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Wine Technician Jobs (NOW HIRING)

City Winery

Wine Technician

Montgomery, NY · On-site

$17 - $21/hr

Position Summary The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of ...

City Winery Hudson Valley

Wine Technician

Montgomery, NY · On-site

$17 - $21/hr

Position Summary The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of ...

City Winery

Assistant Winemaker

Montgomery, NY · On-site

Position Summary The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of ...

City Winery

Harvest Intern

Montgomery, NY · On-site

Wine Technician A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural ...

City Winery

Harvest Intern

Montgomery, NY · On-site

$16.50/hr

Position Summary The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of ...

City Winery Hudson Valley

Harvest Intern

Montgomery, NY · On-site

$16.50/hr

Position Summary The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of ...

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Wine Technician information

See salary details

$27K

$40.2K

$56.5K

How much do wine technician jobs pay per year?

As of Aug 24, 2026, the average yearly pay for wine technician in the United States is $40,199.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $38,000.00 per year, depending on experience, location, and employer.

What is a wine technician?

Wine Technicians are professionals who assist in the production and quality control of wine at wineries and vineyards. They are responsible for tasks such as monitoring fermentation, collecting and analyzing samples, operating equipment, and maintaining cleanliness throughout the winemaking process. Wine Technicians work closely with winemakers and cellar staff to ensure that wines are produced to high standards and meet regulatory requirements. Their role is essential for ensuring consistency, safety, and the overall quality of the finished product.

What are the key skills and qualifications needed to thrive as a wine technician?

To thrive as a Wine Technician, you need a solid understanding of enology, chemistry, and winemaking processes, usually supported by a degree in viticulture or a related field. Familiarity with laboratory equipment, fermentation control systems, and quality assurance protocols is typically required. Attention to detail, problem-solving abilities, and effective communication skills help you excel in this role. These skills ensure the production of high-quality wines and maintain consistency and safety throughout the winemaking process.

What are some common challenges a wine technician faces during the wine production process?

Wine Technicians often encounter challenges related to maintaining strict quality control and consistency throughout the production cycle. This includes monitoring fermentation, managing cellar sanitation, and troubleshooting equipment issues, all while adhering to safety and regulatory standards. Additionally, working closely with winemakers and other cellar staff requires strong communication skills to ensure production goals are met. Staying adaptable and detail-oriented is key to overcoming these challenges in a fast-paced winery environment.

What is the difference between Wine Technician vs Wine Cellar Worker?

AspectWine TechnicianWine Cellar Worker
CredentialsMay require certifications in wine analysis or quality controlNo formal certifications typically required
Work EnvironmentLaboratories, wineries, quality control settingsCellars, storage facilities, wine aging areas
Job FocusAnalyzing, testing, and ensuring wine qualityHandling, storing, and maintaining wine in cellars
Employer & Industry UsageWineries, wine production companies, quality labsWineries, distribution centers, storage facilities

While both roles involve working with wine, a Wine Technician primarily focuses on testing and quality analysis, often requiring certifications. In contrast, a Wine Cellar Worker handles the physical storage and maintenance of wine in cellar environments. Understanding these differences helps job seekers identify the right role based on skills and career goals.

More about Wine Technician jobs

Who are the top companies hiring for Wine Technician jobs?

The top employers for Wine Technician jobs are:

What job categories do people searching Wine Technician jobs look for?

The top searched job categories for Wine Technician jobs are:

Wine Technician jobs near you
Infographic showing various Wine Technician job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 11% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,199 per year, or $19.3 per hour.

Wine Technician

City Winery

Montgomery, NY • On-site

$17 - $21/hr

Part-time

Posted 12 days ago

City Winery rating

6.0

Company rating: 6.0 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine dining. We have created a compelling mix for our sophisticated clientele of foodies, and active cultural patrons.
Position Summary
The Wine Technician is a general winery worker - cellar work, harvest support, bottling, packing wine orders, occasional vineyard work, occasional laboratory work, and LOTS of cleaning. will support the day-to-day activities pertaining to winery operations.
Overview of Responsibilities
Winery & Equipment Maintenance:
• Responsible for maintaining cellar sanitation to CW requirements with daily, weekly, and monthly sanitation of kegs, tanks, fittings, pumps, hoses, etc.
•Cellar:
• Lots of cleaning and sanitation!
• Communicate to Winemaker any concerns about wines (off aromas, bad color, etc.)
• Topping barrels
• Tank top inspections
• Filling kegs
• Bottling
• Racking and transferring wine
• Movement of barrels, tanks and pallets with Pallet Jack
• Movement of barrels, tanks and pallets with Forklift
• Responsible for participating in harvest activities, including grape and juice fermentation during harvest months (September through November), under the supervision of Winemaker and Assistant Winemaker
• Other duties as specified by Winemaker
• Seasonal hours during harvest may include extended hours and extra days (up to 6 days per week). Day off may be on a weekday
Laboratory:
• Conduct laboratory analysis following training by Winemaker and Assistant Winemaker:
o Free SO2 by Aspiration/Oxidation
o Brix, pH and Temperature tracking
o FTIR Analysis by FOSS
o VA by Cash Still
o Titratable Acidity
o Enzymatic Analysis of Sugar and Malate
CW Tap system:
• Monthly cleaning of tap lines
• Proper and safe handling of kegs (required training will be provided)
• Adhere to CW safety practices pertaining to CW tap system and tri-clover keg management
• Weekly cleaning of empty kegs
• Filling kegs to meet wine demand
Vineyard:
• Assist with various vineyard activities for on-site vineyard, including:
o Pruning, leaf/shoot thinning, vine tying
o Vineyard sprays
o Harvesting grapes
In addition, this role is expected to support other reasonably assigned duties, tasks, and projects, as per business need
Minimum Qualifications
• Professional and effective communication skills
• Driving License and Clean DMV Record
• Superior organization skills and attention to detail
• Flexible and able to work independently as well as collaboratively with a team
• Ability to perform physical requirements of position including standing for extended periods of time, kneeling, stooping, using stairs, able to lift, carry, push, pull weights of at least 50 lbs.
• Ability to work a flexible schedule including weekends and holidays as needed. Must be able to work 6 days per week during Harvest season.
About Us
Wine, food, and live entertainment collide at City Winery to create a dynamic and incredibly unique workplace. Since 2008, City Winery has been turning heads across the nation with amazing live performances, delectable cuisine, and award winning, locally produced wines. But there's more to us than that: we're a haven for community and creativity, a place where the philosophy of hospitality is more than just a buzzword, but a way of life. City Winery, founded by music industry veteran & visionary Michael Dorf, has established itself as a one-of-a-kind brand providing unforgettable experiences for guests. From world class music venues to sustainably produced wines with ratings of 90+ points, City Winery offers a range of topnotch events & experiences.
We are an equal opportunity employer and value diversity at City Winery. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Additionally, City Winery participates in the E-Verify Program in certain locations, as required by law.

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