1

Wingstop Jobs in Raleigh, NC (NOW HIRING)

Cook

Cary, NC · On-site

$13.75 - $18.50/hr

ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop ...

Cook

Wendell, NC · On-site

$11.50 - $15.50/hr

ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop ...

Shift Leader

Raleigh, NC · On-site

$12.25 - $15.25/hr

DESCRIPTION Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help ...

Cook

Durham, NC · On-site

$12.75 - $17/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Shift Leader

Holly Springs, NC · On-site

$12 - $14.75/hr

DESCRIPTION Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help ...

Cook

Raleigh, NC · On-site

$12.50 - $16.75/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Cook

Holly Springs, NC · On-site

$12 - $16.25/hr

ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop ...

Shift Leader

Wendell, NC · On-site

$11.25 - $14/hr

DESCRIPTION Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help ...

Cook

Durham, NC · On-site

$13.50 - $18/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Shift Leader

Holly Springs, NC · On-site

$12 - $14.75/hr

Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help direct and ...

Shift Leader

Cary, NC · On-site

$13.50 - $16.75/hr

DESCRIPTION Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help ...

Cook

Morrisville, NC

$13 - $17.50/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Shift Leader

Durham, NC · On-site

$12.50 - $15.50/hr

Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help direct and ...

Cook

Raleigh, NC · On-site

$12.50 - $16.75/hr

ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop ...

Cook

Raleigh, NC · On-site

$12 - $15/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Shift Leader

Durham, NC · On-site

$13 - $16/hr

DESCRIPTION Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help ...

Shift Leader

Raleigh, NC · On-site

$13.25 - $16.50/hr

Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help direct and ...

Cook

Morrisville, NC · On-site

$13 - $17.50/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

Shift Leader

Cary, NC · On-site

$13.50 - $16.75/hr

Wingstop is hiring immediately for Shift Leaders to join their team! ROLE The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help direct and ...

Cook

Durham, NC · On-site

$12.75 - $17/hr

Wingstop is hiring immediately for Cooks to join their team! ROLE Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent ...

next page

Showing results 1-20

Wingstop information

See Raleigh, NC salary details

$9

$14

$19

How much do wingstop jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for wingstop in Raleigh, NC is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $15.87 per hour, depending on experience, location, and employer.

What is a Wingstop team member?

A Wingstop team member is an employee who works at a Wingstop restaurant, typically assisting with food preparation, cooking, customer service, and maintaining restaurant cleanliness. Team members may take orders, prepare and serve food, and ensure guests have a positive dining experience. Responsibilities can vary depending on the specific position, such as cashier, cook, or server, but all team members are expected to work together to deliver quality service and uphold Wingstop’s standards. Training is usually provided for new hires, and there may be opportunities for advancement within the company.

What are the main responsibilities of a team member at Wingstop, and how do they typically collaborate with other staff?

As a Wingstop team member, your main responsibilities include taking customer orders, preparing and serving food, maintaining cleanliness in the dining and kitchen areas, and ensuring a positive guest experience. Collaboration is key—team members work closely with cooks, cashiers, and shift leaders to ensure orders are accurate and delivered promptly. The fast-paced environment requires effective communication and teamwork to handle busy periods smoothly. You'll also assist in restocking supplies and may help with opening or closing duties, making flexibility and cooperation essential skills.

What are the key skills and qualifications needed to thrive as a Wingstop team member, and why are they important?

To thrive as a Wingstop team member, you need strong customer service skills, basic food handling knowledge, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is often required. Teamwork, adaptability, and a positive attitude are essential soft skills for delivering great guest experiences and handling busy periods. These abilities ensure efficient operations, satisfied customers, and compliance with food safety standards in a fast-paced restaurant environment.

What is the difference between Wingstop vs Kitchen Staff?

AspectWingstopKitchen Staff
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentFast-paced restaurant setting, customer service focusKitchen environment, food preparation, and cooking duties
Employer & Industry UsageRestaurant chain specializing in wings and casual diningVarious food service establishments, including restaurants and fast food outlets
Common Search & ComparisonOften compared for roles within the same restaurant chain or food service industry

Both Wingstop employees and kitchen staff typically require similar food safety certifications and work in fast-paced restaurant environments. While Wingstop employees may focus more on customer service and order fulfillment, kitchen staff concentrate on food preparation and cooking. Both roles are essential in the food service industry and often overlap in skills and certifications.

How long is a shift at Wingstop?

A shift at Wingstop typically lasts between 4 to 8 hours, depending on the store's scheduling needs and the employee's availability. Employees may work part-time or full-time shifts, often including evenings, weekends, and holidays. Shift lengths are usually determined by management and can vary based on staffing and business hours.

What are popular job titles related to Wingstop jobs in Raleigh, NC?

For Wingstop jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Wingstop jobs in Raleigh, NC look for?

The top searched job categories for Wingstop jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Wingstop jobs?

Cities near Raleigh, NC with the most Wingstop job openings:

Infographic showing various Wingstop job openings in Raleigh, NC as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $30,508 per year, or $14.7 per hour.

Wingstop
Food Services and Drinking Places • 1 - 5K employees

5.2

Company rating: 5.2 out of 10

Based on 426 frontline employees who took The Breakroom Quiz

54th of 107 rated fast food restaurants

Free food

Recommended by students

Respectful managers


$13.75 - $18.50/hr

Full-time

Re-posted 22 days ago


Job description

DESCRIPTION
Wingstop is hiring immediately for Cooks to join their team!
ROLE
Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
Line / Prep Cook Essential Duties and Responsibilities:
  • Ensure that each guest has a positive, long lasting impression of the Wingstop experience.
  • Ability to practice safe cooking procedures.
  • Quickly scan and comprehend the order tickets.
  • According to Wingstop standards; Sauce, Season and package all orders.
  • Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment.
  • Follow directions given by Manager or Supervisor.
  • Know and thoroughly understand the importance of good hygiene and food handling practices

BENEFITS:
  • Bi-weekly pay and paid training
  • Flexible scheduling: Full/Part Time, Day/Night Shifts
  • Fun work environment

APPLY NOW EASILY ONLINE!
REQUIREMENTS
  • Previous experience in Restaurant role preferred
  • Open availability preferred

OUR MISSION: TO SERVE THE WORLD FLAVOR
We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.

Wingstop logo

About Wingstop

Sourced by ZipRecruiter

Wingstop Inc. is a prominent player in the fast-casual dining industry, headquartered in Dallas, TX, USA. The company specializes in chicken wings, and its menu boasts a variety of flavors from spicy to sweet. Wingstop was founded in 1994 with a mission to serve the world flavor. Their commitment to this mission has earned them significant recognition with a presence across all 50 states and 9 countries, marking them as a leader in their industry. The company's core values, prominently displayed on their website, include being service minded, authentic, and fun. They prioritize quality, focusing on fresh, made-to-order wings and exceptional customer experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Dallas, TX, US


What Wingstop employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom