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Yogurt Server Jobs (NOW HIRING)

Mount Auburn Hospital

Cashier

Cambridge, MA

$17 - $22.88/hr

... yogurt condiments. 8) Maintain a clean and sanitary environment with proper sanitizer and cleaners: a) Cafeteria server area, i.e soup station, salad bar, coffee and fountain beverage, pizza warmer ...

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Yogurt Server information

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$5

$15

$30

How much do yogurt server jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for yogurt server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What does a Yogurt Server do?

A Yogurt Server is responsible for preparing and serving frozen yogurt and related toppings to customers in a clean and friendly environment. They assist customers with their orders, operate yogurt dispensing machines, restock ingredients, and handle payment transactions. Yogurt Servers also maintain cleanliness in the serving area and ensure food safety standards are followed. Additionally, they may answer customer questions about flavors, promotions, and ingredients. The role often requires good customer service skills and attention to detail.

What is the highest paying food service job?

In the food service industry, executive chef and restaurant manager positions tend to be the highest paying roles, often earning six-figure salaries with experience and management responsibilities. Specialized roles such as sommelier or culinary director can also command higher wages, especially in upscale establishments. These positions typically require relevant certifications, leadership skills, and extensive industry experience.

What are the most common challenges faced by a Yogurt Server during busy hours, and how can they be managed?

Yogurt Servers often encounter high customer volume during peak hours, which can make it challenging to keep the service area clean, restock toppings, and ensure quick, friendly service. Effective time management and teamwork are essential to maintain smooth operations. Communicating with coworkers, prioritizing tasks, and staying organized help Yogurt Servers deliver a positive customer experience even during the busiest times.

What does an ice cream server do?

An ice cream server, similar to a yogurt server, prepares and serves frozen desserts to customers, often using scoops or dispensers. They maintain cleanliness, handle cash or payments, and ensure the presentation and quality of the desserts meet store standards.

What are the key skills and qualifications needed to thrive as a Yogurt Server, and why are they important?

To thrive as a Yogurt Server, you need basic food handling knowledge, customer service skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, yogurt dispensing machines, and food safety certifications like ServSafe are commonly required. Strong communication, attention to detail, and a friendly attitude help create a positive customer experience and efficient service. These skills and qualifications are vital to ensure customer satisfaction, safety, and the smooth operation of the establishment.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree often include roles such as sales managers, real estate brokers, or skilled trades like electricians and plumbers, especially with experience and commissions. High-paying positions in sales, entrepreneurship, or specialized trades typically require strong skills, certifications, or licensing rather than formal degrees.

What is the difference between Yogurt Server vs Barista?

AspectYogurt ServerBarista
Required CredentialsHigh school diploma or equivalent; food handling certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentIce cream or frozen yogurt shops, cafes, quick-service restaurantsCoffee shops, cafes, quick-service restaurants
Employer & Industry UsageFood service, hospitality, retailFood service, hospitality, retail
Common Search & ComparisonYogurt Server vs Barista

The main difference between a Yogurt Server and a Barista lies in their specific work environments and the products they serve. Yogurt Servers typically work in frozen yogurt shops or ice cream parlors, focusing on serving frozen desserts. Baristas work in coffee shops, preparing and serving coffee and beverages. Both roles require customer service skills and food safety knowledge, but their daily tasks and product focus differ.

How much do Froyo places pay?

Yogurt server positions at frozen yogurt shops typically pay minimum wage, which varies by location but generally ranges from $8 to $15 per hour. Some employers may offer tips or bonuses, especially during busy hours or peak seasons.
More about Yogurt Server jobs
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Yogurt Server jobs near you
Infographic showing various Yogurt Server job openings in the United States as of June 2026, with employment types broken down into 75% Full Time, 23% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.
Ice Cream Server - Mary Brickell Village

Ice Cream Server - Mary Brickell Village

Van Leeuwen Ice Cream

Miami, FL

$14/hr

Other

Posted 10 days ago

Job description

Van Leeuwen Ice Cream is hiring part-time Scoopers to join our Mary Brickell Village ice cream shop in Miami, FL.

Our Scoopers are the ultimate Van Leeuwen ambassadors, bringing our high standards and hospitality to life in every guest interaction. We're looking for self-starters who thrive independently and as part of a team in a fast-paced, high-energy environment. The ideal candidate brings positive energy, strong people skills and a genuine passion for ice cream!

Part Time Scoopers at Van Leeuwen's scoop shops make $14.00 per hour + an average of an additional $9 per hour in tips! Tips are based on averages and subject to seasonal fluctuation. Our team members must have availability to work at least three shifts per week and be available to work past 12am.

JOB RESPONSIBILITIES

  • Greet every guest warmly, with enthusiasm and genuine hospitality
  • Able to scoop and serve guests all menu items while maintaining quality and presentation standards
  • Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
  • Prepare all fresh, house made menu items daily
  • Accurately operate our Square POS System for a seamless guest checkout process
  • Ability to become familiar with all food safety procedures and follow them as required
  • Maintain store cleanliness, following proper sanitation guidelines
  • Complete daily tasks, including stocking, inventory, and cleaning
  • Follow Van Leeuwen's established safety, grooming, uniform, and employee conduct standards
  • Prepare toppings by cutting and processing fruit- ensuring quality and consistency
  • Operate frozen yogurt machines including filling, basic maintenance, and executing opening and closing procedures
  • Ensure cleanliness and organization of equipment and workspace including machine cleaning and restocking topping selections

JOB REQUIREMENTS

  • Must be 18 years of age or older 
  • Genuine passion for ice cream and desserts
  • Possess dexterity to prepare and serve guests all menu items in accordance with established service and build-out standards
  • Able to push/pull/lift 50 lbs of weight regularly
  • Stand for extended periods of time regularly
  • Walk up and down stairs regularly 
  • Stand, bend and reach for prolonged periods of time
  • Ability to thrive in a fast-paced environment
  • Available to work 3 days a weeks (including nights and weekends past 12 am)
  • Reliable, on time and ready for every shift
  • Food handlers certificate required

WHY VAN LEEUWEN?

  • Competitive Pay + Tips 
  • Flexible Scheduling
  • Free Ice Cream (One menu-item while on shift)
  • Positive team environment
  • Career development and growth opportunities
  • Opportunity to be part of a growing, fun brand!

Apply