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Weekend Kitchen Jobs in Ontario (NOW HIRING)

Kitchen Manager

Rockland, ON

CA$45K - CA$50K/yr

The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency. Additionally, they oversee the inventory and ...

Kitchen Manager

Toronto, ON · On-site

CA$68K - CA$80K/yr

As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety standards, and mentor kitchen staff. You'll ensure efficient workflow, uphold health standards, and ...

Join the Heart of the Kitchen at Poulet Rouge! At Poulet Rouge, the kitchen is where fresh, high-quality food comes to life. As a Kitchen Team Member, you play a key role in maintaining product ...

New

Kitchen Manager

Kincardine, ON · On-site

CA$50K - CA$55K/yr

The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency. Additionally, they oversee the inventory and ...

Kitchen Supervisor

Ottawa, ON · On-site

CA$19 - CA$23/hr

I am responsible for all aspects of the kitchen while supervising and must ensure that all dishes served meet the quality standards. With my experience, I inspire my team to follow company standards ...

Kitchen Assistant

Kenora, ON · On-site

$19 - $22/hr

Safely operating kitchen equipment for food preparation (cleaning, peeling, chopping, measuring, cooking, baking) and portioning. * Proper food storage and rotation of kitchen inventory. * Cleaning ...

Safely operating kitchen equipment for food preparation (cleaning, peeling, chopping, measuring, cooking, baking) and portioning. * Proper food storage and rotation of kitchen inventory. * Cleaning ...

Kitchen Assistant

Kenora, ON · On-site

CA$19 - CA$22/hr

Safely operating kitchen equipment for food preparation (cleaning, peeling, chopping, measuring, cooking, baking) and portioning. * Proper food storage and rotation of kitchen inventory. * Cleaning ...

What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Availability to work within open hours (e.g. evenings, holidays, weekends). * Strong knowledge of ...

What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Availability to work within open hours (e.g. evenings, holidays, weekends). * Strong knowledge of ...

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Kitchen Helper

Toronto, ON · On-site

CA$26.94 - CA$27.47/hr

Baycrest Hospital has an exciting opportunity for a KITCHEN HELPER Sanitation Posting Number: 9943 Position Type: On-Call / Casual Union: SEIU Service Hourly Pay Rate: $26.94 - $27.47 Date Posted:

Showing results 41-60

Weekend Kitchen information

See Ontario salary details

$8

$16

$29

How much do weekend kitchen jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for weekend kitchen in Ontario is $16.46, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges faced in a weekend kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What is a weekend kitchen?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a weekend kitchen worker?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.
What are the most commonly searched types of Kitchen jobs in Ontario? The most popular types of Kitchen jobs in Ontario are:
What job categories do people searching Weekend Kitchen jobs in Ontario look for? The top searched job categories for Weekend Kitchen jobs in Ontario are:
What cities in Ontario are hiring for Weekend Kitchen jobs? Cities in Ontario with the most Weekend Kitchen job openings:
Infographic showing various Weekend Kitchen job openings in Ontario as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $34,245 per year, or $16.5 per hour.

CA$45K - CA$50K/yr

Full-time

Posted 9 days ago


Job description

OverviewKitchen Manager (KM)

The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour costs. The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.

Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?
  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career - there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs
ResponsibilitiesWhat does a successful Kitchen Manager look like?
  • Leads by example and works alongside their team members
  • Achieves goals through strong organizational skills and effective time management
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
  • Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
  • Maintains composure and thrives in a fast pace environment
  • Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments
Qualifications

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

MinCAD $45,000.00/Yr.MaxCAD $50,000.00/Yr.Employment Type: FULL_TIME