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Wine Lab Technician Jobs (NOW HIRING)

Cath Lab Tech - Travel Job

$2.3K - $3.1K/wk

  • Medical

  • Retirement

Cath Lab Tech (Cardiovascular Invasive Specialist) Are you ready to take your expertise as a ... The area sits in Washington wine country with more than 200 wineries in the broader region, and Tri ...

Cellar Technician II

Santa Rosa, CA · On-site

$21.08 - $30.02/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Obtaining lab samples. * Fining and filtering juice and wine. * Operating DE Filter, Crossflow filter, Barrel Lines, lees filter. * Knowledge of bottling operations. * Assist in equipment maintenance.

Cellar Technician II

Santa Rosa, CA

$21.08 - $30.02/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Obtaining lab samples. * Fining and filtering juice and wine. * Operating DE Filter, Crossflow filter, Barrel Lines, lees filter. * Knowledge of bottling operations. * Assist in equipment maintenance.

Cellar Technician II

Santa Rosa, CA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Obtaining lab samples. * Fining and filtering juice and wine. * Operating DE Filter, Crossflow filter, Barrel Lines, lees filter. * Knowledge of bottling operations. * Assist in equipment maintenance.

Cellar Technician II

Santa Rosa, CA · On-site

$21.08 - $30.02/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Obtaining lab samples. * Fining and filtering juice and wine. * Operating DE Filter, Crossflow filter, Barrel Lines, lees filter. * Knowledge of bottling operations. * Assist in equipment maintenance.

Cath Lab Tech - Travel Job

Kennewick, WA · On-site

$2.3K - $3.0K/wk

  • Medical

  • Retirement

Join Jackson HealthPros as a cath lab tech (Cardiovascular Invasive Specialist) and play a vital ... The area sits in Washington Wine Country, with more than 200 wineries across the broader region and ...

Travel Cath Lab Tech Day

Santa Rosa, CA · On-site

$2.4K - $3.3K/wk

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Travel Cath Lab Tech Day Wine Country (Sonoma/Monterey Bay) Length of Assignment: 13-Week Contract (Full-Time / Part-Time / Per Diem Shifts Available) Weekend Requirement: Every other Sat/Sunday;

Cath Lab Tech - Travel Job

Kennewick, WA · On-site

$2.3K - $3.0K/wk

  • Medical

  • Retirement

Join Jackson HealthPros as a cath lab tech (Cardiovascular Invasive Specialist) and play a vital ... The area sits in Washington Wine Country, with more than 200 wineries across the broader region and ...

Travel Cath Lab Technologist

Portland, OR · On-site

$2.4K - $3.2K/wk

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Cath Lab Technologist * Discipline: Allied Health Professional * Duration: 13 weeks * 40 hours per ... Spend your weekends visiting the Oregon Coast, Columbia River Gorge, or wine country--all just a ...

Travel Cardiac Cath Lab Tech

Kennewick, WA · On-site

$2.3K - $3.0K/wk

  • Medical

  • Retirement

Cath Lab Technologist * Discipline: Allied Health Professional * Start Date: 08/31/2026 * Duration ... The city sits in Washington Wine Country with more than 200 wineries in the broader region, and ...

Travel Cath Lab Technologist

Clackamas, OR · On-site

$2.4K - $3.2K/wk

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Hood territory offers visitors agritourism, winery and farm tours, as well as extensive camping and ... Cath Lab Technologist - (Cath Lab Tech) About AMN Healthcare Allied AMN Healthcare is a leading ...

Veterinary Technician (RVT)

Austinburg, OH

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... local wineries that have amazing food! We work hard but like to have fun at the same time while ... Free/discounted lab work for all employee pets * Pet discounts on services and products * Pet food ...

Showing results 41-60

Wine Lab Technician information

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How much do wine lab technician jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for wine lab technician in the United States is $22.53, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $24.28 per hour, depending on experience, location, and employer.

What is a wine lab technician?

Wine Lab Technicians are professionals who work in wineries or laboratories to analyze and monitor the quality and composition of wine throughout the production process. They perform tests on samples to check factors such as acidity, sugar levels, alcohol content, and microbial stability. Their work ensures that the wine meets industry standards and regulatory requirements, and helps winemakers make informed decisions during fermentation, aging, and bottling. Wine Lab Technicians also maintain lab equipment, record data, and may be involved in research and development.

What are the key skills and qualifications needed to thrive as a wine lab technician, and why are they important?

To thrive as a Wine Lab Technician, you need a solid background in chemistry, attention to detail, and typically an associate's or bachelor's degree in enology, chemistry, or a related field. Familiarity with laboratory equipment, analytical testing methods, and specialized software like LIMS is essential. Strong organizational skills, effective communication, and the ability to work accurately under pressure are valuable soft skills for this role. These competencies ensure precise analysis, maintain product quality, and support efficient winemaking operations.

What are some common challenges faced by wine lab technicians during harvest season?

During harvest season, Wine Lab Technicians often experience a significant increase in workload and time-sensitive analyses. This period requires strict attention to detail, as rapid testing of grape musts and fermenting wines is essential to guide winemaking decisions. Balancing the high volume of samples with the need for accurate and timely results can be challenging, and teamwork is crucial since close collaboration with cellar staff and winemakers ensures quality control. Effective organization and communication skills help technicians navigate these busy periods successfully.

What is the difference between Wine Lab Technician vs Winemaker?

