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Amazon Kitchen Jobs (NOW HIRING)

PeopleShare

Production Associate

New Holland, PA

$17 - $18/hr

... kitchen cook, food prep, food assembly, food production, production, production cook, food assembly, assembly, production, Nordstrom, amazon, order selectors, pickers, packers, packaging associate ...

Jayakas

Warehouse Supervisor

High Point, NC · On-site

$20 - $24/hr

... kitchen island posts, corbels, and parts. You will lead the warehouse team to meet performance targets across platforms like Amazon, Wayfair, Walmart, Shopify, Etsy, and B2B orders while maintaining ...

Jayakas

Warehouse Supervisor

High Point, NC

... kitchen island posts, corbels, and parts. You will lead the warehouse team to meet performance targets across platforms like Amazon, Wayfair, Walmart, Shopify, Etsy, and B2B orders while maintaining ...

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All JobsAmazon Kitchen Jobs

Amazon Kitchen information

See salary details

$40K

$79.3K

$129K

How much do amazon kitchen jobs pay per year?

As of Aug 12, 2026, the average yearly pay for amazon kitchen in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

What is an Amazon Kitchen?

Amazon Kitchen jobs refer to positions within Amazon’s prepared foods division, where employees are involved in making, packaging, and delivering freshly prepared meals and snacks. These roles can include food preparation, kitchen operations, quality assurance, and logistics, often in Amazon Fresh grocery stores or related facilities. Team members follow strict hygiene and safety standards, ensuring food quality for customers. These jobs typically require teamwork, attention to detail, and adherence to food safety protocols.

What is the difference between Amazon Kitchen vs Amazon Warehouse Worker?

AspectAmazon KitchenAmazon Warehouse Worker
Required CredentialsFood handling certifications, basic safety trainingHigh school diploma or equivalent, safety training
Work EnvironmentCommercial kitchen, food prep areasLarge warehouse, packing and shipping zones
Industry UsageFood service and cateringLogistics and fulfillment
Common Search/ComparisonAmazon Kitchen vs Amazon Warehouse Worker

Amazon Kitchen roles focus on food preparation within a culinary environment, requiring food safety certifications and working in a commercial kitchen setting. In contrast, Amazon Warehouse Workers handle order fulfillment in large warehouse spaces, with safety training and physical labor being key. Both roles are essential to Amazon's operations but differ significantly in environment and skill requirements.

What does an Amazon Kitchen associate do?

As an Amazon Kitchen associate, your daily responsibilities often include preparing fresh food items, maintaining clean workstations, monitoring inventory, and ensuring food safety standards are met. You will work closely with a team of kitchen staff, managers, and sometimes delivery personnel to ensure efficient operations and timely order fulfillment. Collaboration is key, as the fast-paced environment relies on clear communication and support among team members to handle peak periods and maintain quality. This role can be physically demanding and requires attention to detail, but it also offers valuable experience in food service and opportunities to advance within Amazon's broader operations.

What skills and qualifications are needed to work at Amazon Kitchen?

To thrive as an Amazon Kitchen employee, you need a strong background in food preparation, safety standards, and basic culinary techniques, often supported by a food handler’s permit or similar certification. Familiarity with kitchen equipment, inventory management systems, and point-of-sale technology is commonly required. Attention to detail, teamwork, and excellent communication skills are essential soft skills for ensuring efficient operations and customer satisfaction. These competencies are crucial for maintaining food quality, safety, and a positive customer experience in a fast-paced kitchen environment.
More about Amazon Kitchen jobs
What cities are hiring for Amazon Kitchen jobs? Cities with the most Amazon Kitchen job openings:
What are the most commonly searched types of Amazon Kitchen jobs? The most popular types of Amazon Kitchen jobs are:
What states have the most Amazon Kitchen jobs? States with the most job openings for Amazon Kitchen jobs include:
What job categories do people searching Amazon Kitchen jobs look for? The top searched job categories for Amazon Kitchen jobs are:
Amazon Kitchen jobs near you
Infographic showing various Amazon Kitchen job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $79,341 per year, or $38.1 per hour.

