ZipRecruiter

Log In

1

Assistant To The Executive Chef Jobs (NOW HIRING)

UP On The Roof

Executive Chef

Charlottesville, VA · On-site

$70K - $97K/yr

We are seeking an innovative, skilled, and inspiring Executive Chef to lead our culinary program and help shape the future of our brand. Position Summary The Executive Chef will oversee all back-of ...

UP On The Roof

Executive Chef

Greenville, SC · On-site

$67K - $92K/yr

We are seeking an innovative, skilled, and inspiring Executive Chef to lead our culinary program and help shape the future of our brand. Position Summary The Executive Chef will oversee all back-of ...

Mission on the Bay

Executive Chef

Swampscott, MA · On-site

$65K - $85K/yr

The Executive Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities include: * Working with the General Manager to create a cohesive team within the kitchen.

Q Casino & Resort

$52K - $72K/yr

Reporting to the F&B Director, the Executive Chef fosters a positive, team-oriented kitchen ... Develop a staff training program.* Assist with responsibilities of Daily Visual Management (DVM ...

DineAmic Hospitality

Executive Chef

Chicago, IL

$73K - $101K/yr

The role requires a wide range of skills from designing and developing satisfactory menus to ... Maintain departmental budget expectations * Assist company efforts to optimize labor & product ...

Chinook Winds Casino Resort

Executive Chef

Lincoln City, OR · On-site

$75K - $104K/yr

As the Executive Chef, you'll play a key role in creating exceptional dining experiences across six ... the overall guest experience. * Adapt to changing business needs and assist other areas of Food ...

ClubCorp

Executive Chef

Leesburg, VA · On-site

$100K - $120K/yr

This is golf shaped by tradition and designed to beckon the experienced and novice golfer alike. Job Summary: The Executive Chef is responsible for leading all Kitchen operations, ensuring the ...

The Chef Agency

Chef De Cuisine

New York, NY · On-site

$72K - $99K/yr

M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in shaping the strategic direction of the ...

Invited Clubs

Executive Chef

Peachtree City, GA · On-site

$66K - $91K/yr

Executive Chef at The Clubs of Peachtree City & Newnan | Golf, Dining & Racquet Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the ...

StoryPoint Group

Executive Chef

Silvis, IL · On-site

$66K - $91K/yr

Executive Chef StoryPoint Silvis Position Summary: The Executive Chef is responsible for the ... The employee is occasionally required to reach with hands and arms. This position requires the ...

CoralTree Hospitality

Executive Chef

Olympic Valley, CA · On-site

$110K - $130K/yr

Provide strategic and day-to-day leadership for all culinary operations throughout the resort ... Occasionally assist with moving heavier items using appropriate assistance or equipment. * Work for ...

StoryPoint

Executive Chef

Grove City, OH · On-site

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... The employee is occasionally required to reach with hands and arms. This position requires the ...

Invited

Executive Chef

Leesburg, VA

$72K - $99K/yr

This is golf shaped by tradition and designed to beckon the experienced and novice golfer alike. Job Summary: The Executive Chef is responsible for leading all Kitchen operations, ensuring the ...

previous page

Showing results 41-60

All JobsFood JobsRestaurant JobsExecutive Chef JobsAssistant To The Executive Chef Jobs

Assistant To The Executive Chef information

See salary details

$30K

$64.5K

$102.5K

How much do assistant to the executive chef jobs pay per year?

As of Sep 13, 2026, the average yearly pay for assistant to the executive chef in the United States is $64,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What does an assistant to the executive chef do?

An Assistant to the Executive Chef supports the executive chef in managing kitchen operations, ensuring food quality, and supervising kitchen staff. Their duties often include helping with menu planning, inventory management, and coordinating food preparation. They may also assist in training staff, maintaining kitchen cleanliness, and ensuring compliance with health and safety regulations. The role requires strong organizational skills and the ability to work in a fast-paced environment. Overall, they play a key role in helping the executive chef run an efficient and successful kitchen.

What are some common challenges faced by an assistant to the executive chef, and how can they be overcome?

As an Assistant to the Executive Chef, one common challenge is balancing administrative duties with hands-on kitchen support, particularly during busy service hours. This role often requires quick problem-solving to help manage staffing issues, inventory shortages, or last-minute menu changes. Effective communication and strong organizational skills are key to navigating these challenges. Building strong relationships with kitchen staff and maintaining flexibility in task management can help ensure a smooth workflow and foster a positive team environment.

What are the key skills and qualifications needed to thrive as an assistant to the executive chef, and why are they important?

To thrive as an Assistant to the Executive Chef, you need strong culinary skills, knowledge of food safety standards, and experience in kitchen operations, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and possibly certifications like ServSafe are typically required. Organizational skills, teamwork, effective communication, and the ability to stay calm under pressure are vital soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food preparation, and support the Executive Chef in maintaining a productive and safe culinary environment.

What is the difference between Assistant To The Executive Chef vs Sous Chef?

