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Applied Human Nutrition Jobs (NOW HIRING)

College of Tropical Agriculture and Human Resilience (CTAHR), Department of Human Nutrition, Food ... Applied Animal Nutrition ANSC 492 - Field Experience For any other interested courses not listed ...

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How much do applied human nutrition jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for applied human nutrition in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

What is applied human nutrition?

Applied Human Nutrition is the study of how food and nutrients affect human health and wellbeing, focusing on practical applications in areas like dietary planning, public health, and disease prevention. Professionals in this field use scientific knowledge to guide individuals and communities toward healthier eating habits. They often work in settings such as healthcare, research, education, or community nutrition programs. The goal is to translate nutrition science into actionable advice and interventions that improve public health.

What are the key skills and qualifications needed to thrive as an applied human nutrition professional?

To thrive as an Applied Human Nutrition professional, you need a solid background in nutrition science, dietetics, and human physiology, typically supported by a relevant bachelor’s or master’s degree and, in some cases, Registered Dietitian (RD) certification. Familiarity with nutritional analysis software, dietary assessment tools, and public health databases is often required. Strong interpersonal communication, cultural competence, and problem-solving skills are crucial for effectively educating clients and collaborating with other health professionals. These skills ensure accurate nutrition planning, effective client support, and successful promotion of public health initiatives.

What are some typical projects or collaborations that an applied human nutrition professional might be involved in within a multidisciplinary team?

Applied Human Nutrition professionals often work closely with dietitians, healthcare providers, food scientists, and public health experts to develop and implement nutrition programs. Typical projects may include creating community nutrition education initiatives, designing meal plans for specific populations, or conducting research on dietary interventions. Collaboration is key, as you'll frequently contribute your expertise to broader healthcare or wellness teams, ensuring that nutrition strategies are practical and evidence-based. This multidisciplinary approach not only enhances program effectiveness but also provides valuable learning and networking opportunities.

What is the difference between Applied Human Nutrition vs Dietitian?

AspectApplied Human NutritionDietitian
CredentialsTypically requires a bachelor's degree in nutrition or related field; certification may varyRequires a bachelor's degree in dietetics, completion of supervised practice, and registration/certification
Work EnvironmentResearch, community programs, health promotion, food industryClinical settings, hospitals, private practice, community health
Industry UsageUsed in academia, research, public health, food industryPrimarily in healthcare, clinical nutrition, and patient care

Applied Human Nutrition focuses on research, education, and community health initiatives, often without direct patient care. Dietitians are healthcare professionals providing clinical nutrition services. While both roles require nutrition knowledge, dietitians have specific certifications and work directly with patients, whereas Applied Human Nutrition professionals often work in research or public health settings.

What can I do with an applied human nutrition degree?

An applied human nutrition degree prepares individuals for careers in dietetics, community health, food service management, and wellness coaching. Graduates often work as registered dietitians, nutritionists, health educators, or in food industry roles, utilizing knowledge of nutrition science, counseling skills, and dietary planning. Certification or licensure may be required for some positions.
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What states have the most Applied Human Nutrition jobs?

States with the most job openings for Applied Human Nutrition jobs include:

What job categories do people searching Applied Human Nutrition jobs look for?

The top searched job categories for Applied Human Nutrition jobs are:

Infographic showing various Applied Human Nutrition job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 77% Full Time, 18% Part Time, and 3% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $37,823 per year, or $18.2 per hour.

Nutrition Research Assistant

Austin, MN • On-site, Remote

University of Minnesota
Education • 10K+ employees

$18/hr

Part-time

Re-posted 24 days ago


Key responsibilities

  • Conduct dietary recalls via phone based on participants' availability.

  • Support the launch and implementation of digital nutrition studies, including participant engagement.

  • Assist with study documentation, data entry, and organization of participant materials.


Job description

About the Job
 

The Hormel Institute is seeking to work with undergraduate students who are interested in conducting human nutrition research. This role provides students with the opportunity to conduct diet interviews over the phone and/or work with researchers to investigate associations between nutrition and health. The research assistant can work remotely. This opportunity offers direct involvement in participant-facing activities. Students will gain hands-on training in dietary recall methods and applied public health nutrition strategies. It is strongly encouraged that successful candidates continue in this role for a minimum of two semesters. Flexibility in scheduling is essential, as dietary recalls must align with participant availability. The employer retains the right to change or assign other duties to this position.
Focus of Job Responsibilities
    Participate in virtual training sessions on conducting 24-hour dietary recalls remotely (5%)
    Conduct dietary recalls via phone based on the participants availability (40%)
    Support the launch and implementation of digital nutrition studies, including participant engagement (40%)
    Assist with study documentation, data entry, and organization of participant materials (10%)
    Participate in weekly research team meetings and discussion sessions (5%)
Flexible Work Profile
The Research and Innovation Office (RIO) and The Hormel Institute endorses a work with flexibility approach that offers a welcoming and flexible work environment where everyone is inspired to do their best. Work location options include working fully remote, partially remote, or entirely in the office and are based on the work of the position. Some on-site work may be necessary for certain positions, even those designated as fully remote.  Because we are a land-grant institution that serves the state, the University will continue to- in most cases- expect employees to live in Minnesota.
This position has been designated as eligible for Flexible Work Profile Four.
Flexible Work Profile Profile 4, Fully Remote - Only occasionally visiting the office.  Typically spends 4 or less days per month working in the office/lab on average. Your dedicated office space will be in your remote work location. The Hormel Institute management retains the right to modify flexible work arrangement agreements on a temporary or permanent basis for any reason at any time.

