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Vegan Jobs (NOW HIRING)

Chicana Vegana LLC

Line Cook

Fullerton, CA · On-site

$16.50 - $20.50/hr

Our mission is to celebrate Chicana heritage through vibrant, 100% vegan comfort food that makes people feel at home while challenging the norms of what vegan cuisine can be. Every plate we serve is ...

BUENO CHI INC

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Prep Cook - Dishwasher

West Los Angeles, CA · On-site

$18 - $21/hr (+ commission)

We even have a Vegan brand now that will be hitting every major city. As our menu is unique, we do train! The candidate just needs to be passionate about working in the kitchen and making good food.

BUENO CHI INC

Be Seen First

Prep Cook - Dishwasher

West Los Angeles, CA · On-site

$18 - $21/hr (+ commission)

We even have a Vegan brand now that will be hitting every major city. As our menu is unique, we do train! The candidate just needs to be passionate about working in the kitchen and making good food.

The Land of Kush

Front Line Team Member

Baltimore, MD · On-site

$15.50 - $16.50/hr

Local Vegan Soul Food Restaurant is currently seeking Front-Line Team member for our growing team. This is an entry-level food service position responsible for the customer experience from entrance ...

BUENO CHI INC

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Line Cook - Dinner Shift

West Los Angeles, CA · On-site

$18 - $21/hr

We do alot of events with music and dance, but because of the demand for our Vegan menu, we also created a Vegan brand. Qusqo and LlamaLoveVegan brings good food home, and our youth elixirs are a ...

Veggie Galaxy

Head Baker

Cambridge, MA · On-site

Ever since our opening in 2011, our vegan desserts (cakes, pies, cheesecakes and more) have been an important and substantial part of the classic American diner experience that we provide to our ...

BUENO CHI INC

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Line Cook - Dinner Shift

West Los Angeles, CA · On-site

$18 - $21/hr

We do alot of events with music and dance, but because of the demand for our Vegan menu, we also created a Vegan brand. Qusqo and LlamaLoveVegan brings good food home, and our youth elixirs are a ...

Mighty-O Corp

Bakery Supervisor

Tukwila, WA

$23 - $26/hr

Mighty O Donuts is the pioneer in the Vegan and Organic donuts in Seattle. We started our story, first at farmer's markets then in 2000 in our store at Greenlake. We strive to make the world a better ...

Mighty-O Corp

Bakery Supervisor

Tukwila, WA · On-site

$23 - $26/hr

Mighty O Donuts is the pioneer in the Vegan and Organic donuts in Seattle. We started our story, first at farmer's markets then in 2000 in our store at Greenlake. We strive to make the world a better ...

Mighty-O Donuts

Bakery Supervisor

Tukwila, WA · On-site

$23 - $26/hr

Mighty O Donuts is the pioneer in the Vegan and Organic donuts in Seattle. We started our story, first at farmer's markets then in 2000 in our store at Greenlake. We strive to make the world a better ...

Ivywood Academy

Chef

Decatur, GA · On-site

Montessori Academy of Decatur is looking for a chef that is familiar with preparing vegan food. Chef will prepare lunch and serve meals according to pre-made schedules provided, create a weekly ...

A new burger concept

Grill Cook

Orlando, FL · On-site

$13.50 - $15/hr

Company Description We serve fresh never frozen hamburgers, hot dogs, chicken sandwiches, cheesesteak, vegetarian and vegan options, premium milkshakes, fries, onion rings, salads and more, including ...

Jolo's Kitchen

Line Cook

New Rochelle, NY · On-site

$16.25 - $20.25/hr

Company Description Jolo's Kitchen is a vegan cultural restaurant and event space that brings plant-based cuisine and community together in one welcoming environment. The restaurant focuses on ...

PURELY PLANT LLC

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Kitchen Cook

Atlanta, GA · On-site

$12 - $16/hr

Strong knowledge of vegan cuisine, required. * Ability to follow recipes and instructions accurately. * Strong knife skills or willingness to learn. * Ability to work efficiently in a fast‐paced ...

A new burger concept

Grill Cook

Orlando, FL · On-site

$13.50 - $15/hr

Company Description We serve fresh never frozen hamburgers, hot dogs, chicken sandwiches, cheesesteak, vegetarian and vegan options, premium milkshakes, fries, onion rings, salads and more, including ...

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All JobsVegan Jobs

vegan information

See salary details

$14

$31

$59

How much do vegan jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for vegan in the United States is $31.11, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $45.43 per hour, depending on experience, location, and employer.

What does a vegan do?

A vegan is someone who avoids consuming or using animal products, including meat, dairy, eggs, and often honey. Vegans also typically avoid products made from animals, such as leather or wool, and choose alternatives that are plant-based or synthetic. The vegan lifestyle is motivated by concerns for animal welfare, environmental sustainability, and personal health. Veganism can influence dietary choices, shopping habits, and even personal care products.