AspectWine Lab TechnicianWinemaker
CredentialsLaboratory certifications, science or chemistry degreesWinemaking degrees, viticulture knowledge
Work EnvironmentLaboratories, quality control settingsVineyards, wineries, production facilities
Industry UsageQuality testing, analysis, complianceProduction, blending, aging, and wine creation

While both roles are essential in the wine industry, a Wine Lab Technician primarily focuses on testing and quality control within laboratories, ensuring wine meets standards. A Winemaker, on the other hand, oversees the entire production process, from grape selection to fermentation and aging. The roles often collaborate but differ in scope and responsibilities.

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Infographic showing various Wine Lab Technician job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 10% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,864 per year, or $22.5 per hour.

Seasonal Cellar Technician - La Crema Winery

Jackson Family Wines

Windsor, CA • On-site

$18.50 - $25/hr

Temporary

Re-posted 21 days ago


Jackson Family Wines rating

8.6

Company rating: 8.6 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

30th of 440 rated food and drinks producers


Job description

Join the La Crema Winery Team for Harvest 2026! We are located in the heart of the Russian River Valley of Northern California with over 40 years of history producing acclaimed Pinot Noir and Chardonnay. More recently, we added Sauvignon Blanc and Cabernet Sauvignon to the portfolio making La Crema winery a great place to learn the fundamentals of winemaking. We pride ourselves in our hands on approach to winemaking that results in remarkable wines.
POSITION SUMMARY:
Under the general direction of the Cellar Manager successful applicants will have the opportunity to learn the harvest process including Crush Pad Operations, Fermentation Management, Barrel Operations and Winery Sanitation.
ESSENTIAL FUNCTIONS/DUTIES:
Duties include, but are not limited to, the following:
  • Cleaning, sanitizing, and sterilizing all winery equipment and facilities.
  • Racking and pumping of juice and wine; moving hoses and equipment.
  • Making chemical and nutrient additions to juice and wine.
  • Obtaining lab samples from tanks and barrels.
  • Operating crush pad equipment.
  • Forklift operation moving barrels and bins
  • Following and observing all safe cellar practices.
  • Other duties as assigned by the supervisor.
JOB REQUIREMENTS:
  • The ability to communicate effectively with good skills in reading, writing and basic math are required.
  • Must be able to read and interpret documents, such as safety rules and procedures, and be able to read cellar work orders, count barrels, record times and dates.
  • Individuals selected for this position must be reliable, punctual and have a good work ethic.
  • Must be willing to work flexible hours including overtime and varying shifts.
  • This position requires the ability to reach with hands and arms, sit, walk, climb, stoop, and kneel, and be able to regularly lift and carry up to 50 pounds.
  • Must be able to provide proof of ability to work in the United States.
We pay a shift differential for Night Shift.
WAGE TRANSPARENCY:
The pay for this role ranges from $18.50 - $25 per hour. Compensation will be determined by candidate experience, skills, and location.
Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.

Unete al equipo de La Crema Winery para la Cosecha 2026! Estamos ubicados en el corazon del valle del Russian River en el Norte de California con una historia de mas de 40 anos de produccion de aclamados Pinot Noir y Chardonnay.Mas recientemente, agregamos Sauvignon Blanc y Cabernet Sauvignon a nuetro portfolio, lo que hace de la bodega La Crema un gran lugar para aprender los fundamentos de la elaboracion del vino.Nos enorgullecemos de nuestro enfoque practico de la elaboracion del vino que da como resultado vinos notables.
RESUMEN DEL PUESTO:
Bajo la direccion general del Cellarmaster, tendran la oportunidad de aprender el proceso de cosecha, incluidas las operaciones de Recibo de uvas, proceso de fermentacion, las operaciones de barriles y el saneamiento de la bodega.
FUNCIONES/RESPONSABILIDADES ESENCIALES:
  • Limpieza, desinfeccion y esterilizacion de todos los equipos e instalaciones de la bodega.
  • Manejo y bombeo de jugo y vino; mangueras y equipos moviles.
  • Hacer adiciones quimicas y de nutrientes al jugo y al vino.
  • Obtencion de muestras de laboratorio de tanques y barriles.
  • Operar equipos de Recibo de uvas.
  • Operacion de montacargas moviendo barricas y contenedores.
  • Seguir y observar todas las practicas de seguridad de la bodega.
  • Otras funciones asignadas por el supervisor.
REQUISITOS DEL PUESTO:
  • Se requiere la capacidad de comunicarse de manera efectiva con buenas habilidades en lectura, escritura y matematicas basicas.
  • Debe ser capaz de leer e interpretar documentos, como reglas y procedimientos de seguridad, y ser capaz de leer ordenes de trabajo de bodega, contar barriles, registrar horas y fechas.
  • Las personas seleccionadas para este puesto deben ser confiables, puntuales y tener una buena etica de trabajo.
  • Debe estar dispuesto a trabajar horas flexibles, incluidas horas extras y turnos variables.
  • Esta posicion requiere la capacidad de alcanzar con las manos y los brazos, sentarse, caminar, trepar, agacharse y arrodillarse, y ser capaz de levantar y cargar regularmente hasta 50 libras.
  • Los candidatos deben completar con exito una solicitud y aceptar los terminos de las exigencias fisicas.
  • Debe poder proporcionar prueba de elegibilidad para trabajar en los Estados Unidos.
Se pagara una tarifa adicional por el turno de la noche.
TRANSPARENCIA SALARIAL:
$18.50 - $21 - $25 por hora
Jackson Family Wines es un empleador que ofrece igualdad de oportunidades y no discrimina por motivos de raza, color, religion, sexo, origen nacional, edad, discapacidad, condicion de veterano o cualquier otra caracteristica protegida por la ley aplicable. Todas las decisiones de empleo se basan en el merito y las necesidades del negocio.
Employment Type: Seasonal Temporary Employee(s)

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