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Weekend Line Cook Jobs in Atlanta, GA (NOW HIRING)

K5 Hospitality

Weekend Line Cook

Atlanta, GA · On-site

$18 - $20/hr

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate ... Punctual, dependable, and able to work evenings, weekends, and holidays as needed. * Passion for ...

Newk's Eatery

Line Cook/Prep Cook

Kennesaw, GA · On-site

$12 - $15/hr

We are in immediate need of an afternoon sandwich artist during the week and a Weekend Line Cook. The line cook/prep cook (Pizza, Sandwich, Salad) team member is responsible for working his/her ...

Newk's Eatery

Line Cook/Prep Cook

Kennesaw, GA

$12 - $15/hr

We are in immediate need of an afternoon sandwich artist during the week and a Weekend Line Cook. The line cook/prep cook (Pizza, Sandwich, Salad) team member is responsible for working his/her ...

Newk's Eatery

Line Cook/Prep Cook

Kennesaw, GA · On-site

$12 - $15/hr

DESCRIPTION We are in immediate need of an afternoon sandwich artist during the week and a Weekend Line Cook. The line cook/prep cook (Pizza, Sandwich, Salad) team member is responsible for working ...

Louisiana Bistreaux

Line Cook

Decatur, GA

$15 - $18/hr

Line Cooks Are you a highly skilled and motivated cook with a passion for creating delicious dishes ... Weekend availability * Holidays * Day shift * Night shift Benefits * Flexible schedule * Employee ...

Louisiana Bistreaux

Line Cook

Decatur, GA

$15 - $18/hr

Line Cooks Are you a highly skilled and motivated cook with a passion for creating delicious dishes ... Weekend availability * Holidays * Day shift * Night shift Benefits * Flexible schedule * Employee ...

Louisiana Bistreaux

Line Cook

East Point, GA · On-site

$15 - $18/hr

Line Cooks Are you a highly skilled and motivated cook with a passion for creating delicious dishes ... Weekend availability * Holidays * Day shift * Night shift Benefits * Flexible schedule * Employee ...

Louisiana Bistreaux

Line Cook

Dunwoody, GA · On-site

$15 - $18/hr

Line Cooks Are you a highly skilled and motivated cook with a passion for creating delicious dishes ... Weekend availability * Holidays * Day shift * Night shift Benefits * Flexible schedule * Employee ...

Louisiana Bistreaux

Line Cook

East Point, GA · On-site

$15 - $18/hr

Line Cooks Are you a highly skilled and motivated cook with a passion for creating delicious dishes ... Weekend availability * Holidays * Day shift * Night shift Benefits * Flexible schedule * Employee ...

Flying Biscuit Cafe - Kennesaw

Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Flying Biscuit Cafe Line Cook - Breakfast/Lunch, no more nights! Job Type: Full-time Location ... Weekends as needed * Day shift Why Join Flying Biscuit Cafe: * Flexible schedule to accommodate ...

Crestview Management, LLC

Line Cook

Atlanta, GA

$15.25 - $19/hr

```html Line Cook Location: Atlanta, GA 30337 We are seeking a skilled and motivated Line Cook to join ... Flexibility to work various shifts, including nights, weekends, and holidays. * High school diploma ...

Flying Biscuit Cafe - Kennesaw

Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Flying Biscuit Cafe Line Cook - Breakfast/Lunch, no more nights! Job Type: Full-time Location ... Weekends as needed * Day shift Why Join Flying Biscuit Cafe: * Flexible schedule to accommodate ...

Columbia Sussex

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

```html Line Cook Location: Atlanta, GA 30337 We are seeking a skilled and motivated Line Cook to join ... Flexibility to work various shifts, including nights, weekends, and holidays. * High school diploma ...

Nino's Italian Restaurant

Line Cook

Atlanta, GA · On-site

$18 - $22/hr

**Line Cook - Nino's Italian Restaurant** **Position Overview:** Nino's Italian Restaurant is seeking ... weekends. **Responsibilities:** - Prepare and cook a variety of Italian dishes, including pasta ...

Nino's Italian Restaurant

Line Cook

Atlanta, GA · On-site

$18 - $22/hr

**Line Cook - Nino's Italian Restaurant** **Position Overview:** Nino's Italian Restaurant is seeking ... weekends. **Responsibilities:** - Prepare and cook a variety of Italian dishes, including pasta ...

Katy Lee Culinary Llc

Line Cook

Cumming, GA · On-site

$16 - $22/hr

Kitchen Line Cook Location: Cumming, GA (Vickery Village) Position Type: Full-time / Part-time ... Flexible availability including nights, weekends, and holidays Compensation & Benefits: * Hourly ...

Katy Lee Culinary Llc

Line Cook

Cumming, GA · On-site

$16 - $22/hr

Kitchen Line Cook Location: Cumming, GA (Vickery Village) Position Type: Full-time / Part-time ... Flexible availability including nights, weekends, and holidays Compensation & Benefits: * Hourly ...

Delbar LLC

Line Cook

Atlanta, GA · On-site

$17 - $23/hr

Line Cook Delbar - Buckhead Position Summary: Delbar is seeking experienced, dependable, and ... Availability to work nights, weekends, and holidays is required. Compensation & Benefits Pay ranges ...

Katy Lee Culinary Llc

Line Cook

Cumming, GA · On-site

$16 - $22/hr

Kitchen Line Cook Location: Cumming, GA (Vickery Village) Position Type: Full-time / Part-time ... Flexible availability including nights, weekends, and holidays Compensation & Benefits: * Hourly ...

Peachtree Hills Place

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Line Cook Peachtree Hills Place is Atlanta's premier luxury independent living community, offering ... Monday through Friday and weekend availability required * Most shifts end by 8:30 PM * Overtime ...

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All JobsLine Cook JobsWeekend Line Cook JobsWeekend Line Cook Jobs in Atlanta, GA

Weekend Line Cook information

See Atlanta, GA salary details

$9

$16

$21

How much do weekend line cook jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for weekend line cook in Atlanta, GA is $16.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $18.27 per hour, depending on experience, location, and employer.

What are weekend line cooks?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

How many days a week do line cooks work?

Line cooks typically work 4 to 5 days a week, often including weekends and evenings, depending on the restaurant's schedule. Shifts can vary, and part-time or full-time positions may influence the number of days worked.

What jobs pay 4000 a week without a degree?

Weekend line cooks typically do not earn $4,000 per week; high-paying jobs without a degree often include roles such as commercial truck drivers, sales managers, or real estate brokers, which may require experience, certifications, or licenses. These positions can offer substantial weekly earnings based on skills, performance, and industry demand.

Where do line cooks get paid the most?

Line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and higher minimum wages also typically offer better pay for line cooks. Experience, skills, and certifications can further influence earning potential regardless of location.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What are the key skills and qualifications needed to thrive as a Weekend Line Cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What are the most commonly searched types of Line Cook jobs in Atlanta, GA? The most popular types of Line Cook jobs in Atlanta, GA are:
What cities near Atlanta, GA are hiring for Weekend Line Cook jobs? Cities near Atlanta, GA with the most Weekend Line Cook job openings:
Weekend Line Cook jobs near you
Infographic showing various Weekend Line Cook job openings in Atlanta, GA as of July 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,218 per year, or $16.5 per hour.

Weekend Line Cook

K5 Hospitality

Atlanta, GA • On-site

$18 - $20/hr

Full-time

Re-posted 24 days ago

Job description

About Us:
5Church Atlanta is a fast-paced, high-energy restaurant known for delivering exceptional dining experiences. We are passionate about great food, excellent service, and fostering a positive work environment where team members can grow and thrive.
Job Summary:
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will be responsible for preparing and cooking menu items according to our standards of quality, consistency, and presentation. This role requires excellent time management, attention to detail, and the ability to work collaboratively in a team-oriented kitchen.
Key Responsibilities:
  • Prepare, cook, and plate food items in accordance with recipe specifications and presentation standards.
  • Set up and stock stations with all necessary supplies.
  • Maintain cleanliness and sanitation of work areas, equipment, and tools.
  • Ensure food is stored and handled properly to prevent spoilage or contamination.
  • Assist with receiving and storing deliveries, checking for quality and accuracy.
  • Follow proper food safety and sanitation standards at all times.
  • Work efficiently during service to meet time and quality expectations.
  • Communicate clearly and professionally with kitchen and front-of-house staff.
  • Assist with prep work and support other stations as needed.

Qualifications:
  • Previous line cook or kitchen experience in a fast-paced restaurant environment preferred.
  • Strong understanding of food safety and sanitation guidelines (ServSafe certification is a plus).
  • Ability to follow recipes and directions accurately.
  • Ability to work standing for extended periods and lift up to 50 lbs.
  • Punctual, dependable, and able to work evenings, weekends, and holidays as needed.
  • Passion for food, teamwork, and hospitality.