Qualifications
 

Required Qualifications
    Previous experience implementing or supporting nutrition interventions.
    Demonstrated ability to stay organized and manage multiple tasks efficiently.
    Able to collaborate effectively in a remote team environment and respond to shifting priorities as needed.
    Strong verbal communication skills, especially over the phone or Zoom.
    Comfortable interacting with individuals from diverse backgrounds.
    Experience handling sensitive information with professionalism and empathy.
    Has experience with food preparation and exposure to different cuisines. 
    Currently enrolled in an undergraduate program.
 

Preferred Qualifications
    Familiarity with dietary assessment tools.
    Has worked in a customer-service position.
    Coursework in nutrition, dietetics, public health, or related fields.

Physical & Environmental Requirements
    Able to interview participants for 30 to 60 minutes.
    Has access to a computer and high-speed Internet.
    Has access to a private area with no one around to conduct diet recalls.
 

About the Department
 

The Hormel Institute is an independent biomedical research institution within the University of Minnesotas Research and Innovation Office. Established in 1942, our mission is to conduct research and provide education in the biological sciences with applications in medicine and agriculture, specifically by understanding, treating, and controlling cancer and other chronic diseases. The Hormel Institute serves as a center of technical and educational expertise for the benefit of the local community, the State of Minnesota, and beyond. We are located in the uniquely diverse rural community of Austin, MN, conveniently only 35 miles from Rochester, MN, and 100 miles (1.5 hours) south of Minneapolis/St. Paul. The Hormel Institute is committed to fostering a work environment that promotes inclusive excellence, supportive employee practices, and encourages diversity of thought that drives innovation and creativity in our science.
 

Pay and Benefits
 

Pay Range: $18.00 per hour; depending on education/qualifications/experience

Please visit the Office of Student Health Benefits website for more information regarding benefit eligibility.
 

Student workers are eligible to participate in the Student Health Benefit Plan, if they maintain 6 or more eligible course credits within a given semester. The same applies for Undergraduate Students, Graduate Assistants, Residents, Fellows and Interns.

How To Apply
 

Student positions are a form of financial support while pursuing an education at the University of Minnesota.

Applications must be submitted online.  To be considered for this position, please click the Apply button and follow the instructions.  You will have the opportunity to complete an online application for the position and attach a resume.

Additional documents may be attached after application by accessing your "My Job Applications" page and uploading documents in the "My Cover Letters and Attachments" section.

To request an accommodation during the application process, please e-mail employ@umn.edu or call (612) 624-8647.

Diversity
 

The University recognizes and values the importance of diversity and inclusion in enriching the employment experience of its employees and in supporting the academic mission.  The University is committed to attracting and retaining employees with varying identities and backgrounds.

The University of Minnesota provides equal access to and opportunity in its programs, facilities, and employment without regard to race, color, creed, religion, national origin, gender, age, marital status, disability, public assistance status, veteran status, sexual orientation, gender identity, or gender expression.  To learn more about diversity at the U:  http://diversity.umn.edu

Employment Requirements
 

Any offer of employment is contingent upon the successful completion of a background check. Our presumption is that prospective employees are eligible to work here. Criminal convictions do not automatically disqualify finalists from employment.

About University of Minnesota
 

The University of Minnesota, Twin Cities (UMTC)

The University of Minnesota, Twin Cities (UMTC), is among the largest public research universities in the country, offering undergraduate, graduate, and professional students a multitude of opportunities for study and research. Located at the heart of one of the nation's most vibrant, diverse metropolitan communities, students on the campuses in Minneapolis and St. Paul benefit from extensive partnerships with world-renowned health centers, international corporations, government agencies, and arts, nonprofit, and public service organizations.

At the University of Minnesota, we are proud to be recognized by the Star Tribune as a Top Workplace for 2021, as well as by Forbes as Best Employers for Women and one of Americas Best Employers (2015, 2018, 2019, 2023), Best Employer for Diversity (2019, 2020), Best Employer for New Grads (2018, 2019), and Best Employer by State (2019, 2022).