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Assistant Cook Jobs in Boca Raton, FL (NOW HIRING)

Cook

West Palm Beach, FL · On-site

$13.50 - $18.25/hr

The Cook at WE LEVEL UP is responsible for preparing high-quality meals that meet the dietary needs ... Collaborate with kitchen staff to ensure efficient and smooth kitchen operations. * Assist in menu ...

Cook/Prep Cook

Coconut Creek, FL · On-site

$13 - $16.25/hr

Busy and growing Bagel and Deli restaurant is searching for an (Assistant) line cook to do prep work and assist the head cook on busy days; and run the line at least one weekday per week. This is for ...

Line Cook/Prep cook

Fort Lauderdale, FL · On-site

$14.25 - $17.75/hr

Keep station clean, organized, and ready at all times * Assist with cleaning and closing duties as needed Requirements: * Previous line cook experience preferred * Ability to work in a fast-paced ...

COOK -FULL TIME

North Miami Beach, FL · On-site

$13.50 - $18/hr

Maintaining a safe, sanitary, clean and organized cooking area * Assist with inventory * Train and counsel food service associates REQUIREMENTS: * Previous food handling experience required

Ensure customer orders are prepared accurately and efficiently. * Assist with kitchen preparation and stocking as needed. * Maintain a clean, organized, and sanitary cooking station throughout the ...

Cook

Boynton Beach, FL · On-site

$13 - $17.50/hr

Identify and report food and supplies needed for the next week's menus * Assist in the receiving, rotation, and storage of products * Prepare menus and cook food in accordance with nutritional ...

New

Cook

Boynton Beach, FL

$13 - $17.50/hr

Identify and report food and supplies needed for the next week's menus * Assist in the receiving, rotation, and storage of products * Prepare menus and cook food in accordance with nutritional ...

New

Cook

Boynton Beach, FL · On-site

$13 - $17.50/hr

Identify and report food and supplies needed for the next week's menus * Assist in the receiving, rotation, and storage of products * Prepare menus and cook food in accordance with nutritional ...

New

Substitute for or assist other cooks as directed by chef or management and/or as business volume dictates * Bake, roast, broil, and steam meats, fish, vegetables, and other foods as directed and per ...

Cook

Wellington, FL · On-site

$13 - $17.50/hr

The Cook is responsible for preparing and serving nutritious, appealing meals for residents in an ... * Assist with menu planning and food ordering as needed * Monitor inventory and report supply needs ...

Salad Cook

West Palm Beach, FL · On-site

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Salad Cook

West Palm Beach, FL · On-site

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Salad Cook

West Palm Beach, FL

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Salad Cook

Palm Beach, FL · On-site

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Lead Line Cook (Cook I)

Wellington, FL · On-site

$16.25 - $20.50/hr

Job Type Full-time Description The Lead Line Cook (Cook I) is a hands-on culinary leader ... Assist in training, mentoring, and supporting junior culinary staff. • Reinforce kitchen ...

Salad Cook

Palm Beach, FL

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Salad Cook

Palm Beach, FL · On-site

$13.50 - $18.25/hr

Substitute for or assist other cooks during emergencies or rush periods. * Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen manager at any time. * Clean and maintain ...

Cook

Deerfield Beach, FL · On-site

$13.50 - $18.25/hr

Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. KEY RESPONSIBILITIES: * Setting up, cleaning, and ...

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Assistant Cook information

See Boca Raton, FL salary details

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How much do assistant cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for assistant cook in Boca Raton, FL is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.44 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Boca Raton, FL?

The most popular types of Cook jobs in Boca Raton, FL are:

What are popular job titles related to Assistant Cook jobs in Boca Raton, FL?

For Assistant Cook jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Assistant Cook jobs in Boca Raton, FL look for?

The top searched job categories for Assistant Cook jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Assistant Cook jobs?

Cities near Boca Raton, FL with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Boca Raton, FL as of September 2026, with employment types broken down into 2% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,563 per year, or $15.2 per hour.

Cook

West Palm Beach, FL • On-site

$13.50 - $18.25/hr

Full-time

Re-posted yesterday


Job description

Position Summary:
The Cook at WE LEVEL UP is responsible for preparing high-quality meals that meet the dietary needs and preferences of our clients. The role involves creating delicious and nutritious dishes while maintaining a clean and organized kitchen environment. The Cook will contribute to the overall dining experience by ensuring food safety standards and delivering exceptional culinary services.
Position Responsibilities:

  • Prepare and cook meals according to the menu and dietary requirements.
  • Ensure food is prepared in a timely manner and presented attractively.
  • Maintain cleanliness and organization in the kitchen and food preparation areas.
  • Adhere to food safety and sanitation standards at all times.
  • Collaborate with kitchen staff to ensure efficient and smooth kitchen operations.
  • Assist in menu planning and development, incorporating seasonal and fresh ingredients.
  • Monitor inventory levels and order supplies as needed.
  • Provide guidance and training to junior kitchen staff when required.
  • Handle special requests and dietary restrictions with professionalism and care.
  • Continuously seek ways to improve food quality and service.

Required Education:

  • High school diploma or equivalent. Culinary school certification or degree preferred.
  • CPR Certification


Required Experience:

  • Minimum of 2 years of experience working as a cook in a professional kitchen setting.
  • Proven track record of preparing high-quality meals in a timely manner.
  • Experience with menu planning and food inventory management.


Required Skills and Abilities:

  • Strong knowledge of food safety and sanitation standards.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent culinary skills with proficiency in various cooking techniques.
  • Ability to follow recipes accurately and adapt them as necessary.
  • Strong communication skills to collaborate effectively with kitchen staff and management.
  • Ability to manage multiple tasks and prioritize effectively under pressure.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.