a fast-paced environment? Do you consider yourself a good leader? Do you love to cook? If you answered yes to these questions, we encourage you to secure ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Assistant Kitchen Manager Do you thrive in a fast-paced environment? Do you consider yourself a good leader? Do you love to cook? If you answered yes to these questions, we encourage you to secure ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

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Asst Kitchen Manager information

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How much do asst kitchen manager jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for asst kitchen manager in the United States is $22.53, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $26.20 per hour, depending on experience, location, and employer.

What is an assistant kitchen manager?

Assistant Kitchen Managers are professionals who help oversee the daily operations of a restaurant or food service kitchen. They support the Kitchen Manager by supervising kitchen staff, ensuring food safety and quality standards, managing inventory, and assisting with scheduling and training. Their role is essential for maintaining efficiency and consistency in food preparation and service. They also help resolve issues that arise during shifts and often step in to manage the kitchen in the manager’s absence.

What are some of the key challenges an assistant kitchen manager faces during peak service hours?

During peak service hours, an Assistant Kitchen Manager often faces challenges such as maintaining efficient communication between kitchen staff, ensuring food quality and consistency, and quickly resolving unexpected issues like equipment malfunctions or supply shortages. Balancing these demands while supporting team morale and adhering to food safety standards is crucial. Effective time management and staying calm under pressure are essential skills that help navigate these high-stress periods successfully.

What are the key skills and qualifications needed to thrive as an assistant kitchen manager, and why are they important?

To thrive as an Assistant Kitchen Manager, you need strong culinary skills, staff supervision experience, and a background in food safety, often supported by a ServSafe certification or similar credential. Familiarity with kitchen management software, inventory systems, and point-of-sale (POS) systems is typically required. Excellent communication, leadership, and problem-solving abilities help you manage staff and maintain high standards during busy service times. These skills ensure efficient kitchen operations, consistent food quality, and a positive working environment.

What is the difference between Asst Kitchen Manager vs Line Cook?

AspectAsst Kitchen ManagerLine Cook
ResponsibilitiesOversees kitchen operations, manages staff, assists with inventory and orderingPrepares specific dishes, maintains station, follows recipes and standards
Required SkillsLeadership, organizational skills, basic management knowledgeCooking skills, knowledge of food prep, attention to detail
CertificationsFood safety certification often requiredFood safety certification often required
Work EnvironmentFast-paced kitchen, supervisory roleFast-paced kitchen, hands-on cooking role

The main difference between an Asst Kitchen Manager and a Line Cook is that the Asst Kitchen Manager has supervisory and administrative responsibilities, overseeing kitchen operations and staff, while the Line Cook focuses on food preparation and cooking. Both roles require food safety certifications and thrive in a fast-paced kitchen environment, but the Asst Kitchen Manager plays a leadership role in ensuring smooth kitchen functioning.

What cities are hiring for Asst Kitchen Manager jobs?

Cities with the most Asst Kitchen Manager job openings:

What states have the most Asst Kitchen Manager jobs?

States with the most job openings for Asst Kitchen Manager jobs include:

What are popular job titles related to Asst Kitchen Manager jobs?

For Asst Kitchen Manager jobs, the most frequently searched job titles are:

Assistant Kitchen Manager

Pittsburgh, PA • On-site

Mad Mex
Health Care and Social Assistance • 1 - 10 employees

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago


Job description

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:

  • 50% Employee Discount: 50% off the entire check for you and a guest at ANY big Burrito Restaurant Group location.
  • Paid Time Off: Full-time managers accrue 10 days of vacation and 5 sick days per year.
  • Health Insurance: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.
  • Holiday Closures: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).
  • Free Shift Meal
  • 401(k) Retirement Plan with Employer Match
  • Discounted Pet Insurance

Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ensuring proper execution of all food items and standards of service.

  • The Assistant Kitchen Manager supervises employee performance, trains employees, contributes to employment decisions, and supports the Kitchen Manager in all kitchen functions.
  • The Assistant Kitchen Manager completes food inventory and purchases product.
  • The Assistant Kitchen Manager supports the Kitchen Manager in compliance with food safety, and completion of all required paperwork.

Required skills and qualifications to be a Assistant Kitchen Manager with Mad Mex North Hills:

  • Must be at least 21 years old
  • Able to pass a background screening
  • 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter is preferred
  • Able to communicate clearly with managers, kitchen and dining room personnel and guests

Preferred skills and qualifications to be a Assistant Kitchen Manager with Mad Mex North Hills:

  • 6 months of experience in a similar capacity

Physical requirements for Assistant Kitchen Manager with Mad Mex North Hills:

  • Able to work in a standing position for long periods of time (up to 9 hours)
  • Able to reach, bend, stoop, and lift up to 50 pound

Mad Mex is more than burritos and guacamole (although we love both!). It's a fun, casual place with legendary customer service and our take on what we call "funky fresh Cal-Mex" - which means serving the freshest food with the biggest flavors.

Education:no requirementsEmployment Type: FULL_TIME