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Temporary Line Cook Jobs in Atlanta, GA (NOW HIRING)

Fatboiz

Line Cook

Mcdonough, GA · On-site

$14.50 - $18/hr

We're seeking a hard-working, energetic Grill/Line Cook to join our close-knit restaurant team. In ... Must be able to accurately temp all protein ( ex. well, medium well, medium, medium rare, rare)

Fatboiz

Line Cook

Mcdonough, GA · On-site

$14.50 - $18/hr

We're seeking a hard-working, energetic Grill/Line Cook to join our close-knit restaurant team. In ... Must be able to accurately temp all protein ( ex. well, medium well, medium, medium rare, rare)

Fatboiz

Line Cook

Mcdonough, GA · On-site

$14.50 - $18/hr

We're seeking a hard-working, energetic Grill/Line Cook to join our close-knit restaurant team. In ... Must be able to accurately temp all protein ( ex. well, medium well, medium, medium rare, rare)

J Alexander's

Line Cook

Peachtree City, GA · On-site

$14.50 - $18.25/hr

LINE COOK - HIRING FOR NEW RESTAURANT OPENING!! J. Alexander's Restaurant is a contemporary ... proper food temps and following company specifications while maintaining a clean station and ...

Stoney River Steakhouse & Grill

Line Cook

Atlanta, GA · On-site

$15 - $18.75/hr

LINE COOK - Must have Weekend Availability and Weekday Daytime Availability. Stoney River ... proper food temps and following company specifications while maintaining a clean station and ...

J Alexander's

Line Cook

Duluth, GA · On-site

$14.50 - $18.25/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Atlanta, GA

$15.50 - $19.25/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Stoney River Steakhouse & Grill

Line Cook

Roswell, GA

$14.75 - $18.50/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Duluth, GA · On-site

$14.50 - $18.25/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J Alexander's

Line Cook

Dunwoody, GA · On-site

$15.50 - $19.50/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Norcross, GA

$15 - $18.75/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Peachtree City, GA · On-site

$14.75 - $18.25/hr

LINE COOK - HIRING FOR NEW RESTAURANT OPENING!! J. Alexander's Restaurant is a contemporary ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Atlanta, GA · On-site

$15 - $18.75/hr

LINE COOK - Must have Weekend Availability and Weekday Daytime Availability. Stoney River ... proper food temps and following company specifications while maintaining a clean station and ...

Stoney River Steakhouse & Grill

Line Cook

Duluth, GA · On-site

$14.50 - $18.25/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J Alexander's

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

J Alexander's

Line Cook

Roswell, GA · On-site

$14.50 - $18.25/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Roswell, GA · On-site

$14.75 - $18.50/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Peachtree City, GA

$14.75 - $18.25/hr

LINE COOK - HIRING FOR NEW RESTAURANT OPENING!! J. Alexander's Restaurant is a contemporary ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Norcross, GA

$15 - $18.75/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

J. Alexander's Restaurants

Line Cook

Atlanta, GA · On-site

$15.50 - $19.25/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

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All JobsLine Cook JobsTemporary Line Cook JobsTemporary Line Cook Jobs in Atlanta, GA

Temporary Line Cook information

See Atlanta, GA salary details

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How much do temporary line cook jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for temporary line cook in Atlanta, GA is $16.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $18.27 per hour, depending on experience, location, and employer.

What is a temporary line cook?

Temporary Line Cooks are culinary professionals hired for a limited period to assist in preparing, cooking, and plating food in restaurant or catering kitchens. They typically fill in for staff shortages, cover busy periods, or support special events. Temporary Line Cooks are expected to quickly adapt to different kitchen environments, follow recipes and safety standards, and work efficiently as part of a team. Their roles may include preparing ingredients, operating kitchen equipment, and maintaining cleanliness in their work area.

What are the key skills and qualifications needed to thrive as a temporary line cook, and why are they important?

