Communicates with clarity and warmth - keeps chefs, scientists, product developers, and partners ... paced, cross-functional culinary environment. * Works with urgency and passion - genuinely ...
Communicates with clarity and warmth - keeps chefs, scientists, product developers, and partners ... paced, cross-functional culinary environment. * Works with urgency and passion - genuinely ...
Associate Culinary Innovation
Solon, OH · On-site
$14.75 - $19.50/hr
Communicates with clarity and warmth - keeps chefs, scientists, product developers, and partners ... Lead the coordination of culinary activities for the NDC Solon-based culinary team, bringing a ...
Associate Culinary Innovation
Solon, OH · On-site
$14.75 - $19.50/hr
Communicates with clarity and warmth - keeps chefs, scientists, product developers, and partners ... Lead the coordination of culinary activities for the NDC Solon-based culinary team, bringing a ...
Assistant/Associate Professor in Culinary
Auburn University, AL · On-site
$85K/yr
... Assistant or Associate Professor in the Culinary Science Program Study Option within the Horst ... The College of Human Sciences at Auburn University advances human well-being through programs ...
Assistant/Associate Professor in Culinary
Auburn University, AL · On-site
$85K/yr
... Assistant or Associate Professor in the Culinary Science Program Study Option within the Horst ... The College of Human Sciences at Auburn University advances human well-being through programs ...
Assistant/Associate Professor in Culinary
Auburn, AL · On-site
$70 - $100/hr
... Assistant or Associate Professor in the Culinary Science Program Study Option within the Horst ... The College of Human Sciences at Auburn University advances human well‑being through programs ...
Assistant/Associate Professor in Culinary
Auburn, AL · On-site
$70 - $100/hr
... Assistant or Associate Professor in the Culinary Science Program Study Option within the Horst ... The College of Human Sciences at Auburn University advances human well‑being through programs ...
Culinary Arts Teacher
$45K - $65K/yr
Duties: 1. Develop and implement lessons to teach skills required in Culinary Science. 2. Provide ... Minimum Qualifications: - Associate's or Bachelor's Degree - Preferred - Communicate effectively ...
Quick apply
Culinary Arts Teacher
$45K - $65K/yr
Duties: 1. Develop and implement lessons to teach skills required in Culinary Science. 2. Provide ... Minimum Qualifications: - Associate's or Bachelor's Degree - Preferred - Communicate effectively ...
Entrepreneur and Culinary Science Center Director
Dover, NJ · On-site
$80 - $100/hr
Position Title Entrepreneur and Culinary Science Center Director Job Summary The Entrepreneur and ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Entrepreneur and Culinary Science Center Director
Dover, NJ · On-site
$80 - $100/hr
Position Title Entrepreneur and Culinary Science Center Director Job Summary The Entrepreneur and ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Entrepreneur and Culinary Science Center Director
Randolph, NJ · On-site
$862 - $863/hr
Career Opportunities at County College of Morris Entrepreneur and Culinary Science Center Director ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Entrepreneur and Culinary Science Center Director
Randolph, NJ · On-site
$862 - $863/hr
Career Opportunities at County College of Morris Entrepreneur and Culinary Science Center Director ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Entrepreneur and Culinary Science Center Director
Randolph, NJ · On-site
$86K - $90K/yr
Posting Details Posting Summary Position Title Entrepreneur and Culinary Science Center Director ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Entrepreneur and Culinary Science Center Director
Randolph, NJ · On-site
$86K - $90K/yr
Posting Details Posting Summary Position Title Entrepreneur and Culinary Science Center Director ... This position reports to the Associate Vice President for Academic Affairs and Workforce ...
Culinary-Food Scientist
Oakland, MN · On-site
Our associates are not afraid to speak up! Our long-term success is attributed to our talented ... Manage onsite culinary and food science projectsWork with Sales and Operations and at times ...
Quick apply
Culinary-Food Scientist
Oakland, MN · On-site
Our associates are not afraid to speak up! Our long-term success is attributed to our talented ... Manage onsite culinary and food science projectsWork with Sales and Operations and at times ...
Degree in Culinary science or related certificate Join us in the excitement of introducing the all ... Associate. If you're passionate about weaving connections, driving revenue, and crafting ...
Quick apply
Degree in Culinary science or related certificate Join us in the excitement of introducing the all ... Associate. If you're passionate about weaving connections, driving revenue, and crafting ...
Associate's degree in Culinary Arts, Hospitality Management, Nutrition, Food Science, or related field required; Bachelor's degree preferred. * 5+ years of culinary leadership experience in K-12 ...
Associate's degree in Culinary Arts, Hospitality Management, Nutrition, Food Science, or related field required; Bachelor's degree preferred. * 5+ years of culinary leadership experience in K-12 ...
