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Assistant Test Kitchen Jobs in Minnesota (NOW HIRING)

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New Brighton, MN · On-site

$22.90/hr

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Order and maintain office, kitchen, and onboarding supplies, ensuring inventory is well stocked ... It is unlawful in Massachusetts to require or administer a lie detector test as a condition of ...

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Assistant Test Kitchen information

What are the typical daily tasks and challenges faced by an assistant test kitchen?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What is an assistant test kitchen?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

How to get a job at an Assistant Test Kitchen?

To get a job as an Assistant Test Kitchen, candidates typically need relevant culinary or food science experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, showcasing cooking or testing skills, and having certifications like ServSafe can improve chances. Internships or entry-level positions in food testing environments also provide valuable experience.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

What qualifications do I need to be an Assistant Test Kitchen?

To be an Assistant Test Kitchen, candidates typically need a background in culinary arts, food science, or related fields, along with strong cooking skills and attention to detail. Experience in food preparation, knowledge of kitchen equipment, and the ability to follow recipes precisely are also important qualifications.

What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.

What are the most commonly searched types of Test Kitchen jobs in Minnesota?

The most popular types of Test Kitchen jobs in Minnesota are:

What are popular job titles related to Assistant Test Kitchen jobs in Minnesota?

For Assistant Test Kitchen jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Assistant Test Kitchen jobs in Minnesota look for?

The top searched job categories for Assistant Test Kitchen jobs in Minnesota are:

What cities in Minnesota are hiring for Assistant Test Kitchen jobs?

Cities in Minnesota with the most Assistant Test Kitchen job openings:

$11.50 - $12.50/hr

Part-time

Re-posted yesterday


Job description

Location:

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Timbers

1

14018 Pennock Ave S

11

Apple Valley MN 55124

1

Location:

Timbers

14018 Pennock Avenue

Apple Valley MN 55124

The Timbers is an Independent Living community nestled in beautifle Apple Valley, Minnesota. As a Transforming Age community, the Timbers is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Come learn more about us athttps://transformingage.org/community/the-timbers/, and find your happy place here!

Wage: $11.50-$12.50 DOE

Our Servers:

  • Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g. salad bar, breakfast bar.) as needed.
  • Present menu to residents, answers questions and makes suggestions regarding meal choices.
    Records orders and relays to kitchen production area. Is knowledgeable about menu choices, including ingredients and preparation methods.
  • Works efficiently and quickly delivers food to residents, aiding them as needed.
  • Clears, cleans, and resets tables for next meal service.
  • May assist with light back of house/kitchen duties (including such tasks as salad bar, soup service, portion desserts, brew coffee or other services as needed.
  • Assists with clearing table.
  • Observes residents to ensure safety in our dining areas.
  • Performs other duties as assigned,


What you need to succeed:

  • At least 15 years of age.
  • Previous server experience highly preferred.
  • 6 months or more in long term care, home care or related field preferred.
  • Software experience using POS (point-of-sale) transactional systems
  • Must possess effective English verbal and written communication skills.
  • Must pass a background check and pre-employment drug screen, may need to complete other pre-employment screenings such as physical, fingerprint, and TB test as required by state/local guidelines.