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Assistant Test Kitchen Jobs in Minnesota (NOW HIRING)

Actalent

Food Science - R&D Technician

Minneapolis, MN

$22 - $24/hr

Job Title: R&D Technician The R&D Technician will assist in the development of new and improved ... and test kitchen studies. * Operate laboratory equipment in a consistent and accurate manner ...

Apply Early

Transformingage

Timbers - Sous Chef

Apple Valley, MN

$51K - $69K/yr

Hiring, orientation, training, and evaluation of kitchen staff. * Assist with supervising utility ... Drug screen, physical, TB test, and fingerprinting may be needed per state/local guidelines.

Transforming Age

Timbers - Sous Chef

Apple Valley, MN · On-site

$51K - $69K/yr

Hiring, orientation, training, and evaluation of kitchen staff. * Assist with supervising utility ... Drug screen, physical, TB test, and fingerprinting may be needed per state/local guidelines.

Canterbury Park

Seasonal Dishwasher - Overnight

Shakopee, MN · On-site

$14 - $18/hr

Ensure that proper sanitation procedures are followed at all time. * Assist kitchen staff with ... Routinely test machine to ensure proper temperatures are being reached. * Empty trash and recycle ...

Canterbury Park

Seasonal Dishwasher

Shakopee, MN · On-site

$14 - $18/hr

Ensure that proper sanitation procedures are followed at all time. * Assist kitchen staff with ... Routinely test machine to ensure proper temperatures are being reached. * Empty trash and recycle ...

Canterbury Park

Seasonal Dishwasher

Shakopee, MN · On-site

$16 - $20/hr

Ensure that proper sanitation procedures are followed at all time. * Assist kitchen staff with ... Routinely test machine to ensure proper temperatures are being reached. * Empty trash and recycle ...

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All JobsAssistant Test Kitchen JobsAssistant Test Kitchen Jobs in Minnesota

Assistant Test Kitchen information

What are some typical daily tasks and challenges faced by an Assistant Test Kitchen professional?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What are Assistant Test Kitchen jobs?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

What jobs pay 4000 a week without a degree?

Assistant Test Kitchen roles typically do not pay $4,000 a week; high-paying jobs that do often include specialized trades like commercial pilots, real estate brokers, or sales managers, which may require experience, licensing, or certifications rather than a degree. These roles often involve skills in sales, management, or technical expertise and may have variable schedules. Earning such high weekly income without a degree generally depends on experience, performance, and industry demand.

What qualifications do I need to be a Kitchen Assistant?

To be a Kitchen Assistant, candidates typically need a high school diploma or equivalent. Prior experience in food service or kitchen environments is beneficial, and good communication, organization, and basic food safety knowledge are important skills for the role.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

How do I get into a test kitchen?

To become an Assistant Test Kitchen worker, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with kitchen equipment. Applying through company career portals or industry job boards and demonstrating attention to detail and teamwork can improve chances of entry into a test kitchen environment.

How much do America's test kitchen hosts make?

Hosts at America's Test Kitchen typically earn between $50,000 and $100,000 annually, depending on experience and role. The position often requires culinary expertise, strong communication skills, and familiarity with testing kitchen equipment and recipes.

What are the key skills and qualifications needed to thrive as an Assistant Test Kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What are the most commonly searched types of Test Kitchen jobs in Minnesota? The most popular types of Test Kitchen jobs in Minnesota are:
What are popular job titles related to Assistant Test Kitchen jobs in Minnesota? For Assistant Test Kitchen jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Assistant Test Kitchen jobs in Minnesota look for? The top searched job categories for Assistant Test Kitchen jobs in Minnesota are:
What cities in Minnesota are hiring for Assistant Test Kitchen jobs? Cities in Minnesota with the most Assistant Test Kitchen job openings:
Assistant Test Kitchen jobs near you
Cookievation Coordinator

Cookievation Coordinator

Insomnia Cookies

Center City, MN

Full-time

Posted 3 days ago

Be an early applicant

Insomnia Cookies rating

4.9

Company rating: 4.9 out of 10

Based on 68 frontline employees who took The Breakroom Quiz

27th of 43 rated bakeries

Job description

Insomnia Cookies is seeking a highly organized, detail-driven, and innovation-minded Cookievation Coordinator to support the development and execution of menu innovation across our iconic cookies and ice cream categories. This role is the operational engine behind our product pipeline—where creativity meets coordination—ensuring bold ideas move seamlessly from concept to launch.
 