AspectAssistant To The Executive ChefSous Chef
CredentialsBasic culinary training, experience in kitchen operationsFormal culinary education, culinary certifications often preferred
Work EnvironmentSupports executive management, administrative tasks, and high-level coordinationLeads kitchen staff, manages food prep, and oversees daily kitchen operations
Employer & Industry UsageUsed in hotels, restaurants, and catering services for administrative supportCommonly found in restaurants and hotels as the second-in-command in the kitchen

The Assistant To The Executive Chef primarily provides administrative and support functions to the executive chef, focusing on coordination and management tasks. In contrast, the Sous Chef is directly involved in kitchen operations, supervising staff, and ensuring food quality. Both roles require culinary knowledge, but their responsibilities and focus areas differ significantly.

Which type of chef works as an assistant to the executive chef?

An assistant to the executive chef is typically a sous chef or a chef de partie who supports the executive chef in kitchen management, food preparation, and staff supervision. These roles often require culinary training, experience, and knowledge of kitchen operations to ensure smooth service and quality standards.

What cities are hiring for Assistant To The Executive Chef jobs?

Cities with the most Assistant To The Executive Chef job openings:

What states have the most Assistant To The Executive Chef jobs?

States with the most job openings for Assistant To The Executive Chef jobs include:

What are popular job titles related to Assistant To The Executive Chef jobs?

For Assistant To The Executive Chef jobs, the most frequently searched job titles are:

Assistant To The Executive Chef jobs near you

Administrative Assistant to the Executive Assistant to the Chief Operating Officer

Woodland Park, CO • On-site

ANDREW WOMMACK MINISTRIES INC
Religious Organizations • 501 - 1,000 employees
Learn more about ANDREW WOMMACK MINISTRIES INCexternal

$19 - $24/hr

Part-time

Dental, Vision, Life, Retirement

Re-posted 28 days ago

Job description

Position Purpose:
This part-time role reports to the Executive Assistant and requires living near Woodland Park, CO, with onsite work. Occasional evening and weekend hours may be required. The Administrative Assistant's responsibilities vary based on organizational needs and include ensuring tasks and projects are completed efficiently, confidentially, accurately, and positively.
Essential Duties:
  • Handle confidential information.
  • Open, sort, and distribute incoming correspondence, including mail and emails.
  • Meeting management, including preparing agendas, administering digital meeting rooms, printing reports, taking notes, distributing action items, and arranging catering.
  • Varying personal tasks including, but not limited to, booking appointments, running errands, and ordering gifts/flowers, etc.
  • Maintain and manage paper and electronic filing systems.
  • Coordinate maintenance of office equipment.
  • Maintain and organize records both electronic and hard copy.
  • Assist in special projects as requested to achieve overall Ministry objectives.
  • Resolve administrative problems and inquiries.
  • Prepare agendas for meetings and prepare schedules.
  • Assist with travel arrangements.
  • Ensure the office is restocked with snacks, drinks, and office supplies.
  • Assist with charge approvals, invoice entry, and check runs.
  • Other miscellaneous duties as assigned.

Knowledge, Skills, and Abilities:
  • Good verbal and written communication skills
  • Hospitable, friendly & welcoming
  • Excellent problem-solving skills
  • High degree of organizational ability
  • Proficiency in calendar management and scheduling
  • Familiarity with office equipment and procedures
  • Ability to prioritize in a fast-paced environment
  • Knowledge of maintaining confidentiality and handling sensitive information
  • Experience in preparing reports and presentations
  • Strong attention to detail and accuracy in data entry and record-keeping
  • Must be able to effectively operate a Windows-based computer and navigate Microsoft Office Suite

Requirements:
  • Must have a personal relationship with Jesus Christ.
  • Must sign the Statement of Faith.
  • A high school diploma or equivalent education is required
  • A Charis Bible College student or graduate is preferred.
  • Must pass all required checks.

Experience:
  • Minimum experience of 1-2 years in an administrative role or equivalent.
  • Compensation is commensurate with experience.

We offer a comprehensive benefits package for part-time employees to include the following: Dental, Vision, Paid Holidays per year (10), Voluntary Life and AD&D, Flexible Spending Account (FSA)-Dependent Care, 403b Retirement Plan, Accident/Hospital, ID Shield/Legal Shield, Telehealth, Life Assistance Program, Earned Paid Sick Leave, Unpaid Time Off (UTO)
About Us: Andrew Wommack Ministries (AWM) is a teaching ministry of unconditional love and the balance between grace and faith. For over forty years, Andrew and Jamie have been teaching the truth of the Gospel to the body of Christ by teaching at seminars, in churches, on radio and television, by training others at Charis Bible College, and by developing ministry materials designed to help you in your relationship with the Lord. We are a family here at AWM, we like to have fun, and we love Jesus. You will find that our culture reflects just that. Our core values demonstrate that we serve God's people with Excellence, Faithfulness, and Integrity.
Are you interested in helping Andrew fulfill his vision to reach as far and as deep with the Gospel as possible?
If so, we are looking for someone faithful, available, willing to learn; and passionate about taking the Gospel Truth to the world.
Application Tips:
  1. Use a computer, not a hand-held device to apply
  2. Use Chrome as your browser
  3. Always Sign Into the portal or create an account first before trying to fill out an application
  4. Use the NEXT and PREVIOUS buttons on the bottom of the application to navigate instead of the back button on your browser.
  5. Select an option for each drop-down question
  6. If you SAVE and want to come back later, use the NEXT and PREVIOUS buttons on the bottom of the page to navigate instead of the tabs on top.

Apply