Kitchen Closer/Afternoon and Evening Shift / Chick-fil-A Bartlett

Chick-Fil-A

Bartlett, TN • On-site

$15 - $19/hr

Full-time

Medical, Retirement, PTO

Re-posted 16 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,597 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

DESCRIPTION
Chick-fil-A of Bartlett is seeking hospitality professionals. At Chick-fil-A of Bartlett, the team member role is more than just a job, it's an opportunity to be a hospitality professional and earn a premium wage. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. If you are looking for a great work environment with true career opportunities, then Chick-fil-A of Bartlett is the place for you. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
  • Completing tasks and ensuring that products and guest experience are consistent with the Chick-fil-A brand, culture and the Operator's vision.
  • Work with urgency to complete tasks efficiently and achieve operational excellence in all that you do.
  • Preparing, assembling and serving products to food stations according to Chick-fil-A standards
  • Communicate clearly with fellow team members and leaders.
  • Stand for periods of up to 5 hours in length
  • Basic mathematical and measurement skills
  • Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care.
  • Always courteously greet guests even if working in the kitchen.
  • Unloading delivery trucks supplies and placing in proper storage area
  • Able to lift up to 50 pounds
  • Maintaining a well-groomed and clean appearance and always dressing professional
  • Comply with all portion sizes, quality standards, and inspection standards
  • Assembling, cleaning, maintaining and operating equipment: pressure fryer, open fryer, grill, temperature gauges
  • Fulfill other duties as required to assist team members and leadership with necessary tasks.

Our Expectations from You:
  • Serving others is hard work, if that concerns you, there may be a better place for you to work.
  • Strive to be a hospitality professional not a hospitality amateur
  • When you are scheduled to work, be here -on time -every time.
  • Arrange for substitute when unable to work scheduled shift
  • If hired to work nights and weekends, that is what it means - nights and weekends.
  • We expect you to be honest and have integrity in all that you do here.
  • We expect a great attitude every time you work.
  • Admit mistakes and take responsibility to get better
  • Share credit with teammates
  • Resolve conflict quickly and professionally
  • We expect you to go the extra mile for our guests and your fellow team members by showing them honor, dignity, and respect.
  • We expect you to have a heart for service and teamwork.
  • We expect you to come in your full uniform & dressed professionally. Your appearance matters!
  • We expect you to read our Team Member Handbook and follow all policies within the handbook

Our Commitment to You:
  • Work in a positive environment where you'll feel like you're a part of the family
  • To have a great attitude towards you, we're investing in you!
  • To provide a safe working environment.
  • To provide opportunities for advancement based on your performance and our needs.
  • To provide a free meal each time you work 6 hours or more.
  • To provide flexible scheduling within reason and as long as it is in compliance with scheduling guidelines.
  • To provide incentives & encourage you to "serve beyond measure!"
  • Receive focused training by leaders who care about you professionally and personally.
  • Given a clear growth path and tools to advance through leadership
  • Ability to learn valuable skills from one of the fastest growing most recognized and highly praised brands.
  • Predictable schedule
  • Sundays off!

Job seeker similarities:
  • FedEx, UPS, Amazon, Target, Slim Chickens, Cook, Prep Cook, Kroger, Walmart, McAllister's deli, McDonald's, Aldi, Panera, Nike

REQUIREMENTS
  • 16+ years old
  • Be able to close (11pm) 3 nights a week

Who we are
"We should be about more than just selling chicken. We should be a part of our customers' lives and the communities in which we serve."
S. TRUETT CATHY 1921-2014
Why we're closed on Sundays
Our founder, Truett Cathy, made the decision to close on Sundays in 1946 when he opened his first restaurant in Hapeville, Georgia. Having worked seven days a week in restaurants open 24 hours, Truett saw the importance of closing on Sundays so that he and his employees could set aside one day to rest and worship if they choose - a practice we uphold today.
Fresh food prep
At Chick-fil-A we take a "cook less, more often" approach. By studying smart, lean manufacturing principles used in other industries, we have created new ways to serve our guests the freshest food possible while reducing food waste.
Corporate purpose
"To glorify God by being a faithful steward of all that is entrusted to us and to have a positive influence on all who come into contact with Chick-fil-A."
Job Benefits:
  • Employer Healthcare Contributions
  • Comprehensive Insurance Coverages
  • Paid Time Off: 40hrs, Up To 120hrs (full-time)**
  • Employer 4% Match On 401k**
  • Scholarship Opportunities
  • Leadership Development
  • Flexible Scheduling
  • Free Break Meals
  • Sundays OFF

**Must meet plan eligibility requirements.
*Raises and overtime are at the sole discretion of the Operator and are dependent on business performance, employee performance and program eligibility. Requirements and are subject to change without notice.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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