Sous Chef
$49K - $66K/yr
We're seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you're excited by hands-on cooking, leading from the ...
Quick apply
Sous Chef
$49K - $66K/yr
We're seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you're excited by hands-on cooking, leading from the ...
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen. This position is responsible for overseeing daily food preparation ...
New
Quick apply
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen. This position is responsible for overseeing daily food preparation ...
New
Sous Chef
Dallas, TX · On-site
$65K - $75K/yr
Sous Chef Location: Dallas, TX Pay: $65,000-$75,000/year Lettuce Entertain You Restaurants is ... Flexible schedule (nights, weekends, holidays) Additional Expectations * Promote teamwork and a ...
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Sous Chef
Dallas, TX · On-site
$65K - $75K/yr
Sous Chef Location: Dallas, TX Pay: $65,000-$75,000/year Lettuce Entertain You Restaurants is ... Flexible schedule (nights, weekends, holidays) Additional Expectations * Promote teamwork and a ...
Sous Chef
Grapevine, TX · On-site
$46K - $62K/yr
Description: Join our dynamic culinary team as a Sous Chef, where your passion for food and ... weekends, and holidays as required
Quick apply
Sous Chef
Grapevine, TX · On-site
$46K - $62K/yr
Description: Join our dynamic culinary team as a Sous Chef, where your passion for food and ... weekends, and holidays as required
Sous Chef
Grapevine, TX · On-site
$46K - $62K/yr
Job Type Full-time Description Join our dynamic culinary team as a Sous Chef, where your passion ... weekends, and holidays as required
Sous Chef
Grapevine, TX · On-site
$46K - $62K/yr
Job Type Full-time Description Join our dynamic culinary team as a Sous Chef, where your passion ... weekends, and holidays as required
Sous Chef
$46K - $62K/yr
Description Join our dynamic culinary team as a Sous Chef, where your passion for food and ... weekends, and holidays as required
Sous Chef
$46K - $62K/yr
Description Join our dynamic culinary team as a Sous Chef, where your passion for food and ... weekends, and holidays as required
Kitchen Sous Chef
Austin, TX · On-site
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Supervises: Lead cooks; all Line Prep Cooks; Dishwashers ... Must have a flexible schedule and the ability to work weekends and most holidays, reliable ...
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Kitchen Sous Chef
Austin, TX · On-site
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Supervises: Lead cooks; all Line Prep Cooks; Dishwashers ... Must have a flexible schedule and the ability to work weekends and most holidays, reliable ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... Flexibility to work nights, weekends, and holidays. Benefits * Competitive rate * Performance Bonus ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... Flexibility to work nights, weekends, and holidays. Benefits * Competitive rate * Performance Bonus ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... Flexibility to work nights, weekends, and holidays. Benefits * Competitive rate * Performance Bonus ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... Flexibility to work nights, weekends, and holidays. Benefits * Competitive rate * Performance Bonus ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Dallas, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Austin, TX · On-site
$55K - $75K/yr
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Lucky Strike Entertainment, formerly Bowlero Corp, ...
Sous Chef
Conroe, TX · On-site
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Lucky Strike Entertainment, formerly Bowlero Corp, ...
Sous Chef
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Sous Chef
$42K - $57K/yr
Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...
Weekend Sous Chef information
Is a weekend sous chef a high position?
A weekend sous chef is a supervisory role responsible for assisting the head chef and managing kitchen staff during weekend shifts. While it is a mid-level position, it can be a stepping stone to higher roles such as head chef or executive chef, depending on experience and the establishment. The position requires culinary skills, leadership, and the ability to work under pressure in a fast-paced environment.
What are the key skills and qualifications needed to thrive as a weekend sous chef, and why are they important?
To thrive as a Weekend Sous Chef, you need strong culinary skills, experience in food preparation, and usually a culinary degree or relevant kitchen experience. Competency with kitchen equipment, food safety certifications, and knowledge of inventory management systems are typically required. Leadership, time management, and effective communication are standout soft skills for overseeing teams and ensuring smooth service during busy shifts. These abilities are crucial for maintaining high standards, efficient kitchen operations, and delivering excellent dining experiences.
What is the difference between Weekend Sous Chef vs Part-Time Line Cook?
| Aspect | Weekend Sous Chef | Part-Time Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Culinary training or experience preferred |
| Work Environment | Kitchen management, overseeing kitchen staff | Preparing dishes on the line during shifts |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, catering |
| Search & Comparison Intent | Roles with leadership and management duties on weekends | Entry-level or support roles during part-time hours |
The Weekend Sous Chef typically has more responsibilities, including supervising kitchen staff and managing operations during weekends, often requiring culinary credentials. In contrast, a Part-Time Line Cook focuses on preparing dishes during scheduled shifts with less managerial duties. Both roles are common in the hospitality industry, but the Weekend Sous Chef usually involves more experience and leadership responsibilities.
What are the typical responsibilities and challenges faced by a weekend sous chef?
As a Weekend Sous Chef, you are responsible for supervising kitchen operations during peak weekend hours, including overseeing food preparation, ensuring quality standards, and managing kitchen staff. One common challenge is maintaining efficiency and high standards during busy service periods while adapting to any staffing or supply changes that may occur on weekends. You’ll collaborate closely with the Head Chef and front-of-house teams to coordinate timing and resolve issues quickly. This role also offers opportunities to develop leadership skills and gain experience in menu planning, making it a valuable stepping stone for career advancement.
What is a weekend sous chef?
Weekend Sous Chefs are culinary professionals who assist the head chef during weekends, often overseeing kitchen operations, managing staff, and ensuring food quality. They play a key role in meal preparation, inventory management, and maintaining kitchen hygiene. Weekend Sous Chefs are essential in busy restaurants or catering services that experience high customer volume on weekends, helping maintain smooth operations and high standards. Their responsibilities may also include training junior staff and stepping in for the head chef when needed.
Can I be a weekend sous chef with no experience?
A weekend sous chef position typically requires some culinary experience and skills in food preparation, kitchen management, and teamwork. While entry-level roles may be available, most employers prefer candidates with prior kitchen experience or culinary training, even for weekend shifts. Gaining basic cooking skills and certifications can improve chances of securing such a role without extensive experience.
What is the hourly rate for a weekend sous chef?
The hourly rate for a weekend sous chef typically ranges from $15 to $25, depending on experience, location, and the establishment. Salaries may be higher in upscale restaurants or metropolitan areas, and some positions offer additional benefits or tips.
What are the most commonly searched types of Sous Chef jobs in Texas? The most popular types of Sous Chef jobs in Texas are:
$49K - $66K/yr
Full-time
Medical, Dental, Vision, PTO
Re-posted 6 days ago
Job description
We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you’re excited by hands-on cooking, leading from the line, and delivering memorable dining experiences through elevated cuisine, this is the perfect opportunity to make your mark.
- Competitive salary
- Comprehensive benefits: Medical, Dental & Vision (effective the 1st of the month after 30 days)
- 2 weeks paid vacation in the first year
- Strong, supportive leadership team with clear direction
- High-quality ingredients and an elevated culinary program you’ll be proud to execute
- Lead, train, and motivate kitchen staff to deliver consistent, high-quality execution
- Work directly on the line during service and lead by example in a hands-on capacity
- Support the Executive Chef with daily kitchen operations, prep organization, and service execution
- Ensure consistency, timing, and plating standards during high-volume service
- Oversee inventory, ordering support, and kitchen organization
- Maintain food cost awareness, waste control, and proper product utilization
Sous Chef Requirements:
- 2–5+ years of Sous Chef or strong Kitchen Lead experience in an upscale or elevated restaurant
- Experience in chef-driven or independent restaurant groups strongly preferred
- Hands-on leadership style with the ability to lead from the line during service
- Strong understanding of kitchen operations, prep systems, and service flow
- Ability to stay calm and effective during high-volume, high-pressure service
- Strong organizational and communication skills
About Goodwin Recruiting
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REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries that support our ability to connect candidates with the opportunities that are right for them. DEPTH: We approach things a little differently than most recruiting companies. We build relationships with our clients and candidates in order to aid in making a successful long-term match. SUPPORT: As a job seeker, there are no fees - we are here to support and assist you in finding that successful long-term match. We pride ourselves on being partners and guides with our candidates and clients as we develop an intelligent, hand-tailored process that does not waste their time.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
Exeter, NH, US
Year founded
1999