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Agm Restaurant Jobs (NOW HIRING)

Restaurant AGM

Rome, GA ยท On-site

$65K - $75K/yr

Assistant General Manager (AGM) - $65,000-$75,000 Salary - Join a Growing Restaurant Company in Rome, Georgia! Are you a strong hospitality leader ready to grow your career? Our expanding restaurant ...

Restaurant leadership experience (AGM, Kitchen Manager, or Lead Manager level) * Strong people leadership and communication skills * Ability to thrive in a fast-paced environment * Reliable ...

Assistant General Manager

Las Vegas, NV ยท On-site

$60K - $70K/yr

AGM/Restaurant Manager Location: Rio Resort & Casino Job Type: Full-time Job Overview We are looking for an experienced and motivated Restaurant Manager to oversee daily operations and ensure an ...

Upscale Restaurant AGM

Greenville, SC ยท On-site

$60K - $70K/yr

... restaurant in Greenville, SC. This is an incredible opportunity for a hands-on leader who thrives in an elevated dining environment and understands both the floor and the financials. As the AGM in ...

Assistant General Manager

Las Vegas, NV ยท On-site

$60K - $70K/yr

AGM/Restaurant Manager Location: Rio Resort & Casino Job Type: Full-time Job Overview We are looking for an experienced and motivated Restaurant Manager to oversee daily operations and ensure an ...

AGM

San Francisco, CA ยท On-site

$80K - $95K/yr

... in a growing restaurant. At Sorrel we strive to push the envelope when it comes to Northern ... The AGM, under the direction of our General Manager, is responsible for the following: * Assist the ...

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How much do agm restaurant jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for agm restaurant in the United States is $22.13, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $24.04 per hour, depending on experience, location, and employer.

How does an Assistant General Manager (AGM) in a restaurant typically collaborate with kitchen and front-of-house staff to ensure smooth operations?

As an AGM in a restaurant, you play a key role in bridging communication between kitchen and front-of-house teams. You will coordinate daily briefings, address service or menu changes, and resolve issues that arise during shifts. Effective collaboration often involves monitoring service flow, supporting staff during busy periods, and facilitating feedback between servers and chefs. This teamwork helps maintain high service standards and a positive guest experience. Building strong relationships with both teams is essential for smooth operations and staff morale.

What are the key skills and qualifications needed to thrive as an AGM (Assistant General Manager) in a restaurant, and why are they important?

To thrive as an AGM Restaurant, you need strong leadership, operational management, and customer service skills, typically supported by experience in the food service industry and a high school diploma or higher. Familiarity with POS systems, inventory management software, and food safety certifications like ServSafe is often required. Excellent communication, problem-solving, and team-building abilities help AGMs motivate staff and handle high-pressure situations effectively. These skills are crucial for ensuring smooth daily operations, high customer satisfaction, and profitable restaurant performance.

What is the difference between Agm Restaurant vs Restaurant Manager?

AspectAgm RestaurantRestaurant Manager
CredentialsExperience in hospitality, possibly certifications in food safety or managementSimilar credentials, often with additional certifications in hospitality management
Work EnvironmentOversees restaurant operations, staff, and customer service in a dining settingManages daily restaurant activities, staff, and guest satisfaction
Industry UsageCommonly used in hospitality chains and large restaurantsWidely used across various restaurant types, from casual to fine dining

Both roles focus on restaurant operations, staff management, and customer experience. An Agm Restaurant typically refers to an Assistant General Manager or similar role, emphasizing operational oversight, while a Restaurant Manager may have a broader or more hands-on management scope. The terms are often used interchangeably depending on the establishment.

What are AGM Restaurant managers?

AGM Restaurant stands for Assistant General Manager in a restaurant setting. AGM Restaurant managers are responsible for assisting the General Manager with the overall operations of the restaurant, including staff supervision, customer service, inventory management, and ensuring food quality and safety standards. They help drive sales, handle scheduling, oversee training, and often step in to resolve customer or employee issues. The role requires strong leadership, communication, and organizational skills, as well as experience in the hospitality industry.
More about Agm Restaurant jobs
What cities are hiring for Agm Restaurant jobs? Cities with the most Agm Restaurant job openings:
What states have the most Agm Restaurant jobs? States with the most job openings for Agm Restaurant jobs include:
Infographic showing various Agm Restaurant job openings in the United States as of June 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,022 per year, or $22.1 per hour.
Restaurant Assistant General Manager (AGM) EAT Restaurants

Restaurant Assistant General Manager (AGM) EAT Restaurants

EAT Restaurant Partners

Henrico, VA โ€ข On-site

$60K - $65K/yr

Full-time

Medical, Dental, Retirement, PTO

Posted 7 days ago


Job description

EAT RESTAURANT PARTNERS (http://eatrp.com)

Eat Restaurant Partners is the largest independent restaurant group in Richmond. We have been a fixture of the Richmond Restaurant Scene for over 20 years including RVA icons such as Red Salt, Lucky AF, and Fat Dragon to name just a few. We currently have 13 restaurants and will double the size of our company over the next 3 years. Lots of future growth opportunities! We train big and promote often.

The Role:

We're looking for a strong Assistant General Manager as we add new restaurants to our portfolio.

What We Offer:

  • Competitive salary + Generous Profit Sharing Bonus
  • 2 Weeks Paid Vacation + Major Holidays Off (~1 Extra Week of PTO)
  • Health Insurance Plan
  • Dental Insurance Plan
  • Matching 401K
  • High Level Business Management Development
  • Tons of Career Growth Opportunities

What You'll Be Doing:

  • Guarantee a top notch Guest Experience for everyone
  • Oversee and assist an experienced and dedicated team of long-term associates
  • Hiring and Training
  • Managing inventory like a pro
  • Assisting in marketing endeavors and promotions

You're Awesome Because:

  • You have at least 1-2 years of Assistant General Manager (AGM) Restaurant experience
  • You know the ins and outs of running a smooth shift
  • You're a strong leader who can set the standard

How to Apply:

Click the link and send your resume!

EAT Restaurant Partners is an equal opportunity employer. We believe in diversity, inclusion, and equity.

Our vision is to provide an outstanding dining experience for all of our guests consisting of exceptional cuisine and drinks, a memorable atmosphere, and impeccable customer service. We also strive to create an atmosphere that is conducive to personal growth and happiness for our associates and managers, and to continue to develop one another through apprenticeship and mentoring.