Associate's degree in Culinary Arts, Hospitality Management, Nutrition, Food Science, or related field required; Bachelor's degree preferred. * 5+ years of culinary leadership experience in K-12 ...
Associate's degree in Culinary Arts, Hospitality Management, Nutrition, Food Science, or related field required; Bachelor's degree preferred. * 5+ years of culinary leadership experience in K-12 ...
Food Scientist CulinaryIf you are interested in joining and contributing to a privately held 70 ... Our associates are not afraid to speak up! Our long-term success is attributed to our talented ...
Quick apply
Food Scientist CulinaryIf you are interested in joining and contributing to a privately held 70 ... Our associates are not afraid to speak up! Our long-term success is attributed to our talented ...
Food Scientist CulinaryIf you are interested in joining and contributing to a privately held 70 ... Our associates are not afraid to speak up! Our long-term success is attributed to our talented ...
Quick apply
Food Scientist CulinaryIf you are interested in joining and contributing to a privately held 70 ... Our associates are not afraid to speak up! Our long-term success is attributed to our talented ...
Associate Manager, Culinary
Glenview, IL · On-site
$89K - $112K/yr
Job Purpose As a Culinary Assoc. Manager , you will help transform the future of R&D innovation and ... Bachelor's degree in culinary arts, food science, nutrition, or a closely related field with a ...
Associate Manager, Culinary
Glenview, IL · On-site
$89K - $112K/yr
Job Purpose As a Culinary Assoc. Manager , you will help transform the future of R&D innovation and ... Bachelor's degree in culinary arts, food science, nutrition, or a closely related field with a ...
Culinary Part-Time Faculty
Reno, NV · On-site
$1.0K/wk
Understanding Culinary Techniques * Baking & Pastry Arts * American & International Cuisines ... Arts, Associate of Science, Associate of Applied Science, Bachelor of Science, Bachelor of ...
Culinary Part-Time Faculty
Reno, NV · On-site
$1.0K/wk
Understanding Culinary Techniques * Baking & Pastry Arts * American & International Cuisines ... Arts, Associate of Science, Associate of Applied Science, Bachelor of Science, Bachelor of ...
$1.0K/wk
Understanding Culinary Techniques * Baking & Pastry Arts * American & International Cuisines ... Arts, Associate of Science, Associate of Applied Science, Bachelor of Science, Bachelor of ...
$1.0K/wk
Understanding Culinary Techniques * Baking & Pastry Arts * American & International Cuisines ... Arts, Associate of Science, Associate of Applied Science, Bachelor of Science, Bachelor of ...
Manager, Culinary Innovation - Beverage - Sonic
Atlanta, GA · On-site
$70 - $90/hr
Requirements * 2‑year associate's degree in a culinary or food‑related field. * 4‑year bachelor's degree in Culinary, Culinary Science, or Food Science preferred. * 3-5 years of experience in a ...
Manager, Culinary Innovation - Beverage - Sonic
Atlanta, GA · On-site
$70 - $90/hr
Requirements * 2‑year associate's degree in a culinary or food‑related field. * 4‑year bachelor's degree in Culinary, Culinary Science, or Food Science preferred. * 3-5 years of experience in a ...
Sr. Manager, Culinary Innovation - Arby's
Atlanta, GA · On-site
$120 - $180/hr
Preferred 4 Year Degree with a concentration in Culinary Arts or Food Science / Food Technology ... May directly supervise Culinary Innovation Managers, Associate Managers, interns, or other assigned ...
Sr. Manager, Culinary Innovation - Arby's
Atlanta, GA · On-site
$120 - $180/hr
Preferred 4 Year Degree with a concentration in Culinary Arts or Food Science / Food Technology ... May directly supervise Culinary Innovation Managers, Associate Managers, interns, or other assigned ...
Requirements: * 2 Year Associate's Degree in a culinary or food related degree * 4 Year Bachelor's Degree in Culinary, Culinary Science or Food Science preferred * 3-5 years' experience in a culinary ...
Requirements: * 2 Year Associate's Degree in a culinary or food related degree * 4 Year Bachelor's Degree in Culinary, Culinary Science or Food Science preferred * 3-5 years' experience in a culinary ...
Associate Culinary Scientist information
See salary details
$18.75 - $22.27
6% of jobs
$22.27 - $25.79
12% of jobs
$27.48 is the 25th percentile. Wages below this are outliers.
$25.79 - $29.31
14% of jobs
$29.31 - $32.82
13% of jobs
The median wage is $33.88 / hr.
$32.82 - $36.34
16% of jobs
$39.79 is the 75th percentile. Wages above this are outliers.
$36.34 - $39.86
14% of jobs
$39.86 - $43.38
11% of jobs
$43.38 - $46.90
6% of jobs
$46.90 - $50.42
5% of jobs
$50.42 - $53.93
1% of jobs
$53.93 - $57.45
1% of jobs
$18
$35
$57
How much do associate culinary scientist jobs pay per hour?
What is the difference between Associate Culinary Scientist vs Food Technologist?
| Aspect | Associate Culinary Scientist | Food Technologist |
|---|---|---|
| Required Credentials | Bachelor's degree in food science, culinary arts, or related field | Bachelor's or master's in food science, chemistry, or related discipline |
| Work Environment | Research kitchens, product development labs, culinary testing facilities | Food manufacturing plants, quality control labs, R&D departments |
| Employer & Industry Usage | Food companies, consumer packaged goods, culinary innovation | Food production, processing, quality assurance, product development |
| Common Search & Comparison | Yes | Yes |
The Associate Culinary Scientist and Food Technologist roles share similarities in educational background and work environments, often overlapping in food product development and quality testing. However, Associate Culinary Scientists tend to focus more on culinary innovation and recipe development, while Food Technologists emphasize processing, safety, and manufacturing aspects. Both roles are vital in the food industry, with their distinctions mainly in focus areas and daily tasks.
What does an associate culinary scientist do?
What jobs can you get with an associate culinary scientist degree?
What cities are hiring for Associate Culinary Scientist jobs?
Cities with the most Associate Culinary Scientist job openings:
What are the most commonly searched types of Culinary Scientist jobs?
The most popular types of Culinary Scientist jobs are:
What states have the most Associate Culinary Scientist jobs?
States with the most job openings for Associate Culinary Scientist jobs include:
Job description
Foods you love. Brands you trust. And a career that empowers you to grow.
At Nestle USA, we're all working towards the same goal - to delight and deliver for our consumers. With a rich portfolio of beloved brands, including DiGiorno, Toll House, and Coffee mate, in 97% of U.S. households, we have a unique opportunity - and responsibility - to be there for every moment in our consumers' lives.
Joining Nestle means becoming part of an inclusive workplace that inspires innovation, encourages strategic thinking and creativity, and celebrates your achievements. No matter where you work within the organization, you are empowered to challenge the status quo, embrace risk-taking, and pioneer new ideas. Our supportive and collaborative environment encourages bold ambitions and continuous learning so that everyone can grow and thrive.
This position is not eligible for Visa Sponsorship.
JOB SUMMARY:
Lead the coordination of culinary activities for the NDC Solon-based culinary team, bringing a hospitality mindset to every interaction, event, and behind-the-scenes detail. This role is the operational backbone of our kitchen - ensuring our chefs, guests, and cross-functional partners always experience seamless execution, warm service, and a well-run culinary environment.
PRIMARY RESPONSIBILITIES:
- Organizing and execute culinary team product tastings and special events
- Ensure excellence in planning and execution of NDC visits involving the culinary team
- Provide work calendar coordination and planning that supports the chefs in all activities
- Procure all raw materials needed for the chefs
- Influence event logistics from concept to clean up
- Support all shopping and supply, equipment and ingredient needs
- Manage PCard for the culinary team
- Coordinate international shipping of culinary prototypes
PROFILE:
- Acts with a hospitality mindset - anticipates needs, creates welcoming experiences for guests and team members, and takes pride in the details that make visits and tastings memorable.
- Is a go-getter - proactive, resourceful, and self-driven; sees what needs to be done and makes it happen without waiting to be asked.
- Communicates with clarity and warmth - keeps chefs, scientists, product developers, and partners aligned across time zones and departments.
- Brings a team mindset - collaborates generously, supports colleagues across functions, and thrives in a fast-paced, cross-functional culinary environment.
- Works with urgency and passion - genuinely energized by food, service, and supporting a world-class chef team.
JOB QUALIFICATIONS (Education, Experience, and Knowledge):
- High School Diploma
- 5 years' experience in kitchen, hospitality, catering, cafeteria, and/ or other relevant environments
- Sanitation knowledge in food handling
- Limited travel required
- Comfort working across cross-functional teams and multiple stakeholders
It is our business imperative to remain a very inclusive workplace.
To our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestle. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestle seeks such skilled and qualified individuals to share our mission where you'll join a cohort of others who have chosen to call Nestle home.
The Nestle Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at accommodations@nestle.com or please dial 711 and provide this number to the operator: 1-800-321-6467.
This position is not eligible for Visa Sponsorship.
Review our applicant privacy notice before applying at https://www.nestlejobs.com/privacy.
Job Requisition: 413046
About Nestl
Sourced by ZipRecruiter
Industry
Food and beverage wholesalers
Company size
10,000+ Employees
Headquarters location
Vevey, Vaud, ch