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Advanced Sommelier Jobs (NOW HIRING)

Wine Bar George

Line Cook

Orlando, FL · On-site

$14.75 - $18.50/hr

... Master Sommelier George Miliotes. Enjoy masterfully paired wine with small plates, cheese and ... Basic to advanced knife skills * Grill, Saute, Fry and Cold Prep experience a plus * Must have a ...

Wynn Resorts

Manager - Lounges

Las Vegas, NV · On-site

Demonstrated expertise in wine, spirits, and craft cocktails, preferably with a sommelier certification, mixology credentials, and/or equivalent advanced beverage knowledge is highly valued * Proven ...

Wynn Resorts

Manager - Lounges

Las Vegas, NV

Demonstrated expertise in wine, spirits, and craft cocktails, preferably with a sommelier certification, mixology credentials, and/or equivalent advanced beverage knowledge is highly valued * Proven ...

Mintex Technology

Executive Chef

Montgomery, AL · On-site

$90K/yr

Accolades and certifications highly valued (CEC, Sommelier, advanced chef/leadership training) * Growth-oriented, but committed to a minimum 3-year tenure before upward mobility Preferred Experience ...

Wynn Las Vegas

Manager - Lounges

Las Vegas, NV

Demonstrated expertise in wine, spirits, and craft cocktails, preferably with a sommelier certification, mixology credentials, and/or equivalent advanced beverage knowledge is highly valued * Proven ...

BOA Napa LLC

BOA Steakhouse Napa - JOB FAIR

Napa, CA · On-site

Back Servers Cocktail Servers * Sommelier * Maitre 'D * Host * Line Cooks * Prep Cooks ... Advanced culinary or service skills in a fine dining setting * Poise, charisma, and professional ...

BOA Napa LLC

BOA Steakhouse Napa - JOB FAIR

Napa, CA · On-site

Back Servers Cocktail Servers * Sommelier * Maitre 'D * Host * Line Cooks * Prep Cooks ... Advanced culinary or service skills in a fine dining setting * Poise, charisma, and professional ...

Hilton

Support the Sommelier team in strengthening the overall beverage proposition, including wine ... Advanced mixology expertise and strong knowledge of premium spirits * Understanding of broader ...

MINA Group

Restaurant Manager

San Francisco, CA

$85K - $100K/yr

Advanced knowledge of Food and Wine. Level 1 Sommelier certification a big+ * Familiarity of financial reporting and inventory procedures * Have a strong eye towards development both personal and for ...

MINA Group

Restaurant Manager

San Francisco, CA · On-site

$85K - $100K/yr

Advanced knowledge of Food and Wine. Level 1 Sommelier certification a big+ * Familiarity of financial reporting and inventory procedures * Have a strong eye towards development both personal and for ...

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How much do advanced sommelier jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for advanced sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What are the typical challenges faced by an Advanced Sommelier when managing a wine program in a high-end restaurant?

Advanced Sommeliers often encounter challenges such as curating a diverse yet cohesive wine list that meets both the restaurant's culinary vision and guest expectations. Balancing inventory—ensuring rare and premium selections without overstocking—requires close attention to trends and seasonality. Additionally, training staff to maintain high standards of wine service and navigating relationships with distributors are ongoing responsibilities. Effective communication with the culinary team and adapting to shifting guest preferences are also key aspects of the role.

What is an Advanced Sommelier?

An Advanced Sommelier is a wine professional who has passed the Advanced Sommelier Examination, typically administered by organizations like the Court of Master Sommeliers. This credential demonstrates a high level of expertise in wine knowledge, service, tasting, and food pairings. Advanced Sommeliers often work in fine dining establishments, leading wine programs, educating staff, and helping guests select wines. Achieving this title requires years of study, practical experience, and a rigorous examination process. It is a significant step toward becoming a Master Sommelier, the highest certification in the field.

What level is an Advanced Sommelier?

An Advanced Sommelier is a professional certification level in wine service and knowledge, typically achieved after passing the Court of Master Sommeliers' Advanced Sommelier exam. It signifies a high level of expertise in wine tasting, service, and theory, often requiring several years of experience and preparation. This certification is a step toward becoming a Certified Sommelier or Master Sommelier.