What are the qualifications to get a vegan job?

The primary qualifications for a vegan job depend on the position. Some jobs, such as working at a vegan retailer, may only require a high school diploma or GED certificate and relevant skills or experience. Other roles may involve additional training or education, such as a culinary certificate, a law education, or a bachelor's degree in a related field. Fulfilling the responsibilities and duties of a vegan job requires strong communication and organizational skills, attention to detail, and occasionally the ability to travel as needed.

What are the key skills and qualifications needed to thrive as a vegan chef, and why are they important?

To thrive as a Vegan Chef, you need a strong understanding of plant-based nutrition, culinary techniques, and food safety, often supported by formal culinary training or relevant certifications. Familiarity with tools such as commercial kitchen equipment, recipe management software, and allergen labeling systems is important. Creativity, attention to detail, and clear communication help set exceptional vegan chefs apart. These skills ensure the delivery of delicious, safe, and innovative vegan dishes that meet diverse dietary needs.

What challenges might a chef specializing in vegan cuisine face in a professional kitchen?

Chefs who focus on vegan cuisine often encounter unique challenges, such as sourcing high-quality, fresh plant-based ingredients year-round and developing creative, satisfying dishes that appeal to a broad clientele. They may also need to educate kitchen staff on vegan cooking techniques and ingredient substitutions to ensure consistency and avoid cross-contamination with animal products. Collaboration with suppliers, menu planners, and front-of-house staff is essential to maintain high standards and meet the growing demand for vegan options.

What is the difference between Vegan vs Vegetarian?

AspectVeganVegetarian
Dietary RestrictionsExcludes all animal products, including meat, dairy, eggs, and honeyExcludes meat but may include dairy, eggs, and honey
Work EnvironmentOften involved in food service, nutrition, or advocacy roles focused on plant-based lifestylesSimilar work environments, including food service, health, and wellness sectors
Certifications & CredentialsMay include nutrition certifications, vegan lifestyle certificationsNutrition certifications, dietitian credentials
Industry UsageCommon in food industry, health, and environmental advocacyWidely used in health, diet, and food sectors

Vegan and vegetarian roles often overlap in work environment and industry, but vegans strictly avoid all animal products, while vegetarians may include dairy and eggs. Understanding these differences helps clarify job expectations and client interactions in related fields.

More about vegan jobs

What cities are hiring for Vegan jobs?

Cities with the most Vegan job openings:

What are the most commonly searched types of Vegan jobs?

The most popular types of Vegan jobs are:

What states have the most Vegan jobs?

States with the most job openings for Vegan jobs include:

What job categories do people searching Vegan jobs look for?

The top searched job categories for Vegan jobs are:

vegan jobs near you
Infographic showing various Vegan job openings in the United States as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $64,712 per year, or $31.1 per hour.

Line Cook

Chicana Vegana LLC

Fullerton, CA • On-site

$16.50 - $20.50/hr

Full-time

Re-posted 5 days ago

Job description

Our Mission

At Chicana Vegana, we’re more than just a restaurant—we’re a movement. We’re here to prove that plant-based food can be bold, flavorful, and rooted in culture. Our mission is to celebrate Chicana heritage through vibrant, 100% vegan comfort food that makes people feel at home while challenging the norms of what vegan cuisine can be. Every plate we serve is a love letter to our community, our traditions, and the planet.

The Impact You'll Make

As a Line Cook at Chicana Vegana, you’ll be at the heart of our kitchen, turning fresh ingredients into crave-worthy dishes that keep our guests coming back. You’ll bring our recipes to life—whether you’re working the grill, the fry station, or plating up our signature tacos and burgers. Your speed, precision, and passion will help us deliver an unforgettable dining experience every single time.

What You'll Do

  • Prepare and cook menu items according to our recipes and quality standards.
  • Work across multiple stations—grill, fry, sauté, and prep—depending on the day’s needs.
  • Keep your station clean, organized, and stocked throughout service.
  • Collaborate with the kitchen team to ensure smooth, efficient service during busy rushes.
  • Follow all food safety and sanitation guidelines to maintain a spotless kitchen.
  • Assist with prep work, inventory, and closing duties as needed.

What You'll Bring

  • Previous line cook or kitchen experience (fast-paced environment preferred).
  • Ability to work quickly without sacrificing quality.
  • A positive, team-oriented attitude—even under pressure.
  • Strong attention to detail and pride in your work.
  • Openness to learning and embracing our plant-based cooking style (vegan experience is a plus, but not required).

Why You'll Love It Here

  • Be part of a mission-driven, community-focused restaurant that’s redefining vegan food.
  • Competitive hourly pay plus tips.
  • Staff meals so you can enjoy the food you help create.
  • Flexible scheduling to support work-life balance.
  • A supportive, inclusive team that values creativity, culture, and growth.

We are an equal opportunity employer and celebrate diversity in all its forms.

Tips also part of pay**