IHOP Host/Hostess
Reno, NV · On-site
Description: As a Host/Hostess, you will have the opportunity to provide a memorable first impression to our guests by promptly, cheerfully and courteously welcoming them. Greeting with a smile and ...
IHOP Host/Hostess
Reno, NV · On-site
Description: As a Host/Hostess, you will have the opportunity to provide a memorable first impression to our guests by promptly, cheerfully and courteously welcoming them. Greeting with a smile and ...
IHOP Server/Waiter/Waitress
Reno, NV · On-site
Description: As a Server/Waiter/Waitress, you will have the opportunity to lead our guests through their IHOP experience with top notch service, menu knowledge and the highest level of hospitality.
IHOP Server/Waiter/Waitress
Reno, NV · On-site
Description: As a Server/Waiter/Waitress, you will have the opportunity to lead our guests through their IHOP experience with top notch service, menu knowledge and the highest level of hospitality.
Wingstop information
See Reno, NV salary details
$9.35 - $10.28
1% of jobs
$10.28 - $11.22
3% of jobs
$11.22 - $12.16
8% of jobs
$12.16 - $13.10
12% of jobs
$13.15 is the 25th percentile. Wages below this are outliers.
$13.10 - $14.03
15% of jobs
The median wage is $14.93 / hr.
$14.03 - $14.97
12% of jobs
$14.97 - $15.91
16% of jobs
$16.46 is the 75th percentile. Wages above this are outliers.
$15.91 - $16.84
15% of jobs
$16.84 - $17.78
9% of jobs
$17.78 - $18.72
5% of jobs
$18.72 - $19.65
4% of jobs
$9
$15
$19
How much do wingstop jobs pay per hour?
As of Jul 13, 2026, the average hourly pay for wingstop in Reno, NV is $15.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.30 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Wingstop team member, and why are they important?
To thrive as a Wingstop team member, you need strong customer service skills, basic food handling knowledge, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is often required. Teamwork, adaptability, and a positive attitude are essential soft skills for delivering great guest experiences and handling busy periods. These abilities ensure efficient operations, satisfied customers, and compliance with food safety standards in a fast-paced restaurant environment.
What is a Wingstop team member?
A Wingstop team member is an employee who works at a Wingstop restaurant, typically assisting with food preparation, cooking, customer service, and maintaining restaurant cleanliness. Team members may take orders, prepare and serve food, and ensure guests have a positive dining experience. Responsibilities can vary depending on the specific position, such as cashier, cook, or server, but all team members are expected to work together to deliver quality service and uphold Wingstop’s standards. Training is usually provided for new hires, and there may be opportunities for advancement within the company.
What is the difference between Wingstop vs Kitchen Staff?
| Aspect | Wingstop | Kitchen Staff |
|---|---|---|
| Required Credentials | High school diploma or equivalent; food safety certification often preferred | High school diploma or equivalent; food safety certification often required |
| Work Environment | Fast-paced restaurant setting, customer service focus | Kitchen environment, food preparation, and cooking duties |
| Employer & Industry Usage | Restaurant chain specializing in wings and casual dining | Various food service establishments, including restaurants and fast food outlets |
| Common Search & Comparison | Often compared for roles within the same restaurant chain or food service industry |
Both Wingstop employees and kitchen staff typically require similar food safety certifications and work in fast-paced restaurant environments. While Wingstop employees may focus more on customer service and order fulfillment, kitchen staff concentrate on food preparation and cooking. Both roles are essential in the food service industry and often overlap in skills and certifications.
What are the main responsibilities of a team member at Wingstop, and how do they typically collaborate with other staff?
As a Wingstop team member, your main responsibilities include taking customer orders, preparing and serving food, maintaining cleanliness in the dining and kitchen areas, and ensuring a positive guest experience. Collaboration is key—team members work closely with cooks, cashiers, and shift leaders to ensure orders are accurate and delivered promptly. The fast-paced environment requires effective communication and teamwork to handle busy periods smoothly. You'll also assist in restocking supplies and may help with opening or closing duties, making flexibility and cooperation essential skills.
What are popular job titles related to Wingstop jobs in Reno, NV? For Wingstop jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Wingstop jobs in Reno, NV look for? The top searched job categories for Wingstop jobs in Reno, NV are:
What cities near Reno, NV are hiring for Wingstop jobs? Cities near Reno, NV with the most Wingstop job openings:
$14 - $18.75/hr
Full-time
Re-posted 26 days ago
Job description
Description:
Now Hiring Cooks! Any experience with breakfast restaurants is a plus, but not required. We will train you to be part of our team and succeed in your position. With a positive attitude, hunger to grow and ability to move with a sense of urgency, anything is possible.
As a cook, you will create the food our customers love, not just pancakes but a wide variety of meals that keep them coming back for more. You will set up equipment, verify stock and maintain a clean and sanitary work area.
Skills Needed:
• Ability to read and prepare all food recipes to IHOP specifications
• Ability to prepare food within our outlined ticket times
• Ability to read food tickets or receive verbal instruction
• Capable of using knives and other food preparation equipment
• Operate large volume cooking equipment like flat tops, deep fryers, stoves and dishwashers
Requirements:
A qualified applicant believes in showing up to work on time, well-groomed with a clean uniform ready to work! They must be work well with others, be self-motivated, reliable and have a strong work ethic.
This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Additional Info:
The above is not an all-inclusive job description
Now Hiring Cooks! Any experience with breakfast restaurants is a plus, but not required. We will train you to be part of our team and succeed in your position. With a positive attitude, hunger to grow and ability to move with a sense of urgency, anything is possible.
As a cook, you will create the food our customers love, not just pancakes but a wide variety of meals that keep them coming back for more. You will set up equipment, verify stock and maintain a clean and sanitary work area.
Skills Needed:
• Ability to read and prepare all food recipes to IHOP specifications
• Ability to prepare food within our outlined ticket times
• Ability to read food tickets or receive verbal instruction
• Capable of using knives and other food preparation equipment
• Operate large volume cooking equipment like flat tops, deep fryers, stoves and dishwashers
Requirements:
A qualified applicant believes in showing up to work on time, well-groomed with a clean uniform ready to work! They must be work well with others, be self-motivated, reliable and have a strong work ethic.
This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Additional Info:
The above is not an all-inclusive job description