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3Rd Shift Micros Pos Jobs (NOW HIRING)

rock steady

General Manager

Atlanta, GA · On-site

... Micros POS. * Ensure compliance with food safety regulations and maintain high standards of food handling, sanitation, and cleanliness across all departments. * Supervise shift management by ...

Dvd Wellness Llc

Morning Shift Crew Member

Melissa, TX · On-site

$10 - $12/hr

Operate point-of-sale (POS) systems, including Aloha POS and Micros POS, for efficient order processing. * Provide outstanding customer service by greeting guests, taking orders, and addressing ...

Dvd Wellness Llc

Morning Shift Crew Member

Melissa, TX · On-site

$10 - $12/hr

Operate point-of-sale (POS) systems, including Aloha POS and Micros POS, for efficient order processing. * Provide outstanding customer service by greeting guests, taking orders, and addressing ...

The Box @ The Rex - Brick Oven Pizza

Be Seen First

Kitchen Shift Lead

Millbrook, AL · On-site

$15 - $18/hr

Utilize POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales ... Lead shift management by coordinating tasks, resolving operational issues promptly, and ensuring ...

Buffalo Services

3rd Shift

Mccomb, MS · On-site

$12 - $16.50/hr

SALES ASSOCIATE This is specifically for 3rd shift, 10pm-6am. There are full time and part time ... POS register * maintain a clean, well-stocked food and beverage area * clean and stock merchandise ...

Buffalo Services

3rd Shift

Brookhaven, MS · On-site

$10.75 - $14.75/hr

SALES ASSOCIATE This is specifically for 3rd shift, 10pm-6am. There are full time and part time ... POS register * maintain a clean, well-stocked food and beverage area * clean and stock merchandise ...

Q39 LLC INC

Restaurant Carryout

Lawrence, KS

$6/hr

... of shift, perform side work as assigned, keep service areas stocked and clean, and transition ... with Micros POS or similar and tablet. • Ability to work in fast paced environment while ...

Titan Hospitality Group

Restaurant Manager

Gambrills, MD · On-site

... Micros POS System • Assist in new menu implementation • Develop and implement creative solutions to areas of improvement • Assist in conducting staff and daily pre-shift meetings • Assist in ...

Titan Hospitality Group

Restaurant Manager

Annapolis, MD · On-site

... Micros POS System • Assist in new menu implementation • Develop and implement creative solutions to areas of improvement • Assist in conducting staff and daily pre-shift meetings • Assist in ...

Barcelona Wine Bar

Server-Cambridge

Cambridge, MA

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

Barcelona Wine Bar

Server-RiNo

Denver, CO · On-site

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

Barcelona Wine Bar

Server-Stamford

Stamford, CT · On-site

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

Barcelona Wine Bar

Server-Brookline

Brookline, MA

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

Barcelona Wine Bar

Server-Inman Park

Atlanta, GA

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

Barcelona Wine Bar

Server-Inman Park

Atlanta, GA

Set up food stations to prepare for the next shift or for large parties * Assist host by answering ... Understanding of Micros POS system-entering orders, processing payments * Identification and ...

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3Rd Shift Micros Pos information

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How much do 3rd shift micros pos jobs pay per year?

As of Jun 10, 2026, the average yearly pay for 3rd shift micros pos in the United States is $64,999.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,500.00 and $72,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a 3rd Shift Micros POS Technician, and why are they important?

To thrive as a 3rd Shift Micros POS Technician, you need a solid background in IT support, troubleshooting, and basic networking, often supported by experience with POS systems and a relevant associate degree or certifications. Familiarity with Micros POS software, hardware repair, Windows operating systems, and remote diagnostic tools is typically required. Strong problem-solving abilities, attention to detail, and effective communication skills help technicians excel during overnight shifts and resolve issues efficiently. These competencies ensure reliable POS operations, minimize downtime, and maintain smooth business transactions during critical after-hours periods.

What is the difference between 3Rd Shift Micros Pos vs 3Rd Shift Cashier?

Aspect3Rd Shift Micros Pos3Rd Shift Cashier
Required CredentialsPoint of Sale (POS) system training, basic computer skillsCash handling certification, customer service skills
Work EnvironmentRetail or hospitality settings, operating POS systemsRetail stores, restaurants, handling transactions
Employer & Industry UsageHotels, restaurants, retail chainsGrocery stores, restaurants, retail outlets
Common Search & ComparisonYesYes

While both roles involve working with sales transactions, 3Rd Shift Micros Pos focuses on operating POS systems and managing sales data, whereas 3Rd Shift Cashier emphasizes cash handling and customer service. The roles often overlap but differ mainly in technical responsibilities versus direct customer interaction.

