CA$17 - CA$18/hr
Under the guidance and support of the Chef and the Sous Chef, our Kitchen Supports/Line Cooks will be responsible for preparing and cooking in our kitchen, according to our policies and procedures ...
Quick apply
CA$17 - CA$18/hr
Under the guidance and support of the Chef and the Sous Chef, our Kitchen Supports/Line Cooks will be responsible for preparing and cooking in our kitchen, according to our policies and procedures ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes What you will do in this role: * Complete line check pars to ...
Quick apply
As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes What you will do in this role: * Complete line check pars to ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Calgary, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Edmonton, AB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Montana's Airdrie - Line Cook
Airdrie, AB · On-site
Montana's is hiring a Line Cook at our Airdrie location! Montana's is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh ...
Quick apply
Montana's Airdrie - Line Cook
Airdrie, AB · On-site
Montana's is hiring a Line Cook at our Airdrie location! Montana's is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh ...
Montana's is hiring a Line Cook at our 130th Ave location! Montana's is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites ...
Quick apply
Montana's is hiring a Line Cook at our 130th Ave location! Montana's is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites ...
Line Cook: The Grizzly Paw - Join Our Team: PART TIME/Nights Are you passionate about cooking and looking for a place to flex your skills and creativity? The Grizzly Paw is seeking an enthusiastic ...
Line Cook: The Grizzly Paw - Join Our Team: PART TIME/Nights Are you passionate about cooking and looking for a place to flex your skills and creativity? The Grizzly Paw is seeking an enthusiastic ...
Line Cook
Canmore, AB · On-site
Line Cook: The Grizzly Paw - Join Our Team: PART TIME/Nights Are you passionate about cooking and looking for a place to flex your skills and creativity? The Grizzly Paw is seeking an enthusiastic ...
Quick apply
Line Cook
Canmore, AB · On-site
Line Cook: The Grizzly Paw - Join Our Team: PART TIME/Nights Are you passionate about cooking and looking for a place to flex your skills and creativity? The Grizzly Paw is seeking an enthusiastic ...
Weekend Line Cook information
What are weekend line cooks?
Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.
How many days a week do line cooks work?
Line cooks typically work 4 to 5 days a week, often including weekends and evenings, depending on the restaurant's schedule. Shifts can vary, and part-time or full-time positions may influence the number of days worked.
What jobs pay 4000 a week without a degree?
Weekend line cooks typically do not earn $4,000 per week; high-paying jobs without a degree often include roles such as commercial truck drivers, sales managers, or real estate brokers, which may require experience, certifications, or licenses. These positions can offer substantial weekly earnings based on skills, performance, and industry demand.
Where do line cooks get paid the most?
Line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and higher minimum wages also typically offer better pay for line cooks. Experience, skills, and certifications can further influence earning potential regardless of location.
What is the difference between Weekend Line Cook vs Full-Time Line Cook?
| Aspect | Weekend Line Cook | Full-Time Line Cook |
|---|---|---|
| Work Schedule | Primarily weekends, part-time hours | Full-week, consistent hours |
| Credentials | Basic culinary skills, food safety certification often required | Same as Weekend Line Cook, often with more experience |
| Work Environment | Fast-paced kitchen, similar to full-time roles | Same as Weekend Line Cook, but with longer shifts |
| Industry Usage | Common in restaurants needing weekend coverage | Standard in most restaurant kitchens |
The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.
What are some common challenges weekend line cooks face, and how can I prepare for them?
Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.
What are the key skills and qualifications needed to thrive as a Weekend Line Cook, and why are they important?
To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.
How to get hired as a line cook?
To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What are the most commonly searched types of Line Cook jobs in Alberta? The most popular types of Line Cook jobs in Alberta are:
What cities in Alberta are hiring for Weekend Line Cook jobs? Cities in Alberta with the most Weekend Line Cook job openings:
CA$17 - CA$18/hr
Full-time
Re-posted 16 days ago
Job description
JOB DESCRIPTION
REQUIREMENTS
ABOUT THE COMPANY
Want to work in one of Canada’s top breakfast restaurants?
If you have a passion to join one of Edmonton’s most popular breakfast restaurants, then we’d love to meet you!
OEB Breakfast Co.’s is opening a BRAND NEW LOCATION!! Our upcoming Edmonton International Airport location has exciting culinary opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant. This opportunity is perfect for an individual who is motivated to join an outstanding team of people with a fast-growing Canadian Company.
At OEB we pride ourselves on a vision that supports our people – from our farming partners to our chefs, our managers to our team members and most importantly to our amazing guests we aim to invest in, educate and broaden horizons with every connection we make! OEB is more than a workplace. It’s a community fueled by outstanding people with a shared eagerness to grow, evolve and deliver an unparalleled experience.
JOB DESCRIPTION
Under the guidance and support of the Chef and the Sous Chef, our Kitchen Supports/Line Cooks will be responsible for preparing and cooking in our kitchen, according to our policies and procedures and as it relates to OEB’s goals and expectations in providing our guests with a unique experience.
RESPONSIBILITIES
- Completing OEB knowledge training on policies, procedures, and all other tools necessary to excel at OEB
- Follow systems and recipes to achieve targeted food costs
- Ongoing completion of daily, weekly, and monthly cleaning lists
- Complete daily line check sheets
- Assisting Chef with orders and restocking of items
- Working on the line as required
- Ensuring cleanliness of kitchen and necessary controls are in place as required
- Working with AGM and GM to ensure effective communication between Front of House and Back of House
- Assist Chef as required with all other duties as delegated
We thank all for their interest and application, but only those selected for interviews will be contacted.
Expected hours: 15 – 35 per week
REQUIREMENTS
- Enthusiastic, outgoing, and positive attitude
- Organization and multi-tasking skills
- Ability to work as a team and with minimal supervision
- Willing to take initiative and a drive the learn
- Red Seal Certification/previous training or equivalent, an asset but NOT required
- Maintaining a clean work environment
- Knowledge of Provincial food safety standards and practices
- Thrive in a fast-paced environment
- Communication skills: Read, write, and speak English
- 1-2 years of experience
ABOUT THE COMPANY