What is the difference between Advanced Sommelier vs Sommelier?

CriteriaAdvanced SommelierSommelier
CertificationsCertified Sommelier, Advanced Sommelier Certification (Court of Master Sommeliers)Certified Sommelier (Court of Master Sommeliers) or equivalent
Work EnvironmentHigh-end restaurants, hotels, wine bars, wine retailRestaurants, hotels, wine retail, catering
Job ResponsibilitiesExpert wine service, wine list development, staff trainingWine service, customer recommendations, wine list management

The main difference between an Advanced Sommelier and a Sommelier is the level of certification and expertise. Advanced Sommeliers have completed higher-level certifications like the Advanced Sommelier Certification and often work in more prestigious establishments, handling complex wine programs. Sommeliers typically hold basic certifications and perform essential wine service duties. The Advanced Sommelier role signifies a higher skill level and greater industry recognition.

What are the key skills and qualifications needed to thrive as an Advanced Sommelier, and why are they important?

To thrive as an Advanced Sommelier, you need deep knowledge of wine regions, varietals, food pairings, and service standards, typically demonstrated by achieving the Advanced Sommelier certification from the Court of Master Sommeliers. Familiarity with wine inventory software, point-of-sale systems, and cellar management tools is also important. Outstanding communication, refined customer service, and leadership skills help you educate guests and collaborate with hospitality teams. These skills and qualifications are essential for delivering memorable wine experiences, maximizing sales, and upholding the reputation of fine dining establishments.

What do top sommeliers make?

Top sommeliers can earn between $60,000 and $120,000 annually, with highly experienced professionals or those working in luxury establishments potentially earning more. Salaries often include tips, bonuses, and benefits, and certifications like the Court of Master Sommeliers can enhance earning potential.
More about Advanced Sommelier jobs
What states have the most Advanced Sommelier jobs? States with the most job openings for Advanced Sommelier jobs include:
What job categories do people searching Advanced Sommelier jobs look for? The top searched job categories for Advanced Sommelier jobs are:
Advanced Sommelier jobs near you

Line Cook

Wine Bar George

Orlando, FL • On-site

$14.75 - $18.50/hr

Full-time

Posted 21 days ago

Job description

Company Description

Wine Bar George is an estate-style wine bar offering more than 130 wine selections by the ounce, glass and bottle from acclaimed wineries and up-and-coming regions-handpicked by Master Sommelier George Miliotes. Enjoy masterfully paired wine with small plates, cheese and charcuterie and shareable entrees.

Job Description

You will prepare and cook high quality food items for our guests in a fun and fast paced environment. The ideal candidate is someone who is passionate about learning, preparing and cooking food while having fun. Since we are at Disney Springs this will be a very busy situation and you will need to have high energy and a guest first mentality. 

Responsibilities Include:

  • Knowing and complying with kitchen policies, recipe standards and cooking procedures set forth in the employee handbook and culinary standards
  • Knowledgeable on HACCP procedures, proper sanitation practices and health requirements
  • Providing excellent food quality and presentation of each dish to every guest we serve
  • Kitchen cleanliness from the beginning of the shift to the end of your shift which includes adhering to the daily cleaning schedule


Qualifications
  • Must be 18 years of age or older
  • Prefer a minimum of one year of previous restaurant experience
  • Basic to advanced knife skills
  • Grill, Saute, Fry and Cold Prep experience a plus
  • Must have a courteous, friendly and professional demeanor
  • Nights, weekends and holiday availability is a requirement
Additional Information

Expected to be able to perform the job functions with reasonable accommodation. Physical demands may include: 

  • Remain standing for extended periods of time. 
  • Bending, squatting, and lifting, up to 30 lbs., for short distances. 
  • Frequent communication with Managers and Team Members. Must be able to exchange accurate information in these situations.
  • The duties and responsibilities described are not a comprehensive list and that additional tasks may be assigned to the employee from time to time, or the scope of the job may change as necessitated by business demands.
  • Wine Bar George provides equal opportunity for all employees and applicants for employment without regard to race, religion, color, sex, sexual orientation, gender identity, national origin, age, marital status, covered veteran status, mental or physical disability, pregnancy, or any other basis prohibited by state or federal law.

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