What are some common challenges faced by 3rd Shift Micros POS technicians, and how can they effectively address them?

3rd Shift Micros POS technicians often work overnight hours, which can present challenges such as limited access to on-site support and the need to resolve critical system issues quickly to minimize business disruption. Effective communication with daytime teams is essential for seamless handoffs and documentation. Technicians can address these challenges by developing strong troubleshooting skills, maintaining detailed logs of their work, and proactively coordinating with other IT staff and management. This approach ensures that all stakeholders are informed and that issues are efficiently resolved.

What is a 3rd Shift Micros POS job?

A 3rd Shift Micros POS job typically involves operating and managing the Micros Point of Sale (POS) system during overnight hours, often in hospitality settings such as hotels or restaurants. Responsibilities may include processing customer transactions, balancing cash drawers, troubleshooting POS issues, and providing support to staff during late-night or early-morning shifts. The role requires attention to detail, familiarity with the Micros POS system, and the ability to work independently during non-standard hours.
What are the most commonly searched types of Micros Pos jobs? The most popular types of Micros Pos jobs are:
What job categories do people searching 3Rd Shift Micros Pos jobs look for? The top searched job categories for 3Rd Shift Micros Pos jobs are:
3Rd Shift Micros Pos jobs near you
Infographic showing various 3Rd Shift Micros Pos job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 76% Full Time, and 23% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $64,999 per year, or $31.2 per hour.

General Manager

rock steady

Atlanta, GA • On-site

Full-time

Medical, PTO

Posted 5 days ago

Job description

We are seeking an energetic and dynamic General Manager to lead our vibrant dining establishment. This pivotal role requires a passionate leader who thrives in fast-paced environments, bringing a wealth of hospitality expertise to ensure exceptional guest experiences, operational excellence, and team development. As the driving force behind daily restaurant operations, you will foster a positive work culture, uphold food safety standards, and deliver outstanding service that keeps guests coming back. Your leadership will inspire staff, manage resources efficiently, and elevate our restaurant’s reputation within the community.

Responsibilities

  • Oversee all aspects of restaurant operations, including food preparation, service delivery, and staff management to ensure smooth daily functioning.
  • Lead and motivate a diverse team of front-of-house and kitchen staff through effective training, coaching, and performance management.
  • Manage inventory control processes to minimize waste and optimize stock levels using POS systems such as Aloha POS or Micros POS.
  • Ensure compliance with food safety regulations and maintain high standards of food handling, sanitation, and cleanliness across all departments.
  • Supervise shift management by coordinating schedules, monitoring service quality, and resolving customer concerns promptly to enhance guest satisfaction.
  • Oversee budgeting activities including cost control measures for food, labor, and supplies to meet financial targets.
  • Conduct interviews and participate in hiring decisions to build a skilled team aligned with our service standards and company values.
  • Implement staff training programs focused on food production, customer service excellence, and safety procedures to foster continuous improvement.
  • Monitor restaurant performance metrics regularly and develop strategies for growth, efficiency, and enhanced guest experiences.
  • Collaborate with culinary teams on menu development, food presentation standards, and catering or banquet services when applicable.

Experience

  • Proven management experience in a quick service or fast food restaurant environment with a strong background in food service management.
  • Extensive knowledge of POS systems such as Aloha POS or Micros POS along with cash handling expertise.
  • Demonstrated supervisory experience with a focus on team management, training & development, and operational oversight.
  • Background in fine dining or casual dining settings is highly desirable; banquet or hotel experience is a plus.
  • Strong understanding of food safety protocols, inventory control procedures, and kitchen management practices.
  • Experience in budgeting, cost control, and resource planning within the food industry.
  • Excellent leadership skills with the ability to motivate staff while maintaining high standards of customer service and hospitality excellence. Join us as we create memorable dining experiences through exceptional leadership! We are committed to fostering an inclusive environment where your skills can shine while supporting your professional growth in the vibrant world of hospitality management.

Job Type: Full-time

Company Description

Rock Steady is Atlanta’s premier Afro-Caribbean dining and nightlife destination, offering a bold, multisensory experience that fuses the vibrant energy of the city with the rich culinary and cultural traditions of the Caribbean and West Africa. Our menu celebrates the flavors of Jamaica, Haiti, and the West African coast, serving dishes like Haitian Whole Fried Snapper, Oxtail Pasta, Jerk Grilled Chicken, and Goat Stew—all crafted with authenticity, precision, and modern flair.
At Rock Steady, every guest is taken on a journey, where music, design, and cuisine come together to create a one-of-a-kind dining experience. We are currently seeking a detail-oriented, disciplined, and experienced Kitchen Manager to join our team and ensure the flawless execution of our culinary vision.