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Ai In Food Jobs (NOW HIRING)

JRG Partners

Food Process Scientist

San Francisco, CA · On-site

$110K - $140K/yr

Food Process Scientist Our client, a dynamic, innovative and growing Food Tech Company is seeking a ... of new technologies in partnership with the AI Team. ? Performing troubleshooting, routine ...

Ecolab

Principal AI Architect

Naperville, IL · On-site

... in the food, healthcare, hospitality and industrial markets in more than 170 countries around the world. When you come to work at Ecolab, you get to take on some of the world's most meaningful ...

Ecolab

Principal AI Architect

Naperville, IL · Hybrid

... in the food, healthcare, hospitality and industrial markets in more than 170 countries around the world. When you come to work at Ecolab, you get to take on some of the world's most meaningful ...

Ecolab

Principal AI Architect

Saint Paul, MN · Hybrid

... in the food, healthcare, hospitality and industrial markets in more than 170 countries around the world. When you come to work at Ecolab, you get to take on some of the world's most meaningful ...

Altitude AI

Software Engineer

Salt Lake City, UT · On-site

At Altitude AI, your work will have a direct impact on global industries--from automotive to food processing. Enjoy the vibrant lifestyle and outdoor activities that come with our prime location in ...

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Ai In Food information

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How much do ai in food jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for ai in food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an AI Specialist in the Food Industry, and why are they important?

To thrive as an AI Specialist in the Food Industry, you need expertise in data science, machine learning, and food technology, often supported by a degree in computer science, engineering, or a related field. Familiarity with AI tools like TensorFlow, Python programming, and experience with food industry data systems are typically required. Strong analytical thinking, creativity, and effective communication skills help translate technical solutions into actionable strategies for food businesses. These skills are crucial for driving innovation, optimizing processes, and ensuring competitive advantage in the rapidly evolving food sector.

How can AI be used in the food industry?

AI in food jobs involves developing and implementing algorithms to optimize supply chains, improve food safety, and enhance product development. Professionals may work with machine learning models, data analysis, and automation tools to increase efficiency and innovation in food production and distribution. Skills in data science, programming, and industry regulations are valuable in this field.

How does an AI in Food specialist typically collaborate with chefs, product developers, and data scientists?

An AI in Food specialist often acts as a bridge between technical teams and culinary experts. You’ll frequently work with chefs to understand flavor profiles and ingredient interactions, while partnering with product developers to integrate AI-driven insights into new food products. Collaboration with data scientists is essential for developing and refining algorithms that analyze vast amounts of food-related data. This multidisciplinary teamwork requires clear communication and adaptability, making it a dynamic and rewarding environment for those who enjoy problem-solving across fields.

What is AI in food?

AI in food refers to the use of artificial intelligence technologies to improve various aspects of the food industry. This includes applications such as optimizing supply chains, predicting consumer preferences, enhancing food safety, and automating processes like sorting, packaging, and quality control. AI can also be used in agriculture to monitor crops, manage resources efficiently, and reduce waste. Overall, AI is helping the food sector become more efficient, sustainable, and responsive to consumer needs.

Which 3 jobs will survive AI?

In the context of AI in food, roles such as food scientists, quality assurance specialists, and culinary professionals are likely to persist because they require creativity, sensory evaluation, and complex decision-making that AI cannot fully replicate. These jobs often involve skills like critical thinking, hands-on experimentation, and customer interaction. While AI can assist in automation and data analysis, these roles depend on human judgment and expertise.

What is the 30% rule in AI?

The 30% rule in AI refers to a guideline suggesting that no more than 30% of a dataset should be used for training to prevent overfitting and ensure model generalization. For AI in food applications, this rule helps maintain model accuracy when developing systems like food recognition or quality assessment tools. Data management skills and understanding of machine learning principles are important for AI professionals working in this field.

What is the difference between Ai In Food vs Food Scientist?

AspectAi In FoodFood Scientist
Required CredentialsTypically a background in AI, data science, or computer scienceDegree in food science, chemistry, or related field
Work EnvironmentTechnology labs, food manufacturing facilities, R&D centersLaboratories, research facilities, food production sites
Industry UsageApplying AI to optimize food production, quality control, and innovationDeveloping new food products, improving food safety, and quality analysis

Ai In Food professionals focus on integrating artificial intelligence into food industry processes, while Food Scientists work on developing and testing food products. Both roles are essential in modern food technology but differ in their core expertise and daily tasks.

