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Assistant Servsafe Manager Jobs (NOW HIRING)

Dairy Queen

Assistant Manager

Westland, MI

$15 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

ServSafe Manager Certification required Pay up to $ 20 per hour (based on experience). ServSafe ® Manager Required We are looking for an experienced, skilled assistant manager to help run the store ...

Vic's On The River

Coffee Assistant Manager

Savannah, GA · On-site

$16 - $19/hr

Conduct pre-shift meetings. * Assist with hiring, onboarding, scheduling, and performance ... ServSafe Manager Certification preferred. Performance Expectations: * Guest satisfaction. * Sales ...

Life Time

Assistant Restaurant Manager

Austin, TX

ServSafe Manager certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * CPR/AED certification Preferred Requirements * College degree in business, culinary arts ...

Life Time

Assistant Restaurant Manager

Dayton, OH

ServSafe Manager certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * CPR/AED certification Preferred Requirements * College degree in business, culinary arts ...

Lava Island

Assistant Manager

Manchester, CT · On-site

$26 - $28/hr

  • Medical

  • Dental

  • Vision

Collaborative Teamwork - Work with the General Manager and other Assistant General Managers to ... ServSafe Manager Certification - Current ServSafe Manager Certification or completion within 30 ...

Jimmy John's

Assistant Manager

Indianapolis, IN · On-site

ServSafe Manager Certification * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of Assistant ...

Lava Island

Assistant Manager

Manchester, CT · On-site

$26 - $28/hr

  • Medical

  • Dental

  • Vision

Collaborative Teamwork - Work with the General Manager and other Assistant General Managers to ... ServSafe Manager Certification - Current ServSafe Manager Certification or completion within 30 ...

Jimmy John's

Assistant Manager

Thomasville, GA · On-site

ServSafe Manager Certification * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of Assistant ...

Jimmy John's

Assistant Manager

Indianapolis, IN

ServSafe Manager Certification * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of Assistant ...

Lava Island

Assistant Manager

Manchester, CT · On-site

$26 - $28/hr

  • Medical

  • Dental

  • Vision

Collaborative Teamwork - Work with the General Manager and other Assistant General Managers to ... ServSafe Manager Certification - Current ServSafe Manager Certification or completion within 30 ...

Kipp Atlanta Schools

Nutrition Assistant III

Atlanta, GA · On-site

$40K - $55K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Nutrition Assistant III KIPP Atlanta Schools is part of the KIPP (Knowledge is Power Program ... Maintain active ServSafe Manager certification. * Monitor compliance with food safety, sanitation ...

Life Time

$43K - $59K/yr

ServSafe Manager certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * CPR/AED certification Preferred Requirements * College degree in business, culinary arts ...

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Assistant Servsafe Manager information

What is the difference between Assistant Servsafe Manager vs Food Service Worker?

AspectAssistant Servsafe ManagerFood Service Worker
CertificationsServsafe Food Protection Manager CertificationNone required, but may have food handler permits
Work EnvironmentSupervisory roles in restaurants, cafeterias, and food service establishmentsEntry-level positions in kitchens, dining areas, or fast-food outlets
Employer UsageUsed in managerial and supervisory roles to ensure food safety complianceUsed in basic food preparation and service tasks

The Assistant Servsafe Manager typically holds a food safety certification and oversees food safety practices, whereas a Food Service Worker performs hands-on food preparation and service tasks without requiring certification. The roles differ mainly in responsibility level and certification requirements, with the Assistant Servsafe Manager focusing on compliance and supervision.

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Assistant Servsafe Manager jobs near you
Infographic showing various Assistant Servsafe Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Assistant Manager (8am-11pm Availabiltiy)

Culver's

Bettendorf, IA

$22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,998 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants

Job description

Qualifications as an Assistant manager would entail: 1+ year of managerial experience
Main Responsibilities of a Assistant Manager
  • Leadership & Team Development
  • Operations Management
  • Financial & Business Performance
  • Guest Experience
Assistant Manager Job Description

We are seeking a driven and hands on Assistant Manager (AM) to help lead our team and ensure outstanding hospitality, operational excellence, and financial performance. The AM plays a critical role in supporting the General Manager, developing team leaders, and driving daily execution across all areas of the restaurant. This is a senior leadership position that requires strong communication, problem solving, and development skills.

Responsibilities of a Assistant Manager (AM)
  • Assist in executing and overseeing the General Managers operational and financial goals, while maintaining Culver's standards.
  • Manage scheduling, labor costs, and staffing needs.
  • Hiring and onboarding leadership.
  • Oversee training and coaching for leadership. Support the training and development of team in all aspects of the restaurant.
  • Consistently communicates and work with team leaders to ensure policies, processes and procedures are being followed.
  • Organzine and maintain required and necessary records as they relate with the restaurant operations, equipment, inventory, quality control and team members.
  • Ensure positive guest, team, and vendor relations as it relates to our mission and our brand.
  • Be knowledgeable of and support operations, policies and standard operating procedures, aiming for consistent productivity and quality.
  • Monitor and improve food quality, speed of service, and hospitality.
  • Enforce safety, sanitation, and brand standards.
  • Resolve guest concerns and ensure positive experiences.
  • Prepare operational reports for the General Manager.
Assistant Manager Job Requirements
  • Minimum 2-3 years of leadership experience in restaurant, retail or hospitality management.
  • Proven ability to lead teams of 40+ employees in a fast pace environment.
  • A strong track record of meeting performance goals- sales, labor, guest satisfaction.
  • Experience with scheduling, inventory, and managing budgets- experience with P&L's is a plus.
  • Excellent communications and interpersonal skills.
  • Ability to train, motivate, and hold teams accountable.
  • Strong organizational and time management abilities.
  • Problem solving mindset with attention to details.
  • Strong computer skills.
  • ServSafe Manager Certification is required upon hiring.

What We Offer:

  • Starting pay rate is $20+ an hour (ServSafe Manager Certification is required upon hiring)
  • Health, Dental and Vision Insurance, after 90 days of Full Time Employment
  • 401k with Company Matching
  • Earned Paid Time Off
  • Monthly Bonus, after training period of 90 days
  • Career growth opportunities, including pathways to General Manager position
  • A supportive team environment that values your leadership and initiative
  • Free Meals
  • Closed on Easter, Thanksgiving and Christmas Day- limited hours on Christmas Eve, New Years Eve

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Education:no requirementsEmployment Type: FULL_TIME

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

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