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Wimpy Jobs (NOW HIRING)

Assistant Manager

Sylvester, GA · On-site

$12.50 - $15/hr

Zaxby's most popular items are its fresh, hand-breaded Chicken Fingerz and Jumbo Buffalo Wings, smothered in a choice of sauces with names like Wimpy, Tongue Torch, Nuclear and Insane. The menu also ...

Zaxby's most popular items are its fresh, hand-breaded Chicken Fingerz and Jumbo Buffalo Wings, smothered in a choice of sauces with names like Wimpy, Tongue Torch, Nuclear and Insane. The menu also ...

Cook

Sylvester, GA · On-site

$9/hr

Zaxby's most popular items are its fresh, hand-breaded Chicken Fingerz and Jumbo Buffalo Wings, smothered in a choice of sauces with names like Wimpy, Tongue Torch, Nuclear and Insane. The menu also ...

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Wimpy information

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$7

$13

$19

How much do wimpy jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for wimpy in the United States is $13.88, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a Wimpy staff member?

To thrive as a Wimpy restaurant employee, you need strong customer service skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Excellent communication, teamwork, and a positive attitude set outstanding employees apart in this role. These abilities ensure efficient service, customer satisfaction, and smooth restaurant operations.

What does a Wimpy staff member do?

Wimpy staff typically work at Wimpy restaurants, a well-known fast food chain. Their main responsibilities include taking customer orders, preparing and serving food and drinks, maintaining cleanliness in the dining and kitchen areas, and providing friendly customer service. Depending on the specific role, they might also handle cash registers, restock supplies, and assist with opening or closing procedures. The goal is to ensure customers have a positive dining experience and that health and safety standards are met at all times.

What are the Wimpy job requirements?

Wimpy, as a fast-food restaurant, typically requires applicants to be at least 16 years old, have good communication skills, and be able to work in a team environment. Prior experience is not usually necessary, but a positive attitude and reliability are valued. Some locations may require food safety or handling certifications.

What is the typical work environment like for a Wimpy staff member?

As a Wimpy restaurant team member, you can expect to work in a fast-paced, customer-focused environment. Team members often rotate between tasks such as taking orders, preparing food, and maintaining cleanliness in both the kitchen and dining areas. Collaboration with colleagues is essential to ensure smooth service during busy periods, and there is a strong emphasis on delivering friendly, efficient customer service. Many Wimpy locations offer opportunities for advancement into supervisory roles for those who demonstrate initiative and strong teamwork skills.

What is the difference between Wimpy vs Barista?

AspectWimpyBarista
Required CredentialsMinimal, often just basic customer service skillsFood safety certification, coffee knowledge
Work EnvironmentFast-food restaurant, casual settingCoffee shop, casual to upscale setting
Employer & IndustryFast-food chains, quick-service restaurantsCoffee shops, cafes, specialty coffee industry
Common Search & ComparisonWimpy vs BaristaWimpy vs Barista

The main difference between Wimpy and a Barista lies in their work environment and required skills. Wimpy employees typically work in fast-food settings with minimal certifications, focusing on quick service. Baristas usually work in coffee shops, requiring specific knowledge of coffee and food safety. While Wimpy roles emphasize fast-paced customer service, Baristas often focus on coffee preparation and customer experience.

More about Wimpy jobs
Infographic showing various Wimpy job openings in the United States as of August 2026, with employment types broken down into 95% Full Time, and 5% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,867 per year, or $13.9 per hour.

Assistant Manager

Zaxby's

Sylvester, GA • On-site

$12.50 - $15/hr

Full-time

Re-posted 8 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 697 frontline employees who took The Breakroom Quiz

56th of 106 rated fast food restaurants


Job description

Hungry For A Great Career?


To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.


To our team members, Zaxby's is a family. 
Looking for a great career?! We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. Must have a flexible schedule. Nights and weekends are required. Restaurant Experience is preferred. Must be hard working and a team player, willing to go above and beyond the call of duty. We want folks who care about people and the work that they do.


Job Qualifications 

The following requirements must be met in order to qualify for this position.

  • Must be 16 years of age or older
  • Ability to work a minimum of 9 hours per week

Benefits:

  • FREE meals on the clock and 50% off meals off the clock
  • Team member recognition program
  • Team member referral bonus
  • Flexible Hours

Responsibilities:

The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:

  • Zaxby’s Front of House Development Plan
  • Hands-on stations training
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxby’s brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, server ware, and beverages
  • Keep work areas clean and organized
  • Accurately complete, package, and present guest orders
  • Other work assigned

Capabilities Requirement:

  • Manage all personnel on each shift, including cashiers and cooks.
  • Inventory management: the management of food costs.
  • Insure that all daily, weekly, monthly and quarterly tasks and checklists are being completed correctly.
  • Hiring and scheduling staff to provide quality guest experience while managing labor expense.
  • Insure that daily cash drawers, safe and credit cards are balanced.
  • Operate the store to meet or exceed budgeted operating goal.
  • Insure that all product quality standards are met.
  • Create an environment of quality within your store.
  • Lead a team well and coach the performance of others.

An alternative to fast food, Zaxby’s offers fresh, prepared-at-order chicken fingers, wings, sandwiches and salads. Zaxby’s most popular items are its fresh, hand-breaded Chicken Fingerz and Jumbo Buffalo Wings, smothered in a choice of sauces with names like Wimpy, Tongue Torch, Nuclear and Insane. The menu also offers innovative Shareables and Sides. Zaxby’s also features a variety of Party Platterz perfect for any family gathering or special occasion.
Zaxby’s also offers three salads, or Zalads: The House, The Blue,, and The Cobb. All of Zaxby’s Zalads offer more chicken, unique ingredients, such as French-fried onions, fresh veggies and juicy tomatoes and are larger than most salads offered elsewhere. Each is prepared with chicken, three kinds of lettuce, and shredded or crumbled cheese.
The quick casual restaurant, based in Athens, Ga.-based chain has boomed to more than 500 units in 13 Southeastern states (Alabama, Arkansas, Florida, Georgia, Indiana, Kentucky, Mississippi, North Carolina, Ohio, South Carolina, Tennessee, Texas and Virginia) and continues to grow.
Requirements
You must be hard working, team-oriented, friendly, honest and have great customer skills. A positive attitude and reliable transportation are also a must!


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