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Associate Food Scientist Jobs in Indiana (NOW HIRING)

Specialty Foods Group

R&D Meat Scientist

Delphi, IN

We support our associates by offering a total rewards package, including competitive pay, three ... Bachelor's degree in Meat Science, Food Science, Animal Science, or related discipline; Master's or ...

Eurofins

QC Medical Packaging Scientist

Indianapolis, IN · On-site

From the food you eat, to the water you drink, to the medicines you rely on, Eurofins laboratories ... Associates with related experience, BS 4-6 yrs exp; MS, 2-4 yrs exp * Authorization to work in the ...

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All JobsAssociate Food Scientist JobsAssociate Food Scientist Jobs in Indiana

Associate Food Scientist information

See Indiana salary details

$17

$34

$54

How much do associate food scientist jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for associate food scientist in Indiana is $34.18, according to ZipRecruiter salary data. Most workers in this role earn between $26.54 and $38.89 per hour, depending on experience, location, and employer.

What are some typical projects that an Associate Food Scientist might work on during their first year?

As an Associate Food Scientist, you can expect to contribute to a variety of projects such as developing new product formulations, improving existing recipes for taste or shelf life, and conducting sensory evaluations. You may also assist with lab-scale experiments, ingredient sourcing, and collaborating with cross-functional teams like quality assurance and production. Early in your role, you'll likely be involved in supporting senior scientists, documenting test results, and ensuring compliance with food safety regulations. This hands-on experience provides a solid foundation in both technical and collaborative aspects of food product development.

What is the highest salary for a food scientist?

The highest salaries for food scientists can exceed $100,000 annually, especially for those with advanced degrees, extensive experience, or leadership roles in the industry. Senior food scientists or managers working in large companies or specialized sectors tend to earn the highest compensation.

What does an associate food scientist do?

An associate food scientist supports the development, testing, and improvement of food products by conducting experiments, analyzing data, and ensuring quality standards are met. They often work in laboratories, use scientific tools, and follow safety protocols to assist senior scientists in product innovation and regulatory compliance.

What kind of job can I get with a food science degree?

An associate food scientist can work in food product development, quality assurance, food safety, or regulatory compliance within food manufacturing companies. These roles often require knowledge of food chemistry, microbiology, and laboratory skills, and may involve using tools like sensory evaluation panels or laboratory instruments.

Is there a demand for food scientists?

The demand for food scientists, including associate food scientists, is expected to grow due to increasing focus on food safety, product innovation, and nutritional quality. Employment opportunities are available in food manufacturing, research institutions, and regulatory agencies, often requiring knowledge of food chemistry, microbiology, and food processing techniques.

What is the difference between Associate Food Scientist vs Food Technologist?

AspectAssociate Food ScientistFood Technologist
Required CredentialsBachelor's degree in Food Science or related field; some roles may require internshipsBachelor's degree in Food Science, Food Technology, or related discipline
Work EnvironmentLaboratories, R&D departments, quality control labsManufacturing facilities, quality assurance labs, product development teams
Employer & Industry UsageFood manufacturing companies, research institutions, quality assurance firmsFood production companies, food processing plants, regulatory agencies

Associate Food Scientists typically focus on supporting research and development, testing, and quality control under supervision, while Food Technologists often lead product development, process improvements, and ensure compliance with safety standards. Both roles require a similar educational background and work in related environments, but their responsibilities and levels of independence differ.

What are the key skills and qualifications needed to thrive as an Associate Food Scientist, and why are they important?

To thrive as an Associate Food Scientist, you typically need a bachelor's degree in food science or a related field, along with knowledge of food chemistry, microbiology, and product development. Familiarity with laboratory equipment, sensory analysis tools, and food safety systems like HACCP is important, and certifications in food safety can be advantageous. Strong analytical thinking, attention to detail, and effective communication help you collaborate with teams and solve complex food formulation challenges. These skills ensure safe, high-quality product development and support innovation in a regulated industry.
What are the most commonly searched types of Food Scientist jobs in Indiana? The most popular types of Food Scientist jobs in Indiana are:
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What job categories do people searching Associate Food Scientist jobs in Indiana look for? The top searched job categories for Associate Food Scientist jobs in Indiana are:
What cities in Indiana are hiring for Associate Food Scientist jobs? Cities in Indiana with the most Associate Food Scientist job openings:
Associate Food Scientist jobs near you
Infographic showing various Associate Food Scientist job openings in Indiana as of July 2026, with employment types broken down into 1% As Needed, 68% Full Time, 29% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $71,104 per year, or $34.2 per hour.
Associate-Food Services I

Associate-Food Services I

Indiana University Health

Frankfort, IN

$13.25 - $17.25/hr

Part-time

Posted 27 days ago

Indiana University Health rating

7.2

Company rating: 7.2 out of 10

Based on 460 frontline employees who took The Breakroom Quiz

341st of 890 rated healthcare providers

Job description

Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Responsible for timely, accurate, and courteous service. Responsible for associated sanitation, cleaning, and infection control practices to ensure food safety. Operates a variety of food service and computer equipment.

  • High school diploma, GED or equivalent experience is preferred.
  • No experience is required. Prior food service experience is preferred.
  • Requires the ability to operate kitchen equipment.
  • Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
  • Requires adherence to local health regulations and safety requirements to produce safe food for consumption.
  • Requires the ability to climb ladders.
  • Physical requirements to include: reaching, standing for long periods of time, squatting, bending, carrying and/or lifting supplies and equipment weighing 35 lbs. or more, up to 80% of the time.
  • Indiana University Health has nearly 40,000 team members, including more than 3,600 physicians and 1,200 advanced practice providers, and we're home to the largest nursing network in Indiana with more than 9,000 nursing team members at over 800 sites of care.
  • IU Health is ranked No. 1 in Indiana by U.S. News & World Report, Riley Children's Health is ranked among the top children's hospitals in the country by U.S. News & World Report.
  • A unique partnership with the Indiana University School of Medicine - one of the nation's largest medical schools - gives patients access to groundbreaking research and innovative treatments, and it offers team members access to the latest science and the very best training - advancing healthcare for all.
  • With 15 hospitals, including seven with Magnet designation and eight with Pathways to Excellence designation, our team members are leading the way through excellence.
  • At Indiana University Health, your personal and professional growth is a top priority. You will have access to many diverse opportunities to learn and develop in meaningful ways that matter most to you, such as advanced clinical training, leadership development, promotion opportunities and cross training development.
  • Indiana University Health is invested in the lives of Hoosiers, leading the transformation of healthcare to make Indiana one of the nation's healthiest states.
Indiana University Health is Indiana's most comprehensive health system, with 15 hospitals and nearly 40,000 team members serving Hoosiers across the state. We're looking for team members who are inspired by challenging and meaningful work for the good of every patient. People who are compassionate and serve with a purpose. People who aspire to excellence every day.

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