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Weekend Vite Jobs (NOW HIRING)

Join the Culinary Team at Via Vite Located in the heart of downtown Cincinnati on Fountain Square ... Availability to work evenings, weekends, and holidays

Line Cook/ Expo

Cincinnati, OH · On-site

$20 - $25/hr

Evening, weekend, and holiday availability required * Competitive hourly wage plus tips Why Join Via Vite? * Work in a respected, high-energy downtown Cincinnati restaurant * Opportunities for growth ...

Treat ambiguity as an invitation Tools/Tech Stack We primarily use TypeScript + React with Vite as ... Unlimited PTO, plus regular 4-day holiday weekends we actually take * 401(k) through Vestwell

Weekend Vite information

See salary details

$13

$41

$70

How much do weekend vite jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for weekend vite in the United States is $41.45, according to ZipRecruiter salary data. Most workers in this role earn between $30.77 and $48.80 per hour, depending on experience, location, and employer.

How to make 2000 a week working from home?

To make $2000 a week working from home, individuals often need to engage in high-paying remote roles such as freelance consulting, digital marketing, or specialized customer support, which may require relevant skills, experience, and sometimes certifications. Building a client base, leveraging online platforms, and maintaining consistent work hours are essential for reaching this income level.

What is the difference between Weekend Vite vs Weekend Delivery Driver?

AspectWeekend ViteWeekend Delivery Driver
Required CredentialsValid driver's license, background checkValid driver's license, background check
Work EnvironmentFood delivery, app-basedPackage or food delivery, vehicle use
Employer & IndustryFood delivery platforms, gig economyCourier services, gig economy
Search & Comparison IntentYesYes

Weekend Vite and Weekend Delivery Driver both involve gig-based delivery work requiring a valid driver's license and background check. While Weekend Vite focuses on food delivery via app platforms, Weekend Delivery Drivers may handle various packages or food items. Both roles operate within the gig economy and share similar work environments, but their specific tasks and platforms differ slightly.

What is the 70 30 rule in hiring?

The 70 30 rule in hiring suggests that 70% of the hiring decision should be based on skills, experience, and qualifications, while 30% should consider cultural fit and soft skills. For roles like Weekend Vite, balancing technical ability with adaptability and teamwork is important to ensure successful placement. This approach helps organizations select candidates who are both capable and aligned with company values.

What jobs pay 4000 a week without a degree?

Weekend Vite jobs typically involve event staffing, delivery, or gig work, which can pay around $4,000 weekly depending on hours and demand. High-paying gig roles such as freelance trades, sales, or specialized freelance work may also reach this level without requiring a degree, but they often depend on experience, skills, and the ability to work weekends or flexible hours.

Which 3 jobs will survive AI?

Jobs like Weekend Vite, which involve creative, interpersonal, or complex problem-solving skills, are more likely to survive AI automation. Roles in healthcare, skilled trades, and education require human judgment and empathy, making them less susceptible to AI replacement. Technical skills, adaptability, and continuous learning also enhance job security in evolving industries.
More about Weekend Vite jobs
What cities are hiring for Weekend Vite jobs? Cities with the most Weekend Vite job openings:
What are the most commonly searched types of Vite jobs? The most popular types of Vite jobs are:
What states have the most Weekend Vite jobs? States with the most job openings for Weekend Vite jobs include:
Sous Chef

$55K - $60K/yr

Other

Medical, Dental, Vision, Life, PTO

Re-posted 13 days ago


Job description

Join the Culinary Team at Via Vite

Located in the heart of downtown Cincinnati on Fountain Square, Via Vite is a celebrated contemporary Italian restaurant known for its commitment to authentic Italian flavors, exceptional hospitality, and vibrant dining experience. For nearly two decades, Via Vite has been a destination for guests seeking handcrafted pastas, seasonal ingredients, and thoughtfully prepared cuisine inspired by the traditions of Italy.

We are seeking a talented and driven Sous Chef to join our culinary leadership team. This is an exciting opportunity for a chef who is passionate about Italian cuisine, thrives in a fast-paced environment, and wants to contribute to a restaurant that values creativity, teamwork, and culinary excellence.

About the Role

As Sous Chef, you will work closely with the Executive Chef to lead kitchen operations, maintain the highest standards of food quality, and support the continued success of one of Cincinnati's premier dining destinations. You will play a key role in mentoring kitchen staff, ensuring consistency in execution, and helping deliver memorable dining experiences for every guest.

Key Responsibilities
  • Assist the CDC with daily kitchen operations
  • Lead, train, coach, and motivate culinary team members
  • Ensure consistency in food quality, presentation, and execution
  • Uphold all food safety, sanitation, and cleanliness standards
  • Assist with inventory management, ordering, and food cost controls
  • Support menu development, seasonal features, and special events
  • Manage kitchen operations and staffing in the Executive Chef's absence
What We Offer
  • Competitive salary of $55,000–$60,000 annually
  • Growth and advancement opportunities within a respected restaurant group
  • A collaborative and professional kitchen culture
  • Employee dining benefits
  • The opportunity to work alongside a talented team dedicated to hospitality and culinary excellence
  • A chance to contribute to a restaurant that has become a staple of Cincinnati's dining scene
  • 70% Company covered Medical, Dental, and Vision Insurace
  • Company covered Life and STD Insurance
  • 2 weeks PTO in the first year and 3 weeks in the following years
  • 6 Paid Holidays and 3 paid sick days

If you're ready to bring your leadership, passion, and culinary expertise to Via Vite, we'd love to hear from you.

Qualifications
  • Previous Sous Chef experience or demonstrated culinary leadership
  • Strong understanding of Italian cuisine and cooking techniques preferred
  • Ability to work efficiently in a high-volume, scratch-kitchen environment
  • Excellent organizational, communication, and leadership skills
  • Commitment to quality, consistency, and guest satisfaction
  • Knowledge of food safety and sanitation regulations
  • Availability to work evenings, weekends, and holidays