As the Cookievation Coordinator, you’ll play a critical role in bringing new flavors, product platforms, and limited-time offerings to life. Partnering closely with the Cookievation Team and collaborating cross-functionally with Marketing, Operations, Supply Chain, and Food Safety/QA, you’ll help translate culinary concepts into scalable, launch-ready products that fuel customer excitement and business growth.
 
This role is ideal for someone who thrives in a fast-paced environment, loves managing details, and is passionate about supporting innovation that keeps Insomnia Cookies fresh, craveable, and ahead of the curve.
 
 
SWEET POSITION PERKS:
•Opportunity to be the architect of Insomnia Cookies’ next chapter of growth.
•Competitive executive compensation package including base, bonus, and equity.
•Comprehensive benefits including health, dental, vision, and 401(k).
•A fun, entrepreneurial, and cookie-filled culture.
•Free cookies, branded swag and so much more!
 
What You’ll Do:
• Coordinate Testing & Documentation: Prepare prototypes, organize tastings, document feedback, and maintain accurate recipes, specs, and build guides.
• Own Tasting Tuesday: Champion our monthly consumer tasting experience by coordinating logistics, preparing samples, gathering real-time feedback, and turning fan reactions into future flavor wins.
• Keep Projects Moving: Manage timelines, trackers, and cross-functional follow-ups to ensure initiatives stay on schedule.
• Maintain Operational Readiness: Partner with Operations, QA, and Supply Chain to support product validation, sourcing coordination, and launch preparation.
• Support Brand Activations: Assist with product needs for photoshoots, training materials, and marketing campaigns.
• Collaborate Cross-Functionally: Work closely with Marketing, Supply Chain, Operations, Learning & Development, and Customer Service to ensure smooth execution of Cookievation initiatives.
 
QUALIFICATIONS:
• Bachelor’s degree in food science, culinary arts, food technology, or related field preferred (or equivalent combination of education and experience)
• 2–4 years of experience in food product development, R&D support, culinary innovation, or related field (baked goods and/or ice cream experience preferred)
• Experience supporting product launches or innovation initiatives from concept through commercialization
• Hands-on baking or kitchen testing experience, with strong attention to detail in recipe execution
• Foundational understanding of food science principles, ingredient functionality, and sensory evaluation
• Familiarity with recipe documentation, yields, cost of goods calculations, and basic nutrition analysis (experience with Genesis R&D Suite and Compusense a plus)
• Basic knowledge of food safety standards, HACCP principles, and regulatory requirements (food safety certification preferred)
• Strong organizational, time management, and project coordination skills with the ability to manage multiple priorities
• Excellent communication and cross-functional collaboration skills
• A genuine passion for food, creativity, and innovation
 
A DAY IN THE LIFE:
Every day starts in the Insomnia Cookies test kitchen, where you’ll help bring innovation to life. You might begin by prepping ingredients for a new flavor test, organizing recipes for a product trial, or assisting with small-batch doughs as the team explores the next craveable LTO. You’ll document recipe adjustments, track feedback, and ensure testing details are captured accurately.
Throughout the day, you’ll coordinate sensory tastings—setting up samples, compiling notes, and updating project trackers to keep timelines on track. Between kitchen sessions, you may gather trend research, update cost worksheets, or connect with Supply Chain and QA to confirm ingredients, specs, and next steps.
 
Some days include preparing products for photoshoots or organizing materials for training and launch communications. Others focus on updating documentation, refining build guides, and following up on cross-functional action items.
From test kitchen prep to final launch checklists, you’ll play a key role in keeping Cookievation organized, on schedule, and ready to delight our fans.
 
 
About us:
Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia’s warm, delicious delivery all day and late into the night. With an expanding footprint of over 300 stores globally, an experiential, “sweet-easy” concept as the brand’s flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio... Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What’s Possible"!

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