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Be Steak A Jobs (NOW HIRING)

The Barback plays a critical role in maintaining the flow, cleanliness, organization, and readiness ... Be detail-oriented, focused, and organized * Follow directions accurately and efficiently

Then Kansas City Steak may be the place for you? Kansas City Steak, a National Beef Company, of Kansas City Kansas, Kansas is looking for qualified professionals to join our Maintenance Team. If you ...

Then Kansas City Steak may be the place for you? Kansas City Steak, a National Beef Company, of Kansas City Kansas, Kansas is looking for qualified professionals to join our Maintenance Team. If you ...

Then Kansas City Steak may be the place for you? Kansas City Steak, a National Beef Company, of Kansas City Kansas, Kansas is looking for qualified professionals to join our Maintenance Team. If you ...

Then Kansas City Steak may be the place for you? Kansas City Steak, a National Beef Company, of Kansas City Kansas, Kansas is looking for qualified professionals to join our Maintenance Team. If you ...

Executive Chef, Bourbon Steak

Nashville, TN · On-site

$69K - $95K/yr

The Bourbon Steak Executive Chef will operate the restaurant on a daily basis with efficiency ... a positive, productive working environment. Successful demonstration of this will be evident by ...

Cook

Lincolnshire, IL

$16.50 - $20.75/hr

Relax in a comfy booth, indulge on a signature crusted steak, a delicious salad or oven roasted ... We hire and care deeply for people with creativity, passion and the drive to be the best. And we ...

Dry Goods Inventory Clerk

Kansas City, KS · On-site

$16.25 - $19.50/hr

Kansas City Steak, a National Beef Company in Kansas City, Kansas, is seeking to hire a qualified ... Competitive Wages and Benefits: $3.00 per hour perfect attendance bonus to be paid out weekly

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Be Steak A information

See salary details

$20K

$59.9K

$113.5K

How much do be steak a jobs pay per year?

As of Jul 20, 2026, the average yearly pay for be steak a in the United States is $59,911.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $69,500.00 per year, depending on experience, location, and employer.

What is the difference between Be Steak A vs Be Grill Chef?

AspectBe Steak ABe Grill Chef
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentSteakhouse, fine dining or casual restaurantsGrill stations, restaurants, catering services
Industry UsageCommonly employed in steak-focused establishmentsFound in various restaurants with grilling emphasis

Be Steak A and Be Grill Chef both require similar certifications and work in restaurant environments that focus on grilling and meat preparation. While Be Steak A specializes in steak preparation and presentation, Be Grill Chef may handle a broader range of grilled dishes. Both roles are essential in steakhouse settings, but Be Steak A typically emphasizes steak quality and customer presentation, whereas Be Grill Chef covers a wider variety of grilled foods.

What are the key skills and qualifications needed to thrive as a Be Steak A, and why are they important?

Error: 'Be Steak A' is not a recognized real-world professional occupation, so relevant skills and qualifications cannot be provided.

What are Be Steak A?

The term 'Be Steak A' does not correspond to a recognized job title or role in the culinary, hospitality, or any professional industry. It is possible that there may be a typographical error or misunderstanding regarding the intended job title. If you meant 'Beef Steak Chef' or another similar role, please clarify so that accurate information can be provided. Generally, steak chefs are responsible for preparing, seasoning, and cooking steaks to customers' preferences in restaurants or steakhouses.
More about Be Steak A jobs
What cities are hiring for Be Steak A jobs? Cities with the most Be Steak A job openings:
Infographic showing various Be Steak A job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $59,911 per year, or $28.8 per hour.
Loss Prevention Officer Kansas City Steak Distribution Center

Loss Prevention Officer Kansas City Steak Distribution Center

National Beef

Kansas City, KS • On-site

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


National Beef Packing rating

7.5

Company rating: 7.5 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

144th of 397 rated food and drinks producers


Job description


Loss Prevention Officer Kansas City Steak Distribution Center
Job Locations
US-KS-Kansas City
Requisition ID
2026-4992
Position Type
Regular Full-Time
Category
Loss Prevention
Overview

Find your future at Kansas City Steak!

Kansas City Steak, a National Beef Company, of Kansas City, Kansas, is seeking to hire qualified professionals to join our family as a Loss Prevention Officer. With competitive pay, Kansas City Steak should be your next career move! Apply TODAY!

Competitive Wages and Benefits:

    Health/Dental/Vision/Prescription
  • 401(k) with Company Match
  • Paid Vacation

Responsibilities

Responsibilities for the Loss Prevention Officer position include but are not limited to:

  • Monitor, control, and document vehicular traffic
  • Secure premises by patrolling property
  • Inspect Vehicles
  • Inspect bags, lunch boxes
  • Monitor controlled access points
  • Complete required reports in a timely manner
  • Record observations, occurrences and surveillance activities
  • Prevent loss/damage to company property by providing a uniformed presence
  • Investigate incidents of irregularity
  • Contribute to a team effort
  • Other duties as assigned

This is a safety sensitive position. This is an onsite position.

Qualifications

Qualified candidates for the Loss Prevention Officer position should possess the following:

  • Surveillance Skills
  • Strong, Ethical Character
  • Dependable
  • Ability to be objective
  • Ability to demonstrate professionalism
  • Good people/conflict resolution skills
  • Excellent communication skills, both written and verbal
  • Must be able to read, write, speak, and comprehend English
  • Exemplary performance and attendance record at previous employment
  • Bilingual is a plus
  • Must be available to work any shift including weekends and holidays

Must be at least 18 years of age or older.

Applicants must be authorized to work for ANY employer in the U.S. We are unable to provide visa sponsorship at this time.

Company Overview

National Beef is a leader in producing fresh, chilled and further processed beef products for customers in the U.S. and worldwide. We offer a variety of employment opportunities in our production, packaging, and hide tanning facilities that stretch from the western plains to the east coast. We strive to be the preferred employer in every one of those communities, whether it's measured by the number of people employed or the good we do in the area. We invite you to join our family, wherever you call home.

National Beef is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, natural origin, age, gender identity, protected veterans status, or status as a disabled individual.


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