1

Yo Chef Jobs (NOW HIRING)

As a Sous Chef, you will work closely with the Executive Chef and Executive Sous Chef to lead daily kitchen operations in a high-volume, chef-driven environment. You will help ensure exceptional food ...

Experience within the Lumber industry At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ways to create value and get rewarded for our individual ...

As a Koch Company, we implement Principle Based Management to continue driving innovation, hold our team to the highest standard and streamline our overall processes to ensure project success for ...

Line Cook - Sotto

Cincinnati, OH

$15.25 - $19.25/hr

To pay homage to the ancient brick and mortar, Chef Falk developed the Sotto concept. Tenacious and ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

Line Cook - Sotto

Cincinnati, OH · On-site

$15.25 - $19.25/hr

To pay homage to the ancient brick and mortar, Chef Falk developed the Sotto concept. Tenacious and ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

To pay homage to the ancient brick and mortar, Chef Falk developed the Sotto concept. Tenacious and ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

To pay homage to the ancient brick and mortar, Chef Falk developed the Sotto concept. Tenacious and ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

Boca Line Cook

Cincinnati, OH · On-site

$15.25 - $19.25/hr

... and chef standards and guest modifications + Read and strictly follow all recipes, line builds ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

Boca Line Cook

Cincinnati, OH

$15.25 - $19.25/hr

... and chef standards and guest modifications + Read and strictly follow all recipes, line builds ... yo+ Benefits + Competitive hourly wage, based on experience + Full time and part time positions ...

next page

Showing results 1-20

Yo Chef information

See salary details

$10

$24

$44

How much do yo chef jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for yo chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are popular job titles related to Yo Chef jobs?

For Yo Chef jobs, the most frequently searched job titles are:

Infographic showing various Yo Chef job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sous Chef, Hundredfold Atlanta

Atlanta, GA • On-site

Delaware North
Hospitality Services • 10K+ employees

$62K - $76K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 16 days ago


Key responsibilities

  • Supervise and lead the culinary team to ensure high-quality food preparation, proper techniques, and recipe adherence.

  • Assist in hiring, training, and mentoring team members to create a cohesive work environment.

  • Support food and labor cost management, oversee inventory control, and collaborate on menu design and recipe development.


Delaware North rating

6.1

Company rating: 6.1 out of 10

Delaware North

Based on 160 frontline employees who took The Breakroom Quiz

The best things about working at Delaware North

  • 77%

    77% say their health insurance is affordable

    say their health insurance is affordable

  • 77%

    77% say they enjoy their job

    say they enjoy their job

  • 74%

    74% say they have respectful managers

    say they have respectful managers

Featured by Delaware North, based on 160 Breakroom Quiz responses from their frontline employees


Job description

The opportunity
Delaware North's Patina Group is seeking talented and passionate Sous Chefs to join the opening culinary team at Hundredfold Atlanta, an exciting new restaurant opening in Fall 2026 at The Battery Atlanta. This is a unique opportunity to be part of a highly anticipated restaurant launch featuring a menu created by acclaimed Chef Tim Hollingsworth, known for his innovative and elevated approach to modern American cuisine.
As a Sous Chef, you will work closely with the Executive Chef and Executive Sous Chef to lead daily kitchen operations in a high-volume, chef-driven environment. You will help ensure exceptional food quality, presentation, and consistency while supporting, coaching, and developing a team of culinary professionals. This role offers the opportunity to bring Chef Hollingsworth's culinary vision to life, execute an exciting new menu, maintain the highest food safety standards, and help build a positive, collaborative kitchen culture from the ground up. If you are a skilled culinary leader with a passion for great food, hospitality, and team development, we encourage you to apply and be part of one of Atlanta's most anticipated restaurant openings.
Why Join Us?
Be part of a brand-new restaurant opening at The Battery Atlanta
Execute the vision of celebrity Chef Tim Hollingsworth
Work in a fast-paced, high-energy culinary environment
Help build and develop a talented opening team
Grow your career with Delaware North's acclaimed Patina Group
Pay
Minimum - Anticipated Maximum Base Salary: $62,354 - $76,800 / year
In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/ .
What we offer
At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:
  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts

What will you do?
  • Supervise and lead the culinary team, ensuring production efficiency, proper culinary techniques, adherence to recipe standards, and high-quality food preparation
  • Assist in hiring, training, and mentoring team members while creating a cohesive work environment
  • Support food and labor cost management, prepare schedules, oversee inventory control, and manage ordering and receiving processes
  • Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes
  • Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies

More about you
  • Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation
  • Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence, with the ability to lead, coach, and motivate a diverse team
  • Knowledge of best practices for monitoring food and labor costs, menu development, costing, ordering, inventory, and food safety and sanitation
  • Proficient computer skills, including Word and Excel
  • Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
  • Capacity to work a flexible schedule to accommodate business levels

Shift details
Days
Evenings
Holidays
Weekends
10hr shift
Who we are
Hundredfold American Brasserie is a celebration of warmth, hospitality, and the joy of connection. The space is designed to welcome guests into an experience that feels both spacious and intentional. Guided by award-winning Chef Timothy Hollingsworth, every dish and interaction is crafted to create moments that matter, whether marking a special occasion or simply enjoying everyday connection.
Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality - come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

Working at Delaware North

Perks for frontline workers

From Delaware North, via Breakroom

  • Flexible work schedules for all team members

  • Weekly pay for hourly team members

  • Referral bonuses for eligible roles

  • Training and development for all team members

  • Employee assistance program for eligible team members

  • Health, vision and dental insurance for eligible team members

  • 401(k) with up to 4% company match for eligible team members

  • Paid time off and holidays for eligible team members

  • Performance bonuses for eligible team members

  • Paid parental bonding leave for eligible team members

  • Employee discounts (varies by location) for eligible team members

What to expect from working at Delaware North

From Delaware North

About Delaware North, in their own words

From Delaware North

Delaware North is a global leader in the hospitality and entertainment industry. We annually serve more than a half-billion guests across three continents, including at high-profile sports venues, national parks, restaurants, resorts, and casinos. Building on more than a century of partnerships and a commitment to local communities and sustainability, our vision is to delight guests by creating the world’s best experiences today, while reimagining tomorrow.

Delaware North team members are the heart and soul of our business, creating unforgettable guest experiences every day — from the first tee as the official catering partner of the PGA of America Championships and domestic Ryder Cup, to a first-class meal at a dream Disney® location. We proudly offer countless growth and learning opportunities, guided by top-tier hospitality mentors.

Find connection, purpose, and growth at Delaware North.

Company values

From Delaware North

  • Lean Forward: we are innovative creators who continually reimagine what’s next
  • Come Together: we work collaboratively with each other and believe in the power of partnership
  • Stand Up: we lead by example, own our decisions and take initiative
  • Do Right: we value integrity and always do the right thing, especially when no one is looking
  • Think Guest: the guest experience is at the heart of everything we do

What Delaware North employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Delaware North logo

About Delaware North

Sourced by ZipRecruiter

At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Buffalo, NY, US

Social media