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Wine Manager Jobs in Delaware (NOW HIRING)

Arby's

Assistant Manager

New Castle, DE · On-site

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's "America's second largest sandwich chain"

Arby's

Assistant Manager

Seaford, DE · On-site

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's "America's second largest sandwich chain"

Arby's

Assistant Manager

New Castle, DE · On-site

$15.50/hr

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's \America's second largest sandwich chain\

Arby's

Assistant Manager

Newark, DE · On-site

$16/hr

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's \America's second largest sandwich chain\

Arby's

Assistant Manager

Seaford, DE · On-site

$17 - $19/hr

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's \America's second largest sandwich chain\

Arby's

Assistant Manager

Newark, DE · On-site

As a Shift Manager, you will be the primary support to the General Manager and the Assistant ... In October 2017, Food & Wine called Arby's "America's second largest sandwich chain"

Highwater Management

Bartender

Millsboro, DE · On-site

Alerts Manager should a guess appear intoxicated and reacts accordingly. • Interacts verbally ... wine, and any other product needed to properly and efficiently operate the bar. • Keeps the bar ...

Highwater Management

Bartender

Lewes, DE · On-site

Alerts Manager should a guess appear intoxicated and reacts accordingly. • Interacts verbally ... wine, and any other product needed to properly and efficiently operate the bar. • Keeps the bar ...

Highwater Management

Banquet Bartender

Millsboro, DE · On-site

Alerts Manager should a guess appear intoxicated and reacts accordingly. • Interacts verbally ... wine, and any other product needed to properly and efficiently operate the bar. • Keeps the bar ...

Sullivan

Manager - SSH

Wilmington, DE · On-site

$60 - $80/hr

Previous experience managing a steakhouse and level 1 Wine Certification are a plus Salary Range Competitive Position Manager - SSH Division Sullivan's Steakhouse Exempt/Non-Exempt Exempt EOE ...

Platinum Dining Group

Manager

Wilmington, DE · On-site

We are in search of dynamic career-minded management professionals with a passion for food, wine, and the hospitality industry. This position offers incredible career opportunities in our full ...

Totalwine

Stocking Associate / Merchandiser

Wilmington, DE · On-site

$13.75 - $19.25/hr

Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ... Familiarity with point-of-sale systems and inventory management software * Ability to work a ...

Totalwine

Cashier - Full Time

Claymont, DE · On-site

$15.90 - $22.26/hr

Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ... Familiarity with point-of-sale systems and inventory management software * Ability to work a ...

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Showing results 21-40

All JobsWine JobsWine Manager JobsWine Manager Jobs in Delaware

Wine Manager information

See Delaware salary details

$26K

$63.6K

$109.1K

How much do wine manager jobs pay per year?

As of Sep 8, 2026, the average yearly pay for wine manager in Delaware is $63,649.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $78,100.00 per year, depending on experience, location, and employer.

What is a wine manager?

A wine manager usually works in the hospitality industry. In this career, your duties include acquiring wine and spirits to serve in a wine bar, winery, restaurant, hotel, or another venue. You are responsible for managing the wine stock and overseeing wine service to the customer. Wine marketing managers, on the other hand, work on the sales side of the industry. In this position, your responsibilities include introducing your employer’s product to a potential buyer and, sometimes, consulting on items such as label and bottle design.

What skills and qualifications are needed to thrive as a wine manager?

To thrive as a Wine Manager, you need in-depth knowledge of wines, inventory management, and purchasing, often supported by certifications like WSET or Court of Master Sommeliers. Familiarity with point-of-sale (POS) systems, inventory tracking software, and supplier ordering platforms is typically required. Excellent customer service, communication, and leadership skills help you build rapport with clients and lead staff effectively. These skills ensure optimal wine selection, efficient operations, and an exceptional guest experience, directly impacting business success.

How does a wine manager typically collaborate with chefs and event staff to curate wine selections?

A Wine Manager works closely with chefs to design wine lists that complement the restaurant's cuisine and enhance the overall dining experience. They often participate in menu tastings to ensure the wine pairings are harmonious and may train the waitstaff on how to present and serve selected wines. For special events or private functions, the Wine Manager collaborates with event coordinators to create customized wine offerings, taking into account guest preferences and event themes. This teamwork ensures a cohesive and memorable experience for guests while supporting the restaurant's brand and profitability.

What is the difference between Wine Manager vs Sommelier?

AspectWine ManagerSommelier
CertificationsWSET, CMS, Court of Master Sommeliers certificationsWSET, CMS, Court of Master Sommeliers certifications
Work EnvironmentHotels, restaurants, wine retail, distributionUpscale restaurants, wine bars, hotels
Primary FocusManaging wine inventory, staff training, purchasingWine service, customer education, wine pairing
Employer & Industry UsageHospitality, retail, distribution sectorsFine dining, hospitality, wine service

While both roles require wine knowledge and certifications like WSET or CMS, a Wine Manager primarily oversees wine inventory, staff training, and purchasing in hospitality or retail settings. A Sommelier focuses on wine service, customer education, and pairing in fine dining environments. The roles often overlap but differ in daily responsibilities and focus areas.

More about Wine Manager jobs

What are the most commonly searched types of Wine jobs in Delaware?

The most popular types of Wine jobs in Delaware are:

What are popular job titles related to Wine Manager jobs in Delaware?

For Wine Manager jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Wine Manager jobs in Delaware look for?

The top searched job categories for Wine Manager jobs in Delaware are:

What cities in Delaware are hiring for Wine Manager jobs?

Cities in Delaware with the most Wine Manager job openings:

Wine Manager jobs near you
Infographic showing various Wine Manager job openings in Delaware as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $63,649 per year, or $30.6 per hour.

Restaurant Manager

Platinum Dining Group

Wilmington, DE • On-site

Full-time

Medical, Dental, Retirement, PTO

Re-posted 24 days ago

Job description

Platinum Dining Group is a full-service hospitality group based in northern Delaware & Chester County, PA. Seven restaurants, an "any event" catering company, and a fine-goods retail market all reside under the PDG umbrella. We are a company that believes in the fundamental truth that no task is too great and no detail too small. We strive, one guest at a time, to offer a complete and rewarding hospitality experience.
Platinum Dining Group, a privately-owned, multi-concept restaurant group, is looking to expand its top-notch management team!
We have a current opportunities for full-time and/or part-time FOH managers to join our team. We are in search of dynamic career-minded management professionals with a passion for food, wine, and the hospitality industry. This position offers incredible career opportunities in our full service, upscale, high-volume restaurants.
Our ideal applicant would have a minimum of 2 years of management experience in a busy full-service restaurant. Demonstrated ability to work within a team framework as well as the ability to coach and lead others is a must. If you are a MOTIVATED, ENERGETIC, HARD-WORKING SELF-STARTER than we want to meet with you!
PDG offers highly competitive salaries, 401K with company match, health & dental benefits, PTO (paid time off), as well as a PDG Ambassador card for dining discounts.
Managers' schedules include 5-day workweeks with 1 weekend day off each week for full-time positions. All of these benefits within a positive and fun work environment in our award-winning restaurants.
PDG encourages candidates with a passion for food and hospitality to apply now!
Benefit Conditions:
  • Waiting period may apply
  • Only full-time employees eligible

Apply