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Executive Vite Jobs (NOW HIRING)

Sous Chef

Cincinnati, OH · On-site

$55K - $60K/yr

Join the Culinary Team at Via Vite Located in the heart of downtown Cincinnati on Fountain Square ... About the Role As Sous Chef, you will work closely with the Executive Chef to lead kitchen ...

Work closely with our CEO (who is also our designer!), key stakeholders, and product managers to ... Familiarity with package management and module bundlers (e.g., npm, Yarn, Webpack, Vite). Nice to ...

You'll ship features end-to-end across our React/Vite/shadcn frontend and Python/FastAPI backend ... Own features from "rough Figma plus a problem statement" to "deployed and demoed to an executive.

You'll ship features end-to-end across our React/Vite/shadcn frontend and Python/FastAPI backend ... Own features from "rough Figma plus a problem statement" to "deployed and demoed to an executive.

They have a strong executive presence, which gives major client stakeholders the confidence that we ... React, Vite, Expo, TypeScript, WebSockets, Progressive Web Apps * Backend: Java, Dropwizard ...

... with our CEO (Ryan), CTO (Nikki) and COO(Gautam) to design, build, and scale the core ... Frontend: React + Vite * Backend: Node.js + Express, orchestrating data and AI agent workflows

... , and collaborate closely with our designer to shape what we build and how it looks. We need ... Vite * Design: Figma * AI-agentic development: Claude Code with custom plugin (open to exploring ...

Represent the frontend platform strategy to executive stakeholders, translating complex tradeoffs ... Deep technical expertise in React, TypeScript, modern build systems (Webpack, Vite), and frontend ...

Exposure to microfrontend architectures, Vite, and composition APIs is a bonus * A track record of ... HousingWire named our founder and CEO a 2024 Tech Trendsetter, we've received several Tech100 ...

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Executive Vite information

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$184K

How much do executive vite jobs pay per year?

As of Jun 26, 2026, the average yearly pay for executive vite in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.
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Sous Chef

$55K - $60K/yr

Other

Medical, Dental, Vision, Life, PTO

Posted 21 days ago


Job description

Join the Culinary Team at Via Vite

Located in the heart of downtown Cincinnati on Fountain Square, Via Vite is a celebrated contemporary Italian restaurant known for its commitment to authentic Italian flavors, exceptional hospitality, and vibrant dining experience. For nearly two decades, Via Vite has been a destination for guests seeking handcrafted pastas, seasonal ingredients, and thoughtfully prepared cuisine inspired by the traditions of Italy.

We are seeking a talented and driven Sous Chef to join our culinary leadership team. This is an exciting opportunity for a chef who is passionate about Italian cuisine, thrives in a fast-paced environment, and wants to contribute to a restaurant that values creativity, teamwork, and culinary excellence.

About the Role

As Sous Chef, you will work closely with the Executive Chef to lead kitchen operations, maintain the highest standards of food quality, and support the continued success of one of Cincinnati's premier dining destinations. You will play a key role in mentoring kitchen staff, ensuring consistency in execution, and helping deliver memorable dining experiences for every guest.

Key Responsibilities
  • Assist the CDC with daily kitchen operations
  • Lead, train, coach, and motivate culinary team members
  • Ensure consistency in food quality, presentation, and execution
  • Uphold all food safety, sanitation, and cleanliness standards
  • Assist with inventory management, ordering, and food cost controls
  • Support menu development, seasonal features, and special events
  • Manage kitchen operations and staffing in the Executive Chef's absence
What We Offer
  • Competitive salary of $55,000–$60,000 annually
  • Growth and advancement opportunities within a respected restaurant group
  • A collaborative and professional kitchen culture
  • Employee dining benefits
  • The opportunity to work alongside a talented team dedicated to hospitality and culinary excellence
  • A chance to contribute to a restaurant that has become a staple of Cincinnati's dining scene
  • 70% Company covered Medical, Dental, and Vision Insurace
  • Company covered Life and STD Insurance
  • 2 weeks PTO in the first year and 3 weeks in the following years
  • 6 Paid Holidays and 3 paid sick days

If you're ready to bring your leadership, passion, and culinary expertise to Via Vite, we'd love to hear from you.

Qualifications
  • Previous Sous Chef experience or demonstrated culinary leadership
  • Strong understanding of Italian cuisine and cooking techniques preferred
  • Ability to work efficiently in a high-volume, scratch-kitchen environment
  • Excellent organizational, communication, and leadership skills
  • Commitment to quality, consistency, and guest satisfaction
  • Knowledge of food safety and sanitation regulations
  • Availability to work evenings, weekends, and holidays