What is a $900000 AI job?

A $900,000 AI job typically refers to a high-paying position in artificial intelligence, such as senior machine learning engineer, AI research director, or data science executive. These roles often require advanced skills in programming, data analysis, and experience with AI tools and frameworks, and they may involve leadership responsibilities or specialized expertise in areas like deep learning or natural language processing.
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What job categories do people searching Ai In Food jobs look for? The top searched job categories for Ai In Food jobs are:
Ai In Food jobs near you
Infographic showing various Ai In Food job openings in the United States as of June 2026, with employment types broken down into 52% Full Time, 26% Part Time, 11% Contract, and 11% Nights. Highlights an 100% In-person job distribution, with an average salary of $29,393 per year, or $14.1 per hour.

Program Manager, Quality Specification

R J Van Drunen & Sons, Inc.

Momence, IL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Job description

The Van Drunen Family of Companies is growing!

  • Expected Pay Range: $85K-$95K, exempt
  • Bonus: This role may further qualify for supplemental compensation in the form of bonus and incentive programs, contingent upon achieving pre-established individual and company performance metrics.
  • Benefits Eligible: Yes
  • Benefits Available: 2026-benefits-summary.pdf

Who We Are

At Van Drunen Farms, we're not just providing ingredients; we're providing people with purpose and possibility. As a trusted partner in delivering fruit, vegetable, herb, and grain-based ingredient solutions to companies around the globe, we're striving to build a values-aligned workforce that embodies humility, integrity, passion, and excellence.

What You'll Do

  • Lead the development, maintenance, and optimization of food and nutraceutical product specifications across raw materials, WIP, and finished goods.
  • Integrate regulatory, customer, supply chain, risk assessment, and internal capability inputs to ensure accurate and compliant specifications.
  • Establish and manage specification maintenance and distribution programs to ensure stakeholders have access to current documentation.
  • Collaborate cross-functionally to incorporate learnings from non-conformances, testing failures, and customer complaints into specifications.
  • Support international specifications by integrating global regulatory requirements.
  • Drive continuous improvement and digital transformation initiatives related to specification management.

What You'll Bring

  • Five or more years of quality assurance experience, including direct experience developing food specifications.
  • Background in food manufacturing or dietary supplement quality assurance, with CPG experience preferred.
  • Strong knowledge of food safety hazards, regulatory requirements, and quality systems for U.S. and international markets.
  • Proven ability to manage programs, integrate complex information, and influence cross-functional teams.
  • Excellent analytical, communication, and organizational skills with strong attention to detail.
  • Bachelor's degree in Food Science, Microbiology, or a related discipline required.

What You Can Look Forward To

  • Medical, dental, vision, and life insurance.
  • Paid holidays and vacation.
  • Tuition assistance and 401(k) with company match.
  • A strategic quality leadership role with cross-functional visibility and global impact.
  • A flexible, hybrid work environment within a growing global ingredient manufacturer.

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and technical skills required of personnel so classified.

In the Van Drunen Family of Companies, commitment to excellence is in everything we do!As a global ingredient and nutritional supplement supplier to the world's best companies, we thrive on nourishing others with our products and our care for people. If you are looking to make an impact and grow with a family-friendly, values-driven company, you'll fit right in with the Van Drunen Family of Companies!

Our employees are the most valuable asset we have. The collective sum of the individual differences, life experiences, knowledge, creativity, innovation, unique capabilities and talent that our employees invest in their work represents a significant part of not only our culture, but our Company's achievement as well.

The Van Drunen Family of Companies is an Equal Opportunity Employer and prohibits discrimination and harassment of any type. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by federal, state, or local laws. This applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

If you are an individual with a disability in need of assistance or an accommodation during the application process, please contact us at recruiting@vandrunen.com.

Van Drunen Family of Companies may use artificial intelligence ("AI") in its recruitment and hiring process. To the extent AI is used, Van Drunen Family of Companies ensures that its use does not result in discrimination against applicants on the basis of any protected class.

Van Drunen Family of Companies does not accept unsolicited resumes. Any resumes, CV's, and other unsolicited assistance from search firms that do not have a submitted request and written search agreement for a position-specific requisition will be deemed the sole property of Van Drunen Family of Companies and no fee will be paid in the event the candidate is hired by our Company.

Equal Opportunity Employer: Disability/Veteran

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