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Assistant Kitchen Supervisor Jobs in Michigan (NOW HIRING)

Dishwasher (FT)

Acme, MI · On-site

$12.75 - $16.25/hr

Other duties as assigned by shift supervisor * Deliver dish orders to function sites * Presoak all ... and dish rooms. * Assist kitchen staff with plate ups * Maintain garbage pick ups throughout ...

Dishwasher

Brighton, MI · On-site

$16 - $18/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Clarkston, MI

$13.25 - $17/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Dearborn, MI

$12 - $15.50/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Dearborn, MI

$12 - $15.50/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors.

Dishwasher

Dearborn, MI · On-site

$12 - $15.50/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Brighton, MI · On-site

$12.50 - $16/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Clarkston, MI · On-site

$13.25 - $17/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors.

Dishwasher

Clarkston, MI · On-site

$13.25 - $17/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. • Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors ...

Dishwasher

Brighton, MI

$12.50 - $16/hr

... Assist kitchen staff by providing clean and sanitized equipment and utensils as needed. Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors.

Dishwasher (FT)

Acme, MI · On-site

$12.75 - $16.25/hr

... and dish rooms. * Assist kitchen staff with plate ups * Maintain garbage pick ups throughout ... by their supervisor and/or other management of the Resort to meet the current needs of the ...

Cook

Grand Rapids, MI · On-site

$15.25 - $19/hr

... kitchen stations. Assist others in closing the kitchen. - Perform other related duties as assigned by the Kitchen / Dinner Supervisor or manager-on-duty. REQUIRED SKILLS - Basic understanding of ...

Showing results 41-60

Assistant Kitchen Supervisor information

What is the difference between Assistant Kitchen Supervisor vs Kitchen Supervisor?

AspectAssistant Kitchen SupervisorKitchen Supervisor
ResponsibilitiesSupports kitchen operations, assists in staff management, ensures food qualityOversees entire kitchen operations, manages staff, maintains standards
CredentialsFood safety certification, relevant culinary experienceFood safety certification, extensive culinary or management experience
Work EnvironmentKitchen, supporting senior staffKitchen, managerial role
UsageCommonly searched for as a supporting role to a Kitchen SupervisorHigher-level position, often searched for as a career goal

The Assistant Kitchen Supervisor works closely with the Kitchen Supervisor, focusing on supporting daily kitchen operations and staff. The Kitchen Supervisor holds broader responsibilities, overseeing the entire kitchen, managing staff, and ensuring standards are met. Both roles require food safety certifications and relevant culinary experience, but the Supervisor role involves more leadership and decision-making.

What are the responsibilities of an assistant kitchen supervisor?

An assistant kitchen supervisor helps oversee daily kitchen operations, including supervising staff, ensuring food quality and safety standards, and assisting with inventory management. They support the head chef or kitchen manager and may be involved in training staff and maintaining cleanliness and organization in the kitchen environment.

What are some typical challenges an assistant kitchen supervisor might face when managing kitchen operations during peak hours?

Assistant Kitchen Supervisors often encounter challenges such as maintaining efficient communication between kitchen staff, ensuring timely preparation and plating of dishes, and managing inventory to prevent shortages during busy periods. Balancing quality control with the fast pace of service is essential, as is quickly resolving any issues that arise with equipment or staffing. Developing strong organizational skills and the ability to remain calm under pressure can help overcome these common obstacles.

What is an assistant kitchen supervisor?

Assistant Kitchen Supervisors are professionals who help oversee the daily operations of a kitchen, supporting the head chef or kitchen manager. Their responsibilities typically include supervising kitchen staff, ensuring food safety and cleanliness standards are met, assisting with inventory management, and helping to coordinate food preparation. They also play a key role in maintaining a smooth workflow during busy service periods and may step in to handle issues or resolve conflicts among team members. This position is crucial for maintaining efficiency and quality in restaurant or food service environments.

What are the key skills and qualifications needed to thrive as an assistant kitchen supervisor, and why are they important?

To thrive as an Assistant Kitchen Supervisor, you need strong culinary knowledge, experience in food preparation, and a background in kitchen operations, often supported by a food safety certification. Familiarity with inventory management systems, commercial kitchen equipment, and POS systems is typically required. Leadership, effective communication, and problem-solving skills help you motivate staff and maintain a positive, organized work environment. These skills ensure efficient kitchen operations, consistent food quality, and adherence to safety standards.

What are the most commonly searched types of Kitchen Supervisor jobs in Michigan?

The most popular types of Kitchen Supervisor jobs in Michigan are:

What are popular job titles related to Assistant Kitchen Supervisor jobs in Michigan?

For Assistant Kitchen Supervisor jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Assistant Kitchen Supervisor jobs in Michigan look for?

The top searched job categories for Assistant Kitchen Supervisor jobs in Michigan are:

What cities in Michigan are hiring for Assistant Kitchen Supervisor jobs?

Cities in Michigan with the most Assistant Kitchen Supervisor job openings:

Manager - Hourly - Olga's Kitchen

Olga's Kitchen

Monroe, MI • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Olga's Kitchen rating

5.1

Company rating: 5.1 out of 10

Based on 10 frontline employees who took The Breakroom Quiz


Job description

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to:
  • Serve the freshest and most delicious food & beverages
  • Provide exceptional guest service
  • Maintain impeccably clean & safe restaurants
Responsibilities:
  • Oversee day to day operations of restaurant
  • Determine hiring needs, recruit, interview and hire best candidates for the position
  • Complete new hire paperwork
  • Objectively evaluate staff to determine coaching needs
  • Assign measurable, attainable goals for Assistant Manager and Supervisor
  • Lead entire team enthusiastically
  • Maintain safe, secure employee files while maintaining confidentiality
  • Promote open door policy
  • Conduct weekly management meetings
  • Track and report on restaurant financial status
Qualifications:
  • 3-5 years restaurant management
  • Ability to remain calm under stressful situations
  • Self-Motivated
  • Ability to communicate effectively
  • Mobility required during the entire shift (bending, twisting, ) along with the ability to lift up to 25 pounds
Perks:
  • Paid Time Off
  • Medical/Dental/Vision/401k/More
  • Quarterly Bonus Potential
  • Career Development
  • 50% discount at over 160 of our locations (Applebee's, Wendy's, MOD Pizza, and our very own Olga's Kitchen)
  • Discounts on computers, shoes, concerts, sporting events
  • Much, Much More
We are TEAM Schostak! And YOU can be too!

What Olga's Kitchen employees say

Pay

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