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Weekend Server Jobs (NOW HIRING)

Boyne Resorts

Food Server: Links Grille

Petoskey, MI · On-site

All servers must be available to work nights, weekends, and holidays. *Please Note: Typical months of operation are early May through late October. If you are seeking year round employment, we have ...

State Technical College of Missouri

Server

Linn, MO · On-site

$7.50/hr

Applicants must be available to work days, evenings and weekends. Servers are responsible for greeting our guest, taking orders and serving food in a fun and recreational atmosphere. Dependability, a ...

Henry's Diner

Weekends Server

Burlington, VT · On-site

$7.21/hr

Experienced Server. Henry's Diner established in 1925 is a historical, family-owned diner located in downtown Burlington, VT. Henry's has a retro atmosphere; from the music to the furnishings, the ...

State Technical College of Missouri

Server

Linn, MO · On-site

$7.50/hr

Applicants must be available to work days, evenings and weekends. Servers are responsible for greeting our guest, taking orders and serving food in a fun and recreational atmosphere. Dependability, a ...

Mi Dia

Mi Dia- Server

Plano, TX · On-site

Lunch and dinner shifts vary and include evenings and weekends. Server Assistants and Hosts work in a fast-paced and professional environment that operates at a high volume. Servers Assistants are ...

Boyne Resorts

Food Server: Links Grille

Petoskey, MI · On-site

All servers must be available to work nights, weekends, and holidays. *Please Note: Typical months of operation are early May through late October. If you are seeking year round employment, we have ...

Eatn Park Hospitality Group

Server

Pittsburgh, PA

We are looking for candidates with open availability with an evening focus and availability on weekends. Server - Eat'n Park Are you looking for a values-driven environment with opportunities to ...

Eatn Park Hospitality Group

Server

Pittsburgh, PA · On-site

We are looking for candidates with open availability with an evening focus and availability on weekends. Server - Eat'n Park Are you looking for a values-driven environment with opportunities to ...

Eatn Park Hospitality Group

Server

Pittsburgh, PA

We are looking for candidates with open availability with an evening focus and availability on weekends. Server - Eat'n Park Are you looking for a values-driven environment with opportunities to ...

Eatn Park Hospitality Group

Server

Pittsburgh, PA

We are looking for candidates with open availability with an evening focus and availability on weekends. Server - Eat'n Park Are you looking for a values-driven environment with opportunities to ...

Pennybyrn

Server - Cafe

High Point, NC · On-site

$12 - $13/hr

There are additional shift differentials of $1.00 per hour on weekends! Server team members will deliver superior service to the Cafe (casual dining) within our Independent Living community. This ...

Pennybyrn

Server - Cafe

High Point, NC

$12 - $13/hr

There are additional shift differentials of $1.00 per hour on weekends! Server team members will deliver superior service to the Cafe (casual dining) within our Independent Living community. This ...

Pennybyrn

Server - Cafe

High Point, NC

There are additional shift differentials of $1.00 per hour on weekends! Server team members will deliver superior service to the Cafe (casual dining) within our Independent Living community. This ...

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Weekend Server information

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How much do weekend server jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for weekend server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Server, and why are they important?

To thrive as a Weekend Server, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management tools, and sometimes food handler certifications are typically required. Excellent communication, multitasking, and a positive attitude help you stand out in this fast-paced, guest-facing role. These skills ensure efficient service, satisfied customers, and smooth restaurant operations during busy weekend shifts.

What are some common challenges Weekend Servers face and how can they be managed?

Weekend Servers often experience high customer volumes and fast-paced environments, especially during peak dining hours. Managing multiple tables, handling special requests, and maintaining a positive attitude under pressure are typical challenges. To succeed, it's important to stay organized, communicate effectively with kitchen staff and teammates, and prioritize tasks efficiently. Many restaurants offer training and encourage teamwork to help staff handle busy shifts and deliver excellent service.

What are weekend servers?

Weekend servers are food and beverage service staff who primarily work during weekends in restaurants, cafes, or bars. Their main duties include greeting guests, taking orders, serving food and drinks, and ensuring a positive dining experience. Weekend servers are often scheduled to work during busy periods like Friday nights, Saturdays, and Sundays, when customer traffic is highest. These roles require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What is the difference between Weekend Server vs Part-Time Server?

AspectWeekend ServerPart-Time Server
Work SchedulePrimarily weekends, limited weekday shiftsFlexible, includes weekdays and weekends
CredentialsNone specific, experience preferredNone specific, experience preferred
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer UsageCommon in hospitality industry for weekend coverageCommon for flexible employment in hospitality

The main difference between a Weekend Server and a Part-Time Server is the scheduling. Weekend Servers primarily work during weekends, often with limited weekday shifts, while Part-Time Servers have more flexible schedules that include weekdays and weekends. Both roles typically require similar skills and experience, and they are common in the hospitality industry for providing flexible staffing options.

What Does a Weekend Server Do?

As a weekend server, your job is to serve food and drinks to each guest at your location, which is usually at a restaurant. Weekend roles are typically part-time jobs where you may act as a waiter to take each order, collect a tip after providing your services, manage the needs of each table, and fulfill any other tasks required during your shift. Some weekend servers work in other positions, such as serving food from behind a counter or traveling throughout a larger building to deliver food instead of remaining in a dining area. This job title refers exclusively to the food-oriented server position and should not be confused with weekend roles involving computer servers.

More about Weekend Server jobs
What cities are hiring for Weekend Server jobs? Cities with the most Weekend Server job openings:
What are the most commonly searched types of Server jobs? The most popular types of Server jobs are:
What states have the most Weekend Server jobs? States with the most job openings for Weekend Server jobs include:
What job categories do people searching Weekend Server jobs look for? The top searched job categories for Weekend Server jobs are:
Weekend Server jobs near you
Infographic showing various Weekend Server job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 70% Full Time, 25% Part Time, 1% Temporary, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.
Food Server: Links Grille

Food Server: Links Grille

Boyne Resorts

Petoskey, MI • On-site

Temporary

Medical, Dental, Vision

Posted 19 days ago

Boyne Resorts rating

7.4

Company rating: 7.4 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

10th of 108 rated hotels

Job description

Overview

Bay Harbor Golf Club, the most upscale of the three Boyne Golf properties, is perched high atop a bluff overlooking Lake Michigan. Inside the clubhouse you will find the Links Grille and pro-shop that makes for an unforgettable golfing experience.

Server is a full or part-time, seasonal position at Bay Harbor Golf Club. Responsibilities are to ensure that patrons have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and assisting guests with all other needs. All servers must be available to work nights, weekends, and holidays.

*Please Note: Typical months of operation are early May through late October. If you are seeking year round employment, we have opportunities available during the winter season at either Boyne Mountain Resort or Boyne Highlands Resort. For those hired into full-time year round positions, you are provided with medical, dental and vision options.

Some perks of working seasonally for Bay Harbor Golf Club include:

  • A free Golf Pass and Ski Pass for both you and your family
  • Free adventure center privileges at The Highlands and Boyne Mountain
  • Up to 50% off at the various Boyne Resorts Restaurants 
  • 30% off Spa treatments at the Inn at Bay Harbor and Boyne Mountain
  • Free Passes to Avalanche Bay Water Park at Boyne Mountain
  • Discounts on Boyne Resorts lodging for Friends and Family
  • Tuition Reimbursement

Responsibilities
  • Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
  • Inform guests of specials and menu changes.
  • Make recommendations you genuinely feel your guests will enjoy.
  • Upsell food and beverage items by using suggestive selling techniques.
  • Answer questions regarding regions where food products come from, and how food is prepared.
  • Describe in detail tastes and textures.
  • Answer questions regarding wine list, where wine comes from, the vintage, and the aromas & flavors of the wines.
  • Answer questions about our food, beverages and other restaurant functions and services.
  • Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.
  • Deliver food and beverages from kitchen and bar to guests in a timely matter.
  • Perform side work at the start and end of each shift as required by service station assignment.
  • Maintain clean service areas.
  • Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
  • Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
  • Assist fellow servers as situations arise as needed.
  • Assist bus person with clearing and resetting tables as needed.

Qualifications
  • Must be 18 years old.
  • Able to work holidays and weekends.
  • Servers must either possess ServSafe certification or obtain it upon hire.
  • Must be able to stand for extended periods of time
  • Must be able to lift and carry at least 50 pounds
Qualifications:
  • Must be 18 years old.
  • Able to work holidays and weekends.
  • Servers must either possess ServSafe certification or obtain it upon hire.
  • Must be able to stand for extended periods of time
  • Must be able to lift and carry at least 50 pounds
Education:UNAVAILABLEEmployment Type: TEMPORARY

What Boyne Resorts employees say

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Benefits

Hours and flexibility

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About Boyne Resorts

Sourced by ZipRecruiter

Boyne Resorts, headquartered in Boyne Falls, Michigan, US, is a renowned leader in the resort industry. Offering a wide array of recreational, real estate, and retail products, Boyne specialises in providing memorable vacation and lifestyle experiences. The company's expansive portfolio includes ski and golf resorts, real estate developments, and other leisure-based businesses across North America. Founded in 1947 by Everett Kircher, it represents one of the most successful, privately-owned, multi-resort companies in the history of the leisure industry. Boyne Resorts is deeply committed to providing exceptional guest experiences, underpinned by values including innovation, integrity, passion, perseverance, and stewardship.

Industry

Traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Boyne Falls, MI, US

Year founded

1947

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