To thrive as a Temporary Line Cook, you need strong culinary skills, basic food safety knowledge, and experience working in fast-paced kitchens, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and current food handler certifications are commonly required. Attention to detail, teamwork, and the ability to stay calm under pressure are valuable soft skills in this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by temporary line cooks, and how can they adapt quickly to new kitchens?

Temporary line cooks often face the challenge of adapting to unfamiliar kitchens, varying menus, and different team dynamics. To succeed, it's important to quickly learn the layout of each kitchen, understand the expectations of the head chef, and communicate effectively with permanent staff. Being flexible, observant, and proactive in asking questions can help temporary line cooks integrate smoothly and maintain high-quality food preparation under pressure. Embracing a positive attitude and being willing to assist wherever needed also helps in building rapport and demonstrating reliability.

What is the difference between Temporary Line Cook vs Part-Time Line Cook?

AspectTemporary Line CookPart-Time Line Cook
Duration of employmentShort-term, project-based or seasonalOngoing, with flexible hours
CredentialsBasic culinary skills, food safety certifications often requiredSimilar credentials, may require experience
Work environmentSame as full-time, in restaurants or cateringSame as temporary, in restaurants or hotels
Employer usageHired for specific events or seasonsHired regularly for scheduled shifts

Temporary Line Cooks are hired for short-term needs like seasonal or event-based work, often with specific start and end dates. Part-Time Line Cooks work regularly but fewer hours than full-time staff, offering more consistent employment. Both roles require similar skills and certifications, but their employment duration and scheduling differ.

Do temporary line cooks make a lot of money?

Temporary line cooks typically earn an hourly wage that is close to minimum wage, with pay rates varying by location and establishment. They usually do not make a high salary, but some may earn extra through tips, especially in busy restaurants. Overall, temporary line cook positions are generally considered entry-level and offer modest pay compared to more experienced culinary roles.

How to get a job as a temporary line cook?

To get a job as a temporary line cook, you should have basic cooking skills, food safety knowledge, and the ability to work efficiently in a fast-paced environment. Applying directly to restaurants, staffing agencies, or hospitality temp agencies can help you find short-term opportunities. Having a resume highlighting relevant experience and being flexible with shifts can improve your chances.

What are the most commonly searched types of Line Cook jobs in Atlanta, GA?

The most popular types of Line Cook jobs in Atlanta, GA are:

What cities near Atlanta, GA are hiring for Temporary Line Cook jobs?

Cities near Atlanta, GA with the most Temporary Line Cook job openings:

Temporary Line Cook jobs near you

Line Cook

Mcdonough, GA • On-site

Fatboiz
See more jobs at Fatboizexternal

$14.50 - $18/hr

Full-time

Re-posted 26 days ago

Job description

We're seeking a hard-working, energetic Grill/Line Cook to join our close-knit restaurant team. In this role, you will set up and break down the grill station and assist with prep work. You will then prepare food to fulfill orders throughout your shift. Applicants should have some culinary training or restaurant experience, although we are willing to train the right candidate who knows basic cooking techniques and equipment . Working in the kitchen can be stressful, so we are looking for individuals who can remain calm under pressure
We are a small mom and pop establishment where every position's output collectively creates a genuine, fulfilling experience . Our grill station accounts for about half of restaurant items if not more, so fast and accurate production is necessary.

Responsibilities

  • Set up and break down of work station 
  • Assist with prep work for assigned station
  • Help keep the walk-in freezer organized 
  • Keep work area clean, organized, and stocked during entirety of shift 
  • Must be able to accurately temp all protein ( ex. well, medium well, medium, medium rare, rare)
  • Must adhere to all food safety guidelines and practice them at all times.
  • Must be willing to assist with other stations if necessary in order to push out orders in a timely manner

Qualifications

  • High school diploma or GED certificate preferred
  • Culinary training or restaurant experience a plus
  • Knowledge of basic cooking techniques
  • Ability to stand for long periods of time
  • Organizational and time management skills
  • Ability to remain calm